Moshulu is one of the most unique dining experiences in Philadelphia aboard a ship. Dine indoors in our newly remodeled dining rooms or outdoors in the open-air or covered decks. Our menu features modern American fare including the freshest seafood, steaks, and sushi. Paired with seasonal craft cocktails, canned beer, and an extensive wine list. Reservations are recommended and available for indoor tables and outdoor dining under the covered tent. We look forward to seeing you!
London's culinary revolution comes to Philadelphia with this unique gastro-pub. Cozy rooms and intimate bars create a storied, Old World aura, while updated seasonal takes on British food make up the menu. In keeping with tradition, our casks and tap craft beers are always rotating and classic family-style roasts are served on Sundays.
Neighborly meets sophisticated at Red Owl, a modern tavern in the heart of Old City, just across from the Liberty Bell. Among soaring windows and cozy tables, the kitchen serves up smart, stylish takes on American staples (a cheesesteak never tasted as good as ours, made with premium shaved rib-eye). When paired with craft beers and classic cocktails, it’s a clever balance of fancy and familiar, with a dash of Philly flair.We look forward to seeing you soon!
This Historic Landmark in Society Hill, just off Headhouse Square, nestled in an 18th century granary, will stimulate your senses with an ambiance of candlelight and casual elegance while creating an unforgettable dining experience. Voted a “Best of Philly” Restaurant, guests enjoy Bistro Romano’s acclaimed Regional Italian Cuisine with an innovative twist and rave of the award-winning Caesar Salad and house-made pastas. Don't miss the Wine Cellar Experience, a secluded table for two or four guests, rose petal topped table, 5 course Chef Tasting Menu, with limoncellos to finish. Our Wine List has received the prestigious Wine Spectator Best of Award of Excellence (Two Glasses). Over 700 wine selections, including 20 by the glass. Celebrating 37 years on Lombard, we look forward to your arrival.
Butcher & Singer, in the amazing historic location of 1500 Walnut, is an intimate and sophisticated dining experience in a relaxed clubhouse setting. We brought back the true classics from perfect Manhattans and Sidecars to hand-cut steaks and chops, and freshly caught fish. Timeless and fun for all in the continued age of the American chophouse.
Located at the corner of 9th and Chestnut in the heart of Washington Square West, High Street is a cozy neighborhood restaurant and bar centered on local grains and seasonal cooking. Our exhibition bakery showcases pastries, pizzas, and handmade pastas, all visible from our light filled dining room, creating a warm and inviting atmosphere.Join us for brunch, lunch, or dinner, or stop by the bar for cocktails and small plates. Executive Chef Christina McKeough’s seasonal menu highlights local producers with fresh, modern takes on classic dishes.Tucked behind the main dining room, our Back Bar is a cocktail focused space hosting seasonal events and pop ups. The Back Bar and Back Room are available for private dining and group events. Recognized by the Michelin Guide and named one of The Inquirer’s 76 Most Vital Restaurants of 2025.Parties of seven or more require a credit card on file and participation in our Leave It To Us menu.
Spasso Italian Grill has been a neighborhood favorite for 23 years, specializing in homemade pasta, fresh daily seafood and tender veal all served at reasonable prices. Our relaxed atmosphere, personalized service & great food are sure to make you a regular. We have delivery options with Door Dash.
Located in the heart of Old City, Fork is the acclaimed flagship of James Beard Award winning restaurateur Ellen Yin and High Street Hospitality Group. For more than 28 years, Fork has set the standard for seasonally driven American cuisine in Philadelphia, evolving with the seasons while remaining rooted in sustainability, local sourcing, and thoughtful hospitality.Open for brunch, lunch, and dinner, Executive Chef Sam Henzy leads a modern expression of Mid Atlantic cuisine shaped by the region’s farmers and artisans. Enjoy craft cocktails and a celebrated wine program at the bar, gather for a relaxed weekday lunch, or settle in for a lively weekend dinner.Private dining and events are hosted in The Back Room at Fork's sister restaurant, High Street, a refined and intimate space for celebrations, business dinners, and special occasions.James Beard Award Winner for Outstanding Restaurateur, Ellen Yin, 2023. A 20 percent gratuity is added to all parties of six or more.
Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon-each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more.
Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails.
Join us in the historic Cladwell's Jewelry Building, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.
If you would like to make a reservation for a group of 10 or more, please call us at 267-301-8319 Tues-Sun after 3pm. Thank you.In the heart of Old City, with historic features tastefully presented throughout our two-level restaurant & bar, Revolution House truly has Philadelphia running through its veins. We are so eager for you to try our completely reimagined menu of elevated yet affordable tapas-style international cuisine crafted with the utmost care. Make your reservation today to claim your stake in the revolution!
