Nestled in St Albans' bustling town centre, Côte St Albans is perfectly located for those looking to unwind after a day of shopping or sightseeing. St Albans is known for its rich history and vibrant atmosphere, and Côte St Albans provides the perfect place to enjoy a delicious French meal while soaking in the character of this beautiful city. For those looking to enjoy the sunshine we also have a delightful outdoor terrace perfect for al fresco dining.
For those with a taste for culture, Côte St Albans is ideally positioned for pre-theatre dining. Whether you're heading to a local performance or exploring the city's historic landmarks, such as the stunning St Albans Cathedral, our restaurant is a convenient and inviting stop along the way.
Authentic pub food, done wellFrom sumptuous suppers to long lunches, our charming menu is full of joy. .Please note that due to the size of our kitchen, we may offer a reduced menu in order to maintain the quality and service we pride ourselves on for all guests. This may include a garden menu for walk-in diners enjoying our outdoor space, alongside a reduced à la carte menu for indoor dining. The menu on our website is a sample menu, this does guarantee all dishes to be available when you dine with usWe do not take reservations for outdoor tables. Outdoor seating is available on a first come, first served basis.
Welcome to MUST Wine Bar St Albans, a relaxed, intimate space built around great wine and good company.We offer over 70 wines by the glass, carefully selected to give you real choice without losing that sense of discovery, from classic regions to more interesting finds. Alongside that, a simple, seasonal food menu designed to pair naturally with what’s in your glass.Join us for a drink, explore one of our guided tastings, or just settle in for an evening that feels a little different to your usual wine bar.Located on historic George Street, just moments from St Albans Cathedral, MUST is a place to slow down, discover something new, and enjoy wine the way it should be.
At Infuse, we believe that great food is more than just a meal—it is a conversation, a celebration, and a journey. Nestled in the heart of historic St Albans, Infuse was born out of a simple passion: to take the rich, time-honored traditions of Indian culinary arts and infuse them with a contemporary, vibrant twist. We didn’t just want to open another restaurant; we wanted to create a dining destination where old-world warmth meets modern sophistication.As such, it’s one of the most popular Indian restaurants in St Albans and some of our favourite dishes from the very impressive menu include the Kerala prawn curry or the lamb chop that comes straight from the tandoor oven. You’ll find Infuse on Waddington Road right in the heart of town where the dining space is sophisticated and definitely a few leagues above what you might expect from any other curry house in the area. It’s casual yet perfect for special occasions.
Before reading about our fabulous restaurant please note that our loyalty app provides customers with 5% cashback so be sure to search 'ACI loyalty' in your app store before visiting. The Farmhouse at Redcoats is a beautiful 15th century farmhouse nestled in the north Hertfordshire countryside. Sherwin Jacobs heads the kitchen and delivers quality, fresh, local produce, much of which is grown in the no-dig garden and onsite polytunnel. Feast over fire events, pop-up BBQs and supper club events litter the calendar. The food is award-winning - Best Premium Food, Good Food Guide, Food Made Good Award, 2 star rosette kitchen etc. Private dining is available across several charismatic rooms in the main house - The Old Kitchen, The Victorian Room and The Oak Room. There are 24 rooms available and the Barns venue across the courtyard is regarded as one of the best wedding venues in the country, regularly winning awards. Afternoon teas are available at 24 hour notice.
Behind every delectable dish at Hitchin Priory Hotel stands the creativity, passion, and precision of our esteemed chef. With a culinary journey steeped in tradition yet infused with innovation, our chef embodies the essence of fine dining. His commitment to sourcing local produce, mastering global cuisines, and crafting unique flavour profiles ensures that every meal becomes a memorable experience for our guests. Join us in celebrating not just the food, but the artist behind it.
The Robin Hood and Little John, a family owned pub and restaurant dating back to the 16th Century.Bought by David and Fiona, the pub has recently undergone refurbishment and opened in July 2024. Open Every day from 12 noon.David and Fiona are keen to keep the traditional country pub but also incorporate some amazing home-cooked dishes created from the finest local ingredients.
