Patrizia’s has been a family oriented concept for over 25 years. Each Patrizia's location is individually owned and operated to ensure that your dining experience at Patrizia’s is always great. As with Italian tradition, every single customer is treated like family. Each dish is prepared with fresh organic ingredients that uses family recipes dating back over 150 years. Aside from dining in, we also provide pick-up, delivery and catering for all occasions. Superb food, impeccable service, and a unique family atmosphere distinguishes Patrizia’s from any other restaurant and makes it a one of a kind experience. With locations in Williamsburg, Brooklyn, The Bronx, Staten Island, Long Island (Hicksville, Massapequa, Commack & Hauppauge), Sheepshead Bay, Manhattan, Maspeth Queens, Red Bank, New Jersey & our always sunny locations in Fort Lauderdale, Deerfield Beach Florida & Aruba...Amazing family style dining is just around the corner.
Insa is a vibrant Korean BBQ haven in the heart of Brooklyn, offering more than just a meal—it's an unforgettable experience.
Indulge in authentic flavors with a menu featuring traditional Korean dishes. Savor succulent BBQ meats cooked right at your table, complemented by delicious side dishes like kimchi and japchae. Each bite celebrates the richness of Korean cuisine.
The lively atmosphere at Insa is infectious, filled with laughter and conversation, creating a festive dining experience. For a more intimate gathering, enjoy private karaoke rooms where you can sing your favorite tunes with friends and family, making lasting memories.
Insa is not just a restaurant; it's a cultural journey. The friendly staff is dedicated to sharing their passion for Korean food and culture, ensuring your visit is truly special. Come escape the ordinary and immerse yourself in the flavors and warmth of Insa.
Miti Miti focuses on the foods and drinks of Mexico and Latin America.Our most popular dishes include: Lobster Guacamole, BBQ Chicken Nachos, Tasty Tacos ( Shrimp, Crispy Chicken, Grilled Fish, Pork Belly, Tofu, Western BBQ Steak), Chimichurri Hangar Steak, and Crispy Brussel Sprouts, to name a few.The bar offers up fresh and tasty cocktails such as amazing Margaritas (frozen and on the rocks), Sangrias , Sangritas (frozen margarita mixed with sangria), and cold draft beer.The space is fun and funky - perfect for a romantic date or an outing with friends. We can also accommodate large groups.
Psaraki, meaning “little fish” in Greek, is the creation of longtime hospitality veteran James Paloumbis. The restaurant evokes the charm of seaside tavernas found along the shores of Greece. It offers spectacular views of the Brooklyn Bridge, the Manhattan skyline, and the Williamsburg Bridge, juxtaposing the tranquility of its serene ambiance with the vibrant energy of nearby Manhattan. Psaraki is a place to unwind, enjoy a perfect cocktail, and savor traditional homemade Greek dishes meant for sharing while escaping NYC's hustle and bustle. Psaraki’s menu is inspired by James’ culinary philosophy, which he terms “homemade”, where each dish is a testament to the authenticity and connection of family recipes, traditionally prepared and presented as if one was a visitor in James’s seaside home. Guests can enjoy a sampling of classic Greek dishes and a selection of Greek island favorites.
Welcome to GUDA, where the rich, soul-warming flavors of the Caucasus Mountains meet the lively waterfront of Sheepshead Bay. We offer an unforgettable Georgian dining experience that blends timeless culinary traditions with a relaxed, modern atmosphere.Whether you are craving the legendary cheese pulls of freshly baked Khachapuri or looking to explore an ancient culture of winemaking, our table is yours. At GUDA, every meal is more than just dinner—it is a traditional Georgian Supra (feast) meant to be shared with family and friends.
PICCOLI brings homemade cuisine straight from our píccola cucina to yours.
Our philosophy is simple: quality and simplicity. When quality food meets seasoned hands, the simplest ingredients are elevated to become something spectacular.
We use only the highest quality products from sources we trust, both straight from Italy and local whenever possible. Our menu features Proscuitto di Parma, buffalo mozzarella delivered weekly from Napoli, organic mixed greens, and free-range, hormone and antibiotic-free chicken.
