Vegan • Vegetarian • Meat • Seafood. We are a space that honors and respects all people and food preferences. Our goal is to allow everyone to not only sit and enjoy their meal, but to encourage openness, acceptance and being present; because only when we are truly present, is our soul in BLOOM.
Nami Nori is a casual, award. winning, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.We also serve Japanese-inspired snacks and appetizers, along with a selection of beer, sake and wine, available on tap and by the bottle. Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in Williamsburg. Coming from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques.Nami Nori is a place to share with friends, old and new.
Located in the heart of Queens, Zara Austin brings a fresh expression of Mediterranean dining to one of New York’s most vibrant neighborhoods. As part of the Zara family, known for warm hospitality and refined atmosphere, this location blends tradition with a modern, energetic spirit.Our kitchen is rooted in Mediterranean and Turkish flavors, where timeless recipes meet contemporary techniques. From wood-fired specialties and grilled meats to vibrant mezes and fresh seafood, every dish is crafted with quality ingredients and bold flavor.Zara Austin is more than a restaurant—it’s a social experience. With a stylish interior and lively ambiance, the space transitions from relaxed daytime dining to elevated evenings. Whether for lunch, date night, or celebrations with friends, every visit is designed to feel memorable.Signature cocktails, curated wines, and genuine hospitality complete the experience.
Sobre Masa is a contemporary Mexican restaurant located in Bushwick, Brooklyn. Our menu is designed to be enjoyed family-style, highlighting authentic and modern Mexican cuisine.Our kitchen is centered around housemade nixtamal and tortillas, crafted daily from heirloom corn sourced directly from small farms across Mexico.Our beverage program features a thoughtful selection of Mexican spirits from across the country, alongside riffs on classic cocktails.The kitchen is led by Oaxacan Chef Zack Wangeman, whose cooking is rooted in nostalgia, seasonality, and respect for heirloom ingredients—showcasing the depth of Mexican cuisine beyond the plate.
In 2019, after our doors have been open for a decade, we took a step back and looked at ourselves as a company. We looked beyond what we created, we reflected upon the journey that brought us here and explored ideas of where this path and our growth will lead. Our greatest strength has always been creating a menu with choices that feel good for everyone. We source mindfully, with our farmers, our environment and our guests in mind at all times. We now look to the future of food, and plant-based proteins are undoubtedly at the forefront of sustainability. Our menu is now half vegan; plant-based and more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone.
Nestled in Hollis Hills, Néo brings a refined yet contemporary take on Mediterranean cuisine, drawing inspiration from the coastal flavors of Greece, Italy, Spain, France, and Israel. With a commitment to quality, Néo sources fresh, local ingredients to craft dishes that celebrate the vibrant essence of the Mediterranean. The restaurant’s elegant yet inviting atmosphere sets the stage for a dining experience that is both sophisticated and welcoming. Whether you’re gathering for a special occasion or simply indulging in a meal that transports you to the shores of the Mediterranean, Néo offers a space where food, culture, and hospitality come together in perfect harmony.
Westville is a restaurant group founded in New York City in 2003, serving fresh, market-driven American food with an emphasis on seasonal vegetables. The menu centers on the signature Market Plate, featuring more than 24 vegetable sides prepared daily, alongside hearty favorites like burgers, salads, steak, salmon, chicken, plant-based dishes, and classic comfort sides. Known for generous portions, rotating seasonal specials, craft cocktails, and a relaxed neighborhood atmosphere, Westville has become a go-to staple for brunch, lunch, and dinner. The restaurants accommodate all dietary lifestyles with extensive vegetarian, vegan, and gluten-free options available for dine-in, takeout, delivery, and catering.
Experience elevated dining at Lighthouse Rooftop, located in the heart of Long Island City. Enjoy breathtaking panoramic views of the New York City skyline from our stylish indoor dining room or our open-air rooftop terrace.Our menu celebrates the bold flavors of Mexico and the refined techniques of Japan, creating a unique fusion dining experience complemented by handcrafted cocktails, exceptional service, and an unforgettable atmosphere. Whether you're joining us for a romantic dinner, a celebration, or a night out with friends, Lighthouse Rooftop offers one of New York City's most distinctive rooftop destinations.
