Valdari is the newest restaurant from Chef and owner David Arias, debuting November 2022 in Bayside Queens just half block away from Bell Blvd. The food at Valdari has dishes using the best imported ingredients including a focus on local farm ingredients.Valdari wine list has the best selections of some of the most iconic and up and coming Italian and American wine producers. Cocktails are grounded in classics but with an Italian twist.Looking forward to hosting you soon!
Restaurant Week! Lunch $30 for 2 Courses, Sunday Brunch $30 for 2 Courses and Dinner $45 for 3 courses. Sungold, is an all-day restaurant sourcing local and seasonal ingredients to create a menu of culinary craftmanship featuring handmade pastas, woodfired pizzas, and a diverse selection of small plates and entrees. With a thoughtfully selected featuring handcrafted libations that pair perfectly with each dish- Sungold unleashes the flavors of the season with each sip. Join us for Lucky Hour from 4pm-7pm Monday - Sunday for $1 pizza slices, $7 wine and $5 beer and plenty more great deals!
Nestled in Hollis Hills, Néo brings a refined yet contemporary take on Mediterranean cuisine, drawing inspiration from the coastal flavors of Greece, Italy, Spain, France, and Israel. With a commitment to quality, Néo sources fresh, local ingredients to craft dishes that celebrate the vibrant essence of the Mediterranean. The restaurant’s elegant yet inviting atmosphere sets the stage for a dining experience that is both sophisticated and welcoming. Whether you’re gathering for a special occasion or simply indulging in a meal that transports you to the shores of the Mediterranean, Néo offers a space where food, culture, and hospitality come together in perfect harmony.
Rooted in treasured family recipes, we set out to create a neighborhood trattoria where everyone feels welcome. Mornings start with freshly baked pastries and real Italian coffee. Evenings bring handmade pasta, seasonal specials, and housemade sauces, all prepared with local ingredients. The room feels lively yet relaxed, with friendly service, a polished bar, and a family‑friendly spirit. Settle in and make yourself at home.Find your rhythm in a warmly lit dining room with an easy city hum, or claim a seat outside. Enjoy craft cocktails and fine wines at the bar. If you are looking for weekday brunch, breakfast, or dinner at an Italian restaurant on the Upper East Side, your spot is ready. Reserve now and make plans happen.For larger gatherings of 12 or more, a custom prix fixe menu is required. Our team will work closely with you to finalize the details.Near The Metropolitan Museum of Art, Central Park and The Frick Collection - at Q subway stop
Nestled in Brooklyn's vibrant Greenpoint neighborhood, AYUNE offers a refined escape into the artistry of authentic Japanese cuisine. This stylish establishment, led by master chefs, is dedicated to a premium dining experience, emphasizing fresh, high-quality ingredients and traditional techniques. Guests can savor meticulously crafted sushi and made-to-order hand-rolls, designed to be enjoyed at their peak, ensuring the seaweed remains crisp and the rice perfectly warm. The culinary philosophy at AYUNE centers on delivering an exceptional taste experience, where every detail, from ingredient selection to presentation, is executed with precision and passion. AYUNE provides a sophisticated atmosphere, ideal for intimate conversations and memorable occasions, reflecting Greenpoint's dynamic charm and offering a culinary journey that celebrates the true essence of Japanese culinary tradition.