Taverna - Wilmington is a “neighborhood gathering place.” Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking.**A NOTE FROM THE RESTAURANT**Reservations are not required. We welcome walk-ins.Please contact us directly at 302-384-8552, if desired reservation time is unavailable or a party size is larger than 6.
Located at 625 N. Market Street in the heart of Wilmington, directly across from Bardea Food & Drink, Ezme is the newest concept from Chef Antimo DiMeo and the Bardea Restaurant Group. Inspired by travels through Turkey, Greece, and the Aegean Coast, Ezme celebrates the vibrant flavors and warm hospitality of the coastal Mediterranean.The menu is centered around fire-driven cooking, bright herbs, spice, citrus, and seasonal ingredients, offering both à la carte dining and curated tasting menu experiences. Thoughtfully paired wines and craft cocktails complete an energetic, transportive dining experience designed for gathering, sharing, and lingering late into the evening.*Valet parking is available starting at 5PM for $21.* (Located across the street)
Seemlessly blending Mediterranean and coastal influences, hightlighting flavors from Italy, France, and beyond. Nestled in historic Kennett Square, neighboring Longwood Gardens.
With the opening of Taverna, Platinum Dining Group brings to life its highly anticipated version of the “neighborhood gathering place.” Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Newark a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state’s first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother’s face.**A NOTE FROM THE RESTAURANT**Reservations are not required. We welcome walk-ins.Please contact us directly at 302-444-4334 , if desired reservation time is unavailable or the party size is larger than 6.
Located at 18th and Walnut, a.kitchen is a French inspired American restaurant rooted in seasonality and a deep love of wine. Led by Executive Chef Eli Collins, the menu moves from thoughtful small plates to refined lunch and dinner classics, all designed to pair beautifully with what is in your glass. Morning service features a seasonal breakfast, with weekend brunch offering a fresh take on daytime favorites.Nationally recognized for its natural and terroir focused wine program, a.kitchen highlights iconic regions and emerging producers, with a knowledgeable team ready to guide your next pour. The bar offers a focused cocktail list and wines by the glass, making it ideal for a drink before dinner or a casual seat at the bar. In warmer months, enjoy sidewalk café dining with a relaxed European feel. Honored by Wine Spectator, The New York Times, Vogue, and the James Beard Foundation.
