Located in Hawthorne"s historic Degray house, Bottagra Restaurant opened its doors in early 2008. What was once used as an encampment for General Lafayette's troops during the Revolutionary War has been transformed into a modern, elegant restaurant with the feel and charm of a Tuscan villa. Chef-Owners Robert Vicari and Carlo Carbonaro have fused their extensive restaurant experience together to offer a variety of dishes hailing from both the northern and southern regions of Italy. Offering a full bar and extensive wine list, as well as private rooms, Bottagrais a diners' dream for gatherings both large and small.
The historic Ho-Ho-Kus Inn & Tavern was fully restored and reopened on December 8, 2009 following a $1.5 million renovation overseen by its new owners. Ho-Ho-Kus residents, Gordon and Laurie Hamm.A local landmark and beloved culinary institution, this historic and charming neighborhood gem has quickly become a favorite among locals, and serves up American classics in a cozy inviting atmosphere, complete with an original fireplace in each of our seven unique dining spaces, two full service bars, and bluestone outdoor patio and fireplace! Explore your culinary side with our seasonal menus, or try the regional, and international craft and session brews, hand crafted cocktails, and the versatility of AV-equipped private rooms for your special milestone, baby, bridal celebration, or corporate meeting. An 8-time winner of Wine Spectator Award of Excellence, locally awarded Best of Bergen in 201-Magazine, Readers Choice Winner on Open Table and in Bergen Magazine, and numer
Inspired by the rich culinary traditions of Italy and guided by a sensitivity to locally grown and foraged ingredients, Felina’s culinary ethos centers on seasonality, sustainability, and refined technique to curate a truly memorable dining experience. The open kitchen brings the energy of the culinary process tableside, offering guests a front-row seat to the orchestrated movements of the kitchen team as they craft each dish with precision and care.Choices abound when it comes to selecting a libation at Felina's bar or tableside in our dining room. Our sommelier can guide you through the wine list, or one of our expert mixologists can create a cocktail tailored to your taste.After dinner, head up to La Terrazza, our rooftop bar, for cocktails and views. The rooftop is open on a first come, first served basis.
For over a century, patrons have found comfort in this historic inn nestled in the heights of the Meadowlands. Opened in the 1870’s as a stagecoach inn, travelers in horse and carriages, riding along Polifly Road (later named Terrace Avenue), stopped here to eat and drink in the tavern below and sleep in one of six guest rooms above. After the turn of the 20th Century the Inn evolved into a fine dining restaurant (a popular speakeasy during Prohibition), but eventually fell into disrepair. In 1996, the restaurant undertook an extensive renovation and on Valentine’s Day of 1997, the Inn once again opened its doors for fine dining, aptly renamed, Ivy Inn. Since reopening, the Inn has witnessed countless marriage proposals, weddings, and anniversary celebrations. Continuing its long legacy of hospitality under new ownership as of 2025, the Ivy Inn remains a Bergen County favorite and continues to promise cherished memories for many years to come.
Scalini Fedeli was opened by chef-owner Michael Cetrulo in 1995 and very quickly became New Jersey's highest rated Italian restaurant. Rated excellent by the New York Times in 1996 and New Jersey's favorite restaurant in Zagat's Survey in 2001 and New Jersey Monthly's best Italian and top 25 overall in 2007. Highlights from the menu include soft egg yolk raviolo with black truffle butter, pignoli crusted salmon with artichoke and mint agnolotti in a light tomato and basil broth and braised short ribs of beef with a cherry pepper and port glaze. Set in an historic building built in 1740, the atmosphere is slightly formal with Tuscan style vaulted ceilings finished with Venetian plaster. Tapestry and antique mirrors adorn the walls.
An Experience, Not Just a ReservationLegacy 27 is more than a restaurant—it’s a statement.Located in a landmark building in downtown Newark, we’ve reimagined a historic space into a destination where culture, elevated flavors, and unforgettable experiences converge.Every detail is intentional—from the ambiance to the menu—designed to create moments that go beyond dining.
Jane Doe tops the list of the best Modern American Restaurants in Jersey City. We take pride in providing an exceptional dining experience in the heart of Jersey City. We have designed our menu to be a perfect blend of modern American cuisine with Asian fusion at our restaurant in Jersey City.All of this amazing food pairs perfectly with our signature cocktails. The bar is the pride and glory of the Jane Doe experience. Each of our drinks is made by mixologists, not just bartenders looking for weekend work. This helps you taste every ounce of the passion and dedication we used to make these drinks perfect!The warm and inviting atmosphere of our cocktail bar is accentuated by vinyl records playing throughout. We think this makes the perfect setting to enjoy our cocktails and makes both intimate dinners and lively gatherings complete.Guests Ages 21+ Welcome
Open And Airy Eatery, Serving Cocktails and Drinks at the Bar ,,Serving American comfort fare, Located in the Serene & Historic Town of Mountain Lakes.
Within a beautiful atmosphere of well-worn wood, brick, and salvaged furnishings, you'll find great food, served by friendly, knowledgeable people. Skinner's Loft is a local spot with a cosmopolitan outlook, featuring fresh ingredients, eclectic dishes, craft beers and a variety of boutique wines and spirits.Please note that we do our best to honor outside seating requests, but cannot guarantee. The rooftop dining area can accommodate a maximum of four guests per party, and rooftop seating is for adults only.
L'allegria, conceived by brothers Saverio and Giovanni Allocca in 1984, experienced a meteoric rise to stardom. It has maintained its lofty status due to the Allocca's dedication to optimum quality. The fashionable ristorante, with the casual feel of al fresco dining in a Mediterranean courtyard, features proficient, unpretentious European-style service, an award-winning wine cellar and a New York City trained kitchen staff. The delicate blend of exquisite renditions of authentic cuisine and wines from Italy's diverse regions, coupled with L'allegria's charming ambiance, create the quintessential Italian dining experience. As a result, L'allegria consistently wins the acclaim of restaurant critics and the applause of diners.
