Step into Sushi by Bou, an intimate omakase hideaway where bold flavors meet unforgettable experiences. Graffiti-style art, vinyl records and a soundtrack that makes every bite feel electric, our Fulton Market location offers an evening where music and sushi collide. Indulge in our 12-course Signature Omakase, an Edomae-style experience highlighting seasonal ingredients and our chefs' artistry, or upgrade to our 17-course Bougie or Bou Reserve Omakases, a luxurious evolution featuring a progression of seasonal, imported fish and premium enhancements. Elevate your experience with our selection of craft cocktails, sake, beer and wine, designed to pair perfectly with our sushi. From date nights and girls night out to birthday celebrations and private parties, our team will curate the perfect evening.
Step into Sushi by Bou, an intimate omakase hideaway where bold flavors meet unforgettable experiences. A nod to the past with a playful twist, our Gold Coast location was inspired by the glamour of the 1920s Prohibition era, combining vintage ambiance with modern culinary artistry. Indulge in our 12-course Signature Omakase, an Edomae-style experience highlighting seasonal ingredients and our chefs' artistry, or upgrade to our 17-course Bougie or Bou Reserve Omakases, a luxurious evolution featuring a progression of seasonal, imported fish and premium enhancements. Elevate your experience with our selection of craft cocktails, sake, beer and wine, designed to pair perfectly with our sushi. From date nights and girls night out to birthday celebrations and private parties, our team will curate the perfect evening.
Costera Cocina Tulum brings the vibrant flavors of Tulum's coastal and Mayan cuisine to life, blending land-and-sea principles with traditional Mexican dishes. Step into a lively yet serene atmosphere that captures the essence of Tulum's unique intersection of jungle, beach, and bohemian nightlife. Experience our day-to-night philosophy, where "the jungle has two attitudes," and enjoy a dining experience that transports you to this enchanting Mexican getaway.
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s River North, Streeterville, Fulton Market, The Loop and Oak Brook neighborhoods. The restaurant is the brainchild of Lettuce Entertain You Enterprises’ Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs and Chef Partners Andrew Ashmore, Rita Dever and Susan Weaver. The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter, including signature cookies, in-house pastry favorites and our house blends from Beatrix Coffee Roasters, featuring Light, Dark, Espresso and Decaf roasts.
Located in Chicago’s Fulton Market, The Oakville Grill & Cellar offers California-inspired dining for lunch, dinner, and weekend brunch. Join us for brunch Saturday and Sunday from 9AM–3PM, featuring a new menu with vegan and gluten-free options. Our approachable menu highlights live-fire cooking and seasonal ingredients from farms, ranches, and wineries throughout California and the Midwest.The Oakville features a 750+ bottle, exclusively California wine list—the largest all-California wine list in Chicago—along with Happy Hour Monday-Friday, 4-6PM. The 200-seat restaurant offers patio dining, multiple outdoor spaces, an all-seasons terrace, and private and semi-private dining rooms ideal for celebrations, corporate gatherings, and client dinners. Kids and gluten-free menus are available. The Cellar Door offers a rotating winery tasting experience.
Blue Sushi Sake Grill is all about good vibes and even better experiences. We bring people together through bold, sustainable ingredients, unforgettable flavors, and a vibrant atmosphere where inspired food, great conversation, and an iconic Happy Hour take center stage. Find us in the heart of River North - one of Chicago's most energetic neighborhoods and the perfect backdrop for bold sushi and a Happy Hour worth staying for. Join us for All Day Happy Hour, Vegan + Sake Tuesdays, and Little Bento Bonanza Mondays. Dine in, order online, or grab a BYO(S)B to-go. Catering available.
Sifr is a modern Middle Eastern restaurant rooted in bold flavors, open-fire cooking, and contemporary Chicago hospitality. Awarded the 2024 & 2025 Michelin Bib Gourmand, Sifr brings together the vibrant culinary traditions of the Levant, North Africa, and the Mediterranean through a fresh, chef-driven lens.Our dining room and bar are the perfect setting for date nights, pre or post-theater meals, and late-night dining. Guests may dine indoors or on our fully enclosed and heated rooftop, one of River North’s most inviting nighttime spaces.Sifr stays open late. Enjoy shareable mezze, charcoal-grilled seafood and meats, breads, creative vegetable dishes, handcrafted cocktails, and desserts inspired by regional flavors. Our team led by Chef Sahil Sethi and Chef Sujan Sarkar.Rooftop reservations are only available Thursday-Saturday. For large party reservations or, to book SIFR for a private event please email info@sifrchicago.com.
