Escape to a tropical oasis in the heart of the East Village.Home to NYC's #1 Espresso Martini for six years running, Pineapple Club is known for unforgettable cocktails, vibrant hospitality, and an atmosphere that feels like a vacation. Guest favorites include our famous Frozen Piña Colada, Pineapple Chili Margarita, and an ever-evolving cocktail menu created by acclaimed mixologist Nazar Hrab.Step inside to lush greenery, playful pink lounges, and pineapples around every corner while enjoying Chef Angel Cortes' New American menu with tropical twists.Join us on weekends for our legendary Y2K Brunch, featuring favorites like Banana Bread French Toast, Crispy Pork Belly Hash, Oyster Shooters, Pineapple Mimosas, and a soundtrack packed with Britney, Backstreet Boys, and all your early-2000s favorites.Kitchen Hours:Weekdays: 9:30pmFriday & Saturdays: 11:00 PM
Sushi On Me is a secret hideout where customers can enjoy premium omakase in a speakeasy vibe. Our chefs and staffs are committed to delivering not only the best omakase sushi but also the best omakase experience to all the guests!Guests can enjoy both the 15-course omakase and the relaxing, speakeasy vibe in the 1-hour seating for the price of $99/person (tax and tip not included). [No vegetarian and celiac options, Can’t accommodate pregnant guests] We have 4 slots as follows:5.00pm - 6.00pm6.30pm - 7.30pm8.00pm - 9.00pm9.30pm - 10.30pmPrivate party and at-home omakase are available, all inquiries can be made via 917-821-5598 or @sushionme.nyc. 50% deposit is required as booking confirmation. Cancellation/modification less than 24hours will result in a charge of $50/person (under all circumstances including COVID). Please make sure you can come before booking. Late arrival may not get the full experience. Inquiries can be made via IG @sushionme.nyc or text 917-821-5598.
Step into Gnocco and be transported to a cozy trattoria in Modena, Italy - right in the heart of the East Village. This hidden gem serves authentic Northern Italian cuisine made with fresh, seasonal ingredients and a passion for tradition. The menu pays homage to Emilia-Romagna with rich, rustic dishes like handmade tagliatelle al ragù, tortelli di zucca, and the signature gnocco fritto-pillowy fried dough perfect with cured meats and cheeses. Wood-fired pizzas feature crispy, thin crusts topped with classics like margherita or bold picks like bresaola and arugula. Seasonal specials showcase peak ingredients and the chef’s creativity. With exposed brick walls and candlelit tables, Gnocco offers a warm, rustic ambiance ideal for date nights, gatherings, or a quiet dinner for two.
Bubo combines the elegance of an old world cocktail lounge with the warmth of a local speakeasy. It is an intimate space for dinner and pairing courses with our constantly evolving mix of international wines, artisanal cocktails and craft beers. Our small dishes, all enjoyed at the bar or the hidden back-room lounge, are inspired by the cuisines of the Mediterranean region. Our cuisine focuses on organic ingredients which are baked, skillet cooked, roasted, or grilled to perfection. Please contact the restaurant to book parties of 8 or more.
Saucey Pizza Bar in Long Island City, NY, is a vibrant hotspot that redefines the pizza experience. With its modern, laid-back atmosphere, it's the perfect blend of urban chic and comfort food. The menu boasts a creative array of artisanal pizzas, featuring unique toppings and bold flavors, all crafted with fresh, high-quality ingredients. In addition to their delicious offerings, Saucey Pizza Bar also hosts engaging pizza-making classes, allowing guests to unleash their inner pizzaiolo and learn the art of crafting the perfect pie. Beyond pizza, the bar offers a curated selection of craft beers and innovative cocktails, making it an ideal spot for casual hangouts or lively gatherings. The lively decor and friendly vibe create a welcoming environment, inviting both locals and visitors to indulge in a slice of the city’s culinary scene. Whether you're grabbing a quick bite, enjoying a night out with friends, or honing your pizza-making skills, Saucey Pizza Bar is the place to be!
First opened in 2016 and located on Orchard Street, where the LES, Chinatown and Dimes Square converge, Scarr's Pizza has been called, "The best slice in New York." With a focus on all-natural and organic ingredients, owner and 2024 James Beard Nominee (Best Chef NY State) Scarr Pimentel has crafted not only the best tasting slice in the city, but the healthiest too. Skip the line, book a table and come in for a pie. There is a full bar and the dine-in menu features the crowd favorite Hotboi and Clark Kent as well as exclusive items like the Calzones.
It’s the sister bar to midtown Szechuan hotspot, Chili, with all the same trappings and grandeur. Think booth seating inside giant bird cages, butterfly sconces, and elaborate cocktails that often involve smoke and fire.
