Award-Winning Wines | Craveable Dishes | Innovative Cocktails | Wine Country Hospitality The inspiration behind Cooper's Hawk Winery & Restaurants was the desire to bring the Wine Country experience to all of America by combining a Napa-style tasting room with a modern casual restaurant. Built upon the belief that food and wine have the ability to forge lasting connections, Cooper's Hawk is home to one of the world's largest wine clubs.
The Last Page is a modern American restaurant that serves classic dishes with a global influence. The restaurant is located in Beachwood, Ohio, and is open for dinner Tuesday through Sunday. The Last Page also offers a weekend brunch. The restaurant has a casual elegant atmosphere and is perfect for a special occasion or a night out with friends.The Last Page's menu features a variety of dishes, including a wine bar, starters, mains, and desserts. Some of the most popular dishes include the Steak Frites, Spicy Alla Vodka Pasta, Cracklin' Ghost Wings, Duck Fried Rice, Peruvian Chicken, and Truffle Orecchiette. The restaurant also has a full bar and a wine list.The Last Page is a great place to enjoy a delicious meal and a relaxing atmosphere. The restaurant is also perfect for special occasions or a night out with friends.
We're all about that authentic Italian cuisine at Piccolo! Owner and Executive Chef, Christopher Licht, brings his own traditions and family recipes to your table. Now open for lunch Monday - Friday 11am-3pm. Dinner hours are Mon, Tues, Wed, Thurs, Sunday evenings from 4-9pm, and Fri & Sat evenings from 4-10pm. Happy Hour - Sun-Fri 4-6pm. This quaint local dining room is perfect for any occasion. Piccolo hosts Private Events, and caters off-site at any venue of your choice, seven days a week! Contact our Catering Coordinator for more details. 440.646.1383
At Austin's, we've been cooking the old fashioned way since 1994. We start with the freshest ingredients we can find, delivered to our kitchen each day of the week. We make everything on our menu from scratch, every day. We grill over hardwood, not gas, the way that it was a long time ago. It may not be the fastest or least expensive way to do business, but for us, it is the only way. We want each meal you enjoy with us to be a memorable and delicious one; so we work hard preparing each dish to order, smoking ribs and brisket, filleting fresh fish, hand cutting steaks, preparing homemade soups daily and baking our fresh breads and desserts. Its a difference you can taste and one we hope you will keep coming back for. At Austin's, everything we do, we do because our customers deserve it. We will always insist on a level of service and quality that helps us deserve you.
Welcome to La Dolce Vita Bistro - “The Sweet Life,” a restaurant and bistro created to recapture the bell-époque charm of “The Italian Drug,” opened here by Dr. Anthony Caruso in 1914. In the tradition of the great European bistros, La Dolce Vita is devoted to providing a relaxed and friendly atmosphere for everything from eight course dinners to coffee and Calvino. We strive to prepare the perfect meal, or the perfect cappuccino, and let you enjoy it at your leisure. Our pasta is cooked fresh to order, our sauces and dressing are painstakingly prepared using only the finest ingredients: extra virgin olive oil, balsamic vinegar, the freshest vegetables, imported whole tomatoes, fresh basil and Italian parsley... and your table is reserved for the evening.
Just what you’ve been craving.While working and raising our family here, we started imagining a something-for-everyone community gathering place. A place where families and friends can come together for food, music, movies or just because it’s Wednesday.So, we decided to create one. A space that feels like a big, comfy, living room in the center of the Chagrin Valley. We’re calling it The Hive. Set to open in the spring of 2026.The Hive will be a unique collection of family-friendly eateries and entertainment venues. Where beyond menus or events, you’ll find conversations and connections and community. And we’ll take every opportunity to serve what really, truly feeds people.
Gather is proud to offer a thoughtfully curated menu with something for everyone. Enjoy Happy Hour throughout the restaurant, Monday through Thursday from 4–6 p.m., featuring flavorful small plates and handcrafted cocktails.Executive Chef Matt Barnes leads the kitchen with a seasonal menu and daily specials, while also curating an eclectic, globally inspired wine list. To round out the experience, we offer a selection of local craft beers.Whether you’re meeting friends, planning a date night, or celebrating a special occasion, join us for an upscale yet relaxed dining experience. Our team is looking forward to it!
