Ivy Montpellier Brasserie in Cheltenham offers relaxed yet sophisticated all-day dining with an all-encompassing menu serving modern British and international classics in the popular town in Gloucestershire
The Horse Box Brasserie and Sun drenched Atrium is Ellenborough Park’s relaxed, all-day dining space, designed for easy-going meals, flexible timings and a more informal atmosphere. Whether you’re stopping by for light nibbles which are served all day, a leisurely lunch or an unpretentious dinner, the brasserie offers a welcoming setting where good food and comfort come first. With menus served daily from 12:30 through to evening, it’s the perfect choice for casual dining at any time of day, without the formality of a traditional restaurant.With its comfy seats to sink into and a menu filled with seasonal flavours, our easy going bar is the perfect place to while away an afternoon.
The team of talented chefs at Buckland Manor work tirelessly to create mouth-watering menus that are English at their core and stay true to location, whilst remaining innovative and modern.Menus feature fresh local produce from the neighbouring Vale of Evesham, affectionately known as the market garden of England. Fresh herbs are grown in the Manor’s own grounds and, as you would expect in a house of this heritage, there is a magnificent wine cellar.Please note: the dress code for dinner and Sunday lunch is smart casual and we ask that gentlemen wear a jacket in the dining room.
The restaurant has the light and clean lines of a contemporary orangery, and is complemented by crisp, white table linen and the original stonework of the Chapel’s open fireplace.Celebrating the finest produce the Cotswolds has to offer, the team of skilled chefs create tantalising menus filled with flavour, using regionally sourced and freshly foraged ingredients, perfectly matched by the sommelier’s wine selections.
Join us for the very best of modern British dining looking out over Cheltenham's newest, iconic and timeless vista. The Nook On Five uses produce from the best butchers, fishmongers, grocers, creameries, distilleries and vineyards to create dishes and experiences both fun and fine.Serving Breakfast, Lunch, Afternoon Tea and Dinner, take in mouth-watering bites overlooking the Cotswolds and the rooftops of Montpellier.Headed up by Alisha Phillpotts, the kitchen carefully selects the finest produce to cook up a refined evening à la carte menu, alongside a fab lunch and all day menu of modern British classics and twists. The bar and cellar offers an extensive English section to our wine list and serve up some fantastic cocktails which you can take out to our rooftop terrace.
The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.
On Oxford’s bustling High Street, peering out onto St Mary’s Church and the iconic Radcliffe Camera, Quod Restaurant & Bar with its unrivalled location forms the lively hub of the Old Bank Hotel. Regulars and visitors alike flock to Quod for its broad menu of European classics. Head chef Rohan Kashid and his team produce daily blackboard specials, a weekday set lunch menu and afternoon teas.With a striking onyx bar, original artwork, and a private dining space, the ‘Red Room’ inside, outside, Quod’s Italian garden terrace provides a vibrant Mediterranean atmosphere in the hidden heart of the city.
Experience a delightful fusion of food, wine, art, and culture at the Ashmolean Rooftop Restaurant. Whether you choose to dine in our bright and airy indoor space or on our stunning rooftop terrace with breathtaking views, you'll find the perfect setting for any occasion.We are open daily, offering lunch from 11:30 am to 3:30 pm and Afternoon Tea from 11:30 am to 4:00 pm (subject to availability). Join us for an unforgettable dining experience.After savoring your delicious meal, take a stroll through the Museum. Immerse yourself in the rich tapestry of art and explore world-famous collections, from Egyptian mummies to contemporary masterpieces, each narrating historic stories across diverse cultures.
Founded in 1989 by Jeremy Mogford, Parsonage Grill is a Cotswold-esque bolthole located within the 5 star 17th century Old Parsonage Hotel in central Oxford on Banbury Road.Famous for its intimate, bohemian, clubby atmosphere, the Parsonage Grill and its private dining space, the ‘Pike Room’, displays a carefully curated collection of eclectic oil paintings, original stone fireplaces, leaded light windows and a Bloomsbury club ambience throughout. Outside, inspired by the legendary Jardin Majorelle, created by Yves Saint Laurent in Marrakech, a beautiful walled terrace sits dappled in the sun. This newly revitalised space seamlessly blends traditional British elegance with the vibrant energy of North Africa.The Parsonage Grill team take pride in creating classic British dishes with a modern, light touch, and are open every day of the year to enjoy breakfast, lunch, dinner and our famous afternoon teas, in the company of Oxford’s academic and literary luminaries...
The Ivy Oxford Brasserie is located on the bustling High Street in the heart of Oxford. Enjoy an accessible all-encompassing menu, serving British classics from dawn until dusk, including breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails.
