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Beste restaurants die lokale ingrediënten gebruiken in Edgebrook

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9 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Farm Bar - Lakeview
4.7
Buitengewoon(420)
€€€€
• Modern Amerikaans • Lakeview / East Lakeview
Vandaag 77 keer gereserveerd
You’ve had farm-to-table. But have you had farm-to-fork you can actually trust?Farm Bar doesn’t fake the sourcing, we built the farm. Brown Dog Farm grows our apples, peaches, plums, cherries, asparagus, raspberries, horseradish, and honey. When you taste it in that salad or aioli, that’s local ingredients from the Midwest showing up.The cheese curds are golden. The seasonal menu changes with the harvest. And the craft cocktails? Balanced and built on fresh ingredients.We greet you by name, fix it fast if it’s off, and send you home with a note if it’s a big night.Lakeview and Ravenswood...it’s Midwest comfort food, served like it should be for lunch, brunch and dinner.To meet added costs from the city, we've added a voluntary 3% COB fee to our checks. We understand that rising costs affect our guests too, so we will remove this fee upon request. And we brought back paper menus. No passwords or pop-ups. Just food, drinks, and whoever you came with.
Een foto van restaurant Farm Bar - Ravenswood
4.5
Geweldig(474)
€€€
• Lokaal geproduceerd • Lincoln Square
Vandaag 52 keer gereserveerd
You’ve had farm-to-table. But have you had farm-to-fork you can actually trust?Farm Bar doesn’t fake the sourcing, we built the farm. Brown Dog Farm grows our apples, peaches, plums, cherries, asparagus, raspberries, horseradish, and honey. When you taste it in that salad or aioli, that’s local ingredients from the Midwest showing up.The cheese curds are golden. The seasonal menu changes with the harvest. And the craft cocktails? Balanced and built on fresh ingredients.We greet you by name, fix it fast if it’s off, and send you home with a note if it’s a big night.Lakeview and Ravenswood...it’s Midwest comfort food, served like it should be for lunch, brunch and dinner.To meet added costs from the city, we've added a voluntary 3% COB fee to our checks. We understand that rising costs affect our guests too, so we will remove this fee upon request. Visit our website to learn about Farm Bar Rooftop Events, a dedicated private event venue to host your celebrations and gatherings.
Een foto van restaurant Blue Door Kitchen & Garden
4.6
Buitengewoon(2767)
€€€€
• Amerikaans • Gold Coast / Streeterville
Vandaag 65 keer gereserveerd
Blue Door Kitchen & Garden, home to celebrated Chef Art Smith, is a farm-to-table oasis in the heart of Chicago’s Gold Coast and deeply rooted in the philosophy of letting the seasons dictate the menu. From its inception, the Blue Door brand has become synonymous with sustainability and responsible sourcing. We pride ourselves in showcasing dishes made from fresh, local ingredients sourced from Midwest farms. Experience a chef-driven menu featuring everything from pierogis and market fresh salads, to Chef Art Smith’s famous buttermilk fried chicken. Walk-ins are always encouraged. Be sure to join us during the warmer weather months when the beautiful outdoor patio is open. While visiting, be sure to enjoy one of Blue Door Kitchen’s garden-to-glass cocktails, local beers or perfectly paired wines from our extensive list.For reservations eight or larger, please call the restaurant 312-573-4000.
Een foto van restaurant Piccolo Sogno
4.8
Buitengewoon(7398)
€€€€
• Italiaans • River West
Vandaag 128 keer gereserveerd
Our name, which means “little dream” in Italian, was chosen by partners Tony Priolo and Ciro Longobardo because it had always been their dream to open a restaurant of their own. “The restaurant fits our personal goal to get to the heart of Italian wine and food,” says executive chef Priolo. “You go to Italy for simple food prepared by hand with local ingredients. We wanted to bring that experience to Chicago.”When the weather allows, enjoy al fresco dining in the hidden garden patio-regularly recognized as one of the best in the city.Starting December 1, Monday-Thursday we'll open at 5 pm rather than 4 pm. You are welcome to bring a cake to celebrate. If you do, we will charge a $3 fee per person cake-cutting fee. Beginning January 1, all credit card transactions will be charged a 3% fee. Starting April 27th, Piccolo Sogno will be taking reservations through Resy. https://resy.com/cities/chicago-il/venues/piccolo-sogno
Een foto van restaurant Ox Bar & Hearth
4.8
Buitengewoon(218)
€€€
• Modern Amerikaans • Lincoln Park
Vandaag 23 keer gereserveerd
Ox Bar & Hearth™ by Chef John Asbaty and restaurateur Alain Uy...Delivering Midwestern hospitality in Chicago’s Lincoln Park neighborhood. A warm, welcoming gathering spot for both residents and visitors to the city, Ox Bar & Hearth™ occupies a lovingly-renovated 125-year-old space that provides an inviting and intimate setting where guests can enjoy a dining experience rooted in community and comfort. The culinary program centers around the restaurant’s wood-burning hearth, where Chef Asbaty uses time-honored cooking traditions and hyper-local ingredients to create modern interpretations of classic comfort foods. The thoughtfully-curated beverage program perfectly complements the menu, featuring celebrated domestic wines, regional spirits and elevated nonalcoholic options.Our full service Bar & Lounge seating are on a first come-first served, walk-in basis only.For parties of 8 or more, please email ap@oxbarchicago.com
Een foto van restaurant S.K.Y. Restaurant
4.8
Buitengewoon(287)
€€€
• Modern Amerikaans • Lincoln Park
Vandaag 32 keer gereserveerd
S.K.Y. Restaurant invites you on a culinary adventure, where contemporary American cuisine meets global influences. Chef Stephen Gillanders, inspired by his travels, crafts an innovative yet approachable menu featuring seasonal dishes made with fresh, local ingredients. Indulge in flavors like Maine Lobster Dumplings in jade butter, and the S.K.Y. Fried Chicken with habanero butter and creamed corn. The industrial-chic ambiance creates an inviting atmosphere perfect for intimate dinners or gatherings with friends. With exceptional food, attentive service, and a stylish setting, S.K.Y. promises an unforgettable culinary experience that will tantalize your senses.
Een foto van restaurant Superkhana International
4.8
Buitengewoon(37)
€€€
• Indiaas • Logan Square
Vandaag 28 keer gereserveerd
We are a Michelin bib gourmand restaurant in Chicago’s historic Logan Square neighborhood. Inspired by the ideas of connection, joy and delicious food, Chef’s Yoshi Yamada & Zeeshan Shah created Superkhana International as a space where Indian and American traditions come together and grow into something new: a restaurant that feels warmly familiar and thrillingly different. In a vibrant and artful space, global flavors meet local ingredients, hospitality is thoughtful and unfussy, and the food is interesting & delicious. Superkhana International is a great place to have a great time. We’d love to have you in.
Een foto van restaurant Basant Modern Indian
4.7
Buitengewoon(546)
€€€
• Indiaas • Centrum-Noord
Vandaag 18 keer gereserveerd
Basant showcases modern Indian cuisine by complementing the flavors and traditions of India with fresh, local ingredients and classic techniques. For Chef/Owner Jeet Singh, food is about people. Chef Jeet invites guests to share his nostalgia, love and curiosity for flavors. Inspired by the festival of Basant, symbolizing spring and new beginnings, Basant's menu honors tradition while celebrating innovation. Guests can choose from the classics like Lamb Chops, Butter Chicken, Lamb Shank Nihari or Malai Kofta. Or, they can also sample Basant's innovative dishes including starters like Chettinad Fried Chicken, Vindaloo Pork Belly Tonkatsu and mains such as Duck Basant or Mushroom and Jackfruit Haleem. Complimenting its menu, Basant's craft cocktail and NA options combine the familiar and nostalgic with the unexpected.
Een foto van restaurant Parlor Pizza Bar - Wicker Park
4.7
Buitengewoon(834)
€€€€
• Amerikaans • Bucktown / Wicker Park
Vandaag 38 keer gereserveerd
Neapolitan-inspired pizzas prepared in our wood-burning ovens topped with fresh local ingredients share the menu with dessert tacos, craft beers and cocktails. With a spacious dining room and an all-seasons patio, we’ve got room for your crew year-round whether you’re grabbing lunch, dinner, or stopping in for weekend brunch complete with an impressive Bloody Mary Bar. Perfect for all occasions, we’re here always to serve up good times and great pizza. We've also got happy hour weekdays 5-7pm at our Wicker Park location with BOGO pizza, $10 cocktails, $8 wine, $7 beer and more.Be sure to check out our other Parlor Pizza Bar locations in River North and West Loop!For more information please email info@parlorchicago.com. Entire party must be present to be seated.

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