Red Hill Estate : a destination not to be missed on the Mornington Peninsula - turning your small moments into unforgettable ones.Drawing inspiration from the Fabrizio family's wine odyssey, which began in Torino de Sangro—a town nestled between the mountains and the sea in Italy's Abruzzo region— the maritime-influenced slopes of the Mornington Peninsula hinterland are home to the iconic Red Hill Estate; a new venue sparks the beginning of a new chapter, offering food and wine experiences in a relaxed dining area with views of the kitchen garden and olive trees.Restaurant bookings are available at 11:45am, 12:00pm, 12:15pm or 2:00pm, 2:15pm, 2:30pm for a duration of two hours. Wine Experience bookings are available at 11:00am, 12:00pm, 1:00pm, 2:00pm, 3:00pm and 4:00pm for a duration of 45 minutes.Walk-ins are welcome but bookings are recommended. For groups larger than 20 guests or function enquiries please email info@redhillestate.com.au.
Situated just off the beaten track and set in a magnificent rural, vineyard setting on the Mornington Peninsula is Mantons Creek Estate!With indulgent views across the vines, our secluded restaurant offers a relaxed Mediterranean inspired menu for you to enjoy sipping estate produce wine.
An intimate and beautiful family-owned Mornington Peninsula winery and restaurant with vineyard views in the heart of premium wine country. Wine and olive oil grown on site, served with Italian-inspired share plates. Sunny terrace in fine weather, cosy cellar room when it’s cold. Estate wines and barbecued quail are specialties. Lunch dishes change seasonally, estate-grown wine tasting all year round.
Our Team is excited to welcome you to The Shed Restaurant. Reservations are essential via the above booking portal.Whilst we love them, we cannot accomodate bookings for pets. Bookings of 2 - 7 can enjoy our a la carte menu offering.Bookings of 8+ adult guests may be required to dine on our Seasonal Table menu $90pp. Our Chefs cater to all preferences and dietary requirements wherever possible, please alert your waitstaff on arrival. Note for all tables confirmed on an a la carte basis will unusually receive longer than normal service times.Please include Children in your total number of guests when making a booking and leave a note for the restaurant when completing your reservation. Childrens menu is available.A 10% surcharge applies on weekends / 20% on public holidays.
In our relaxed and intimate Cellar Door, we invite you to explore wines that express the unique qualities and character of our Mornington Peninsula vineyards.From guided tastings to more immersive experiences and seasonal dining, each visit offers a deeper understanding of this place, its wines, and the people who bring them to life.
Set among the vineyards of Main Ridge on the Mornington Peninsula, the two-hatted Ten Minutes by Tractor Restaurant is an extension of the philosophy that guides our wines — a connection to place, respect for the seasons, and the relationship between food and wine.Under Head Chef Craig Lunn, the restaurant celebrates the Mornington Peninsula through menus shaped by the season, drawing on produce from local growers and our regenerative 10X Farm. Each experience is designed with wine in mind, alongside an extensive list that brings together our own cool-climate wines and producers from around the world.Guests can choose from three menu experiences — Essence, Substance and Signature — each offering a different way to experience the restaurant, the season and the place we call home.
Experience the charm of Mr Vincenzo’s, Mornington’s destination for Italian cuisine and vibrant dining. Nestled on the Esplanade – just off Main St – with stunning views of Mornington Park and the bay, Mr Vincenzo’s offers a unique blend of traditional Italian flavours and contemporary flair.Step inside and be transported to a 1970s coastal retreat with our distinctive decor, including wine-bottle-green floors, cork accents, and sunny waffle-yellow walls. Vintage photos of Napolitano beach scenes add a touch of nostalgia, celebrating the rich Italian heritage that inspires our culinary delights.
The newly refurbished Dava Hotel is located on the picturesque Mornington Peninsula and on the esplanade of Mount Martha, featuring spectacular views of Port Philip Bay.
The Dava Hotel is open 7 days a week for lunch and dinner and boasts a vibrant family friendly bistro restaurant with modern décor, a sports bar, and a rooftop deck with breath-taking bay views.
Our Head chef and his creative team design delicious seasonal menus using local and fresh produce from the Mornington Peninsula that are beautifully paired with Australian wines.
We pride ourselves on our friendly and casual atmosphere - ideal for families and friends getting together to enjoy local produce that is transformed into great meals and paired with exceptional wines or craft beers from the Peninsula.
Make The Dava Hotel your next destination!
Barmah Park Restaurant and Cellar Door is beautifully set in a boutique vineyard and has a focus on delivering an unforgettable dining experience. We are open 5 days a week offering lunch Wednesday through to Sunday, and dinner on Friday and Saturday nights.Our talented chef, Matthew Wiles creates a mouthwatering seasonal menu. offering a Modern Australian menu with something for everyone. Check out our gallery for a peek at the delicious dishes.Regular food and wine matched events accure, check or website for details
