Sparrow Wine Bar, the fifth unique concept from Good Salt Restaurant Group, opened in May 2025 in Orlando’s North Quarter District. This intimate, whimsical wine bar offers a thoughtfully curated selection of global plates and wines, each chosen to complement one another.Led by Chef Wendy Lopez, Sparrow combines seasonal ingredients with creative culinary techniques, offering a fresh take on food and wine pairings. The wine and cocktail program, expertly crafted by Lorena Castro, highlights innovative pairings and artisanal cocktails that elevate the dining experience.Sparrow welcomes guests 21+. Due to the intimate setting of our dining room, we accept reservations for up to six guests. We kindly ask that you do not make multiple reservations for one group.
Enjoy a casually elegant ambiance we call "sunroom" chic", perfect to enjoy afternoon tea, cocktails, or light fare while enjoying views of the gardens, lakes, and golf course. We find inspiration in the classics, the cocktails that have lasted through the decades of trends and changing palates, and we break them down and build them up our way, to bring something new to you. We source local regional ingredients to highlight what this state has to offer, but we won’t shy away from the global specialties, either. We hope you explore this menu and find your story in what we create. Cheers!Location: The Ritz-Carlton lobby level.
Taffer's Tavern by Jon Taffer! Taffer's is the quintessential pub, a place to meet old friends while making new ones. It boasts outstanding signature drinks and mouth-watering savory food. Designed with traditional Old-World taverns in mind, its ambiance is inviting, warm, and comfortable, making guests feel relaxed and welcomed visit after visit.
