Reservations for 1–8 guests can be made online. For parties of 9 or more, please contact info@grandmasphilly.com or call (215) 315-9050About Grandma’s PhillyLocated in Center City Philadelphia, Grandma’s Philly is inspired by Chef Locket’s grandmother’s home cooking and the comforting flavors of her childhood in Thailand. The menu celebrates the bold harmony of Thai cuisine — a balance of spice, sweetness, and brightness — crafted with care and made to share.Cooking from memory and guided by family recipes, Chef Locket transforms tradition into vibrant, family-style plates that invite connection. Proudly recognized as Philly’s Favorites Silver Winner for Thai Food in 2024 and 2025, Grandma’s Philly shares the warmth of Thai hospitality through food — not just a meal, but a story told through flavor.
Pine Street Grill is a neighborhood restaurant serving timeless American food made with care. Located on a corner of Fitler Square, Pine Street offers thoughtfully prepared classics such as matzah ball soup, spinach artichoke dip, Greek salad, and rotisserie chicken.Our approach is simple: the same sourcing and care found at My Loup and Her Place Supper Club, with a focus on the core fundamentals that make food and drink memorable. Our beverage program carries this forward with classic cocktails, beer on tap (including birch!), and a tightly curated wine program with no pretense, just great drinkability at a variety of price points. Half of our dining room is available to reserve and the other half saved for walk-ins. Reservations open 30 days in advance at 9am ET daily. Happy hour is from 4 - 6pm daily and we also offer a PSG late night burger + beer special (draft beer + PSG burger for $20) nightly.
Philadelphia’s premier destination for seafood lovers since 1976. With a menu that is as traditional as it is innovative, this family-owned business run by third-generation restaurateur Sam Mink has been a community cornerstone for almost 50 years. Cherished by Philly locals and visitors alike for its decadent lobster rolls, signature crab cakes and crispy fried oysters, Oyster House continues to honor the region’s culinary roots while constantly cooking up tasty, new favorites. Oyster House’s robust seafood menu curated by executive chef Joe Campoli, promises high quality cuisine along with an excellent dining experience. Enjoy a seat at Philadelphia’s most famed oyster bar while enjoying a show by Philly’s most legendary oyster shuckers. The weekday Happy Hour is always abuzz with a lively mix of coworkers and friends.
