Sorrel Restaurant has been serving the Yorkville and Rosedale neighbourhood since 2010. Serving French-Mediterranean cuisine with an emphasis on seafood and fresh oysters
Welcome to Earls King West, located at King and Portland. Enjoy an unforgettable dining experience on one of our three patios, including a rooftop patio + solarium with views overlooking the King West strip. At street level you can delight in our intimate dining room or our vibrant lounge with an energetic horseshoe bar. Earls King West was designed for the King West guest and captures Toronto’s urban texture and vibrant spirit. It’s the ultimate destination for lunch, dinner dates, weekend brunches and celebrations. Located at the corner of King and Portland, Earls King West offers a cocktail program featuring a line-up of seriously fun drinks headlined by an industry-leading selection of Margaritas. Immerse yourself in the energy of downtown Toronto while enjoying our delectable cuisine and exceptional service. Your table is ready. We can't wait to see you.
A beloved local landmark, Sassafraz has welcomed guests to enjoy its contemporary Canadian cuisine, warm hospitality, and unparalleled service for over two decades. Our chef's ever-evolving seasonal menu showcases our relationships with local farms and purveyors. Set in an array of Victorian rowhouses, Sassafraz has evolved through the decades to become a magical space in the heart of historic Yorkville. The iconic little house and its romantic interior make it one of the most stunning restaurants in Toronto.
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.
Aloette Bay, located within CIBC Square, is the sister location to the beloved Michelin Recommended Aloette created by Chef Patrick Kriss. This new location mirrors the design and style of our Spadina location while adding a touch of sophistication that reflects the dynamic energy of its new neighbourhood.Opened in 2024, Aloette Bay is conveniently situated just steps from Union Station, Scotiabank Arena, and the heart of downtown Toronto. Stop by to enjoy Aloette classics like the Aloette Burger, Fried Chicken, and Lemon Meringue Pie, or discover new soon-to-be favourites.Aloette Bay's menu is bistro and diner inspired, perfect for a business lunch, happy hour, pre-game dinner and drinks, or date night. Aloette Bay also welcomes large party reservations. TIFF - Rogers Center - Toronto International Film Festival - Craft Cocktails - Wine - Financial District
Inspired by the heart of Italian life, La Piazza at Eataly Yorkville, recreates the warmth of a neighbourhood gathering place — a space to connect, linger, and enjoy. The menu is thoughtfully sourced from our marketplace, with everything made fresh and brought straight from the production counter to your plate, from housemade mozzarella to premium salumi and formaggi to daily rotating specials.Open daily for lunch, dinner, and weekend brunch, La Piazza is made for every kind of moment — a quick Italian lunch, a laid-back aperitivo hour with cocktails and wine, or a long, unhurried dinner with friends.Ask your server about our rotating tableside experiences and specials that make every visit feel a little different.For private events, La Piazza offers an authentic and convivial setting for an Italian celebration to remember. Contact us to start planning.
We are a forward thinking restaurant with an ever changing seasonal bistro inspired menu. We specialize in slow cooked meats, mushrooms and farm to counter sides inspired by the six seasons of produce. Paired with a carefully curated list of unique natural wines, local craft beers, and seasonally inspired cocktails.
