NOW OPEN!At Que-Riosity, we take pride in our rich history and culinary heritage. Our restaurant is here to create an unforgettable dining experience for our guests.Chef Todd Richards' menu focuses on soul and southern food traditions utilizing BBQ, smoking and grilling techniques to provide guests with scrumptious interpretations of classic dishes. We, at Que-Riosity, are committed to sourcing the best ingredients for our guests. Many of our ingredients are from local farmers and ranchers cultivating vegetables and raising animals in the most ethical way.Seafood is very important to the menu program at Que-Riosity. We source our seafood directly from the docks, with the Gulf of Mexico as the starting point for our menu.If you're not a resident of McDonough, we welcome you with open arms. Celebrated Chef & Author Todd Richards is looking forward to cooking for you. Well worth the journey.
Nobu Atlanta is situated at Phipps Plaza in the affluent Buckhead neighborhood. With influence from Atlanta's lush canopy of trees and Japanese arts and crafts, the bar and lounge area features a white onyx bar volume that sits in front of a 12-foot-long river rock art installation while folded cast glass pendants cast a soft glow on the bar. The dining room takes you to traditional Japanese garden pavilions that were often used for ceremonies and rituals while overscale pendants made from shoji paper create the look of elongated, abstracted paper lanterns. Design language that is a continuation of Chef Nobu Matsuhisa's imaginative and innovative culinary offerings celebrates nature and is integrated through the use of different wood tones
Carmel is a love letter to the coast—the ocean breeze, the freedom, the elements that make you feel so good when you’re next to the water. We serve Contemporary Seafood and embrace a gastronomic narrative centered around the celebration of premium seafood and seasonal produce. From the cozy yet elegant interior to the seasonal menu and craft cocktails, every detail reflects our passion for the oceanside experience.Our menu showcases high-quality seafood skillfully paired with fresh, local ingredients. Whether it's sophisticated crudos, wood-fired oysters, grilled fish, whole lobster, dry-aged steak, or vibrant cocktails, we would love to take you on a journey to your favorite waterfront destination.
Lazy Betty is a Michelin-starred restaurant in Atlanta's Midtown, offering a unique culinary experience led by Chef Ron Hsu. The modern and elegant ambiance is perfect for special occasions or refined indulgence.The menu features a blend of modern American and New American cuisine, influenced by Chef Hsu's Chinese heritage. Guests can choose from two tasting menus that highlight seasonal ingredients and innovative techniques.Designed by Blue Lantern Studios, the interior creates a warm and inviting atmosphere with earth tones, organic materials, and natural light. The dining room includes teal velvet banquettes and terracotta plaster walls, while the bar and lounge provide a relaxed setting with greenery and brass accents.Lazy Betty is also committed to inclusivity, offering a sensory-friendly dining experience for guests with autism, PTSD, and other sensitivities, ensuring everyone can enjoy their meal comfortably.
Avize is a modern European restaurant in Atlanta's West Midtown, drawing from the culinary traditions of France, Northern Italy, Switzerland, Austria, and Germany. Under Chef Karl Gorline and Sommelier Taurean Philpott, Avize presents hyper seasonal, farm-driven plates sourced from their partner farm in Bremen, Georgia - paired with a deep wine and champagne program and an elegant, immersive dining experience.
No. 29 · North America's 50 Best Restaurants 2026 · Michelin Recommended · New York Times 50 Best · Eater Atlanta Best New Restaurant · James Beard Foundation Semifinalist.
Capolinea is Atlanta’s ode to Italian fine dining, and named one of the best places to eat near Mercedes-Benz Stadium and State Farm Arena. A haven for locals and travelers alike, it’s where timeless flavors meet modern indulgence. Begin your evening with our captivating tableside martini service or sip on cocktails inspired by the spirit and style of Italy. From rich, hand-rolled pastas to expertly grilled steaks, each dish is a tribute to culinary craftsmanship. And for the grand finale, our pastry team presents desserts that are as artful as they are irresistible. Our attentive restaurant staff strives to deliver service excellence for all special occasions, from birthdays to anniversaries to promotions and engagements. Plus, we're one of the few downtown Atlanta restaurants with a private dining room which seats around 25 guests. At Capolinea, every meal is more than dinner—it’s a celebration of taste, tradition, and the joy of gathering.
