***Please note that our Martini Happy Hour (Sun-Thurs 4:30pm to 6:30pm) is for walk-ins at the bar only. All reservations are held for regular meal service***Keith McNally brings Minetta Tavern to Washington DCMINETTA TAVERN ORIGINALLY OPENED IN 1937Named after the Minetta Brook — which ran southwest from 23rd Street to the Hudson River — the Tavern was frequented by various layabouts and hangers-on including Ernest Hemingway, Ezra Pound, Eugene O'Neill, E. E. Cummings, Dylan Thomas, and Joe Gould, as well as by various writers, poets, and pugilists.Since its renovation, Minetta Tavern has best been described as "Parisian steakhouse meets classic New York City tavern."We hope — and believe — that's a somewhat accurate description of the place.
Bar Chinois is recognized for its constantly-evolving Chinese menu and French-inspired cocktail and wine program. Recent accolades include being listed in the Michelin Dining Guide USA, the Washington Post Fall Dining Guide, Modern Luxury DC Best of the City and 2024 RAMMY Award Winner for Best Bar in DC.Located in Mount Vernon Triangle, Bar Chinois is a short walk from the Washington Convention Center, Capital One Arena, National Mall and Union Station. We offer happy hour specials Tuesday-Sunday from 5 pm-7 pm and a bottomless brunch on weekends.If you are looking for an energetic Washington, DC dining experience with great food, drink and service, we would love to host you!
Bistro Cacao has been serving modern French cuisine to DC customers in Capitol Hill since 2009. Charming décor with velvet curtained walls in Red Room and Rouge Room gave Bistro Cacao it's fame as the most Romantic Restaurant in DC. Serving brunch, lunch and dinner indoor and in its charming patio. Bar on the first floor is also the go-to place for the neighborhood.
The Henley Park Hotel welcomes you to The Tavern at Henley Park (formerly Coeur de Lion), a longtime favorite among Washington, D.C. locals. Set beneath a stunning skylight atrium with elegant chandeliers and exposed brick accents, the restaurant offers a warm, inviting atmosphere. Our Chef presents a creative New American menu featuring the freshest seasonal and regional ingredients. For a more relaxed experience, guests can enjoy light bites and small plates in the intimate Blue Bar.
The first Turkish restaurant in Howard County, Rudy's Mediterranean Grill is a celebrated dining destination in Columbia, Maryland, renowned for its authentic Mediterranean and Turkish cuisine. Rudy's has built a strong reputation for its delicious food, warm ambiance, and excellent service.The restaurant, led by Rudy Keskin, offers a diverse menu featuring traditional dishes such as lahmacun, doner kebab, and moussaka, crafted with the freshest ingredients. Guests can enjoy a variety of dining options, including casual dining, takeout, and patio seating. The full bar serves a selection of wines, beers, and cocktails, enhancing the overall dining experience.Located at 7185 Columbia Gateway Drive, Suite D, Rudy's Mediterranean Grill is conveniently situated near Route 175, with ample street parking available. The restaurant is open daily, with extended hours on weekends, making it a perfect choice for both lunch and dinner.
Sette, Italian for seven, exudes luck and tradition. Our restaurant blends comfort and Italian charm with exposed bricks, creating a cozy yet sophisticated vibe. Sette Osteria isn't just a spot; it's a destination drawing people in from the streets. Our open pizza station is a visual delight, and our windows showcase the vibrant scenes of 14th street. Rustic and refined, Sette captures the essence of Italian culture with an international buzz. It's not just a place to eat; it's a celebration. Come for the food, stay for the vibes, and let Sette elevate your dining experience.
The Main Dining Room is highlighted by gilded mirrors, Italian marble fireplaces, and crystal chandeliers. The tantalizing cuisine is innovative and fresh, its style is regional American. The Morrison Clark Restaurant is consistently rated among Washington's finest. Experience the storied legacy of a 19th Century Victorian mansion, now a full-service hotel and restaurant, proud to be on the National Register of Historic Places.
Alexandra's American Fusion delivers a creative spin on classic comfort food & fresh seafood selections. We pride ourselves on our seasonally inspired dishes, featuring locally sourced produce and meats. From the atrium-style restaurant to private event rooms to outdoor dining with a fantastic view of the golf course, a unique dining experience awaits you at Alexandra's.
ANY DAY NOW is a Dual concept casual and comforting space from celebrated chef and restaurateur Tim Ma. In a nod to the current ways in which we live and work, Any Day Now welcomes guests for breakfast, lunch and coffee in a coworking-friendly space during the day, then transitions to a full-service restaurant and bar at night with creative takes on the intersection of American and global cuisines. During Breakfast & Lunch hours, 7:00 am to 5:00 pm, we welcome guests to join us at anytime, order at the counter and grab any table, bar stool, or comfy chair for seating. We accept reservation for dinner service, 5:00 pm to 9:00 pm.
District Bistro,Located at 11230 Grandview Ave, offers classic American Cuisine utilizing simple, high quality ingredients from local farm Co-ops and Creameries in Pennsylvania. Founded and headed by Chef Pedro Matamoros who has been crafting spectacular American cuisine for the past 30 years in locations such as the Tabard Inn, Nicaro, 8407 Kitchen Bar, Bluebird Cocktail Room in Baltimore and more. After Embarking on the journey to create Franks Burger Place in Wheaton with his two sons, Marlon and Derek Matamoros. Chef Pedro, Inspired by his love of cooking and community, Fell upon the opportunity to Bring to Wheaton what he believed was missing, a casual Eatery to enjoy great food, and classic hand crafted cocktails.
