We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.Please note that a minimum spend of $70 is required on Fridays, Saturdays, and Sundays.
Little Turtle is a vegan Thai restaurant born from a dream to share fresh, health-conscious Thai food inspired by travels across Thailand. Each dish reimagines Thai classics with a playful twist, crafted to nourish both body and spirit.Every detail at Little Turtle has been thoughtfully designed with the guest experience in mind. From warm, attentive service where the team remembers your name and your favorites, to the vintage-industrial interiors that blend character with comfort, the restaurant offers more than just a meal — it’s a place to feel truly at home.Located in the heart of Enmore, Little Turtle delights the senses, offering bold, flavor-forward Thai cuisine in a welcoming atmosphere that makes every visit memorable.
Taking Italian food back to its original traditional rootsRosso Antico is more than a place to eat, it’s a place to gather. Whether you’re here for a relaxed midweek dinner, a celebration with friends, or just a good Negroni at the bar, we invite you to experience a little slice of Italy in the heart of Enmore. From our family to yours, benvenuti.
Whether you like to play it safe with spaghetti or go crazy with casarecce, you'll find all your favourite pastas, fresh and homemade, at new Italian diner La Favola. Let the carb-loading begin.So who's the master of pasta at La Favola? That would be Italian chef Fabio Stefanelli. Stefanelli's recipe for success is simple — six pastas and six sauces, and patrons can mix and match as they please.So La Favola's Family is committed to producing top quality Italian gastronomy, to the use of authentic ingredients, and to keeping the tradition of Italian culture and hospitality vibrant and passionate.We look forward to serving you!
Since opening the door to our home, this humble Italian restaurant in Alexandria, we have been blessed with the company of hundreds of curious diners in search of something more. Couples on first dates relax and share cocktails at the hand-crafted wooden bar. The soft, smooth music allows the conversation to flow. And should it stop, our friendly bartenders know how to break the ice. Lovers celebrating an anniversary sit opposite one another at candle-lit tables and raise their glasses to past happiness and future love. Our waiters ensure they are well taken care of without intruding on those special moments.Our menu, which uses traditional Italian produce put together with a little panache’, was designed to be shared. Small and large groups celebrate birthdays, homecomings, Christmas parties and corporate functions at our long table, where share plates are passed around and no-one is forgotten. We can’t wait to meet you.
We are a relaxed, family-welcoming Italian restaurant on Sydney's beautiful coastal hub. We are Coogee's oldest Italian restaurant, owned and operated by the Lombardo family for more than 20 years.
Modern, family Italian is one of the simplest, most enjoyable cuisines the world over, and La Spiaggia is loyal to this ethos. With many of Italy's most famous exports on our menu , we customise our good food with a woodfire oven, and by hand-making most of our pastas. We also source the best possible ingredient for all dishes, whether that be local Australian or imported Italian, from fresh seafood daily to the best Italian cheeses.
We are open seven nights a week for dinner from 5.30pm.
The Apprentice Restaurant Sydney is a TAFE NSW licensed training restaurant. *We are closed 8 to 10 September for TAFE Graduation ceremonies*.Tuesday to Thursday lunch and Wednesday & Thursday dinner.Lunch 12pm to 2pm: three courses (entrée, main & dessert) for $45 or you can select any two courses for $40. Dinner 6pm to 8:30pm: three course menu for $45. (Our prices are excluding beverages). Group beverage packages are available to pre-purchase for the whole group.Our meals are usually served Table d’hôte (alternate drop) and portions are limited.Bookings are highly recommended to avoid disappointment. For group bookings of 11 people or more please contact us by phone 02 7920 0909 (9am to 4pm) or email si.theapprentice@tafensw.edu.au. Payment in advance is required for group bookings. We accept payment by EFTPOS, Visa or MasterCard. We do not accept cash or split bills. There is one bill per table.Dietary requirements must be advised 24 hrs in advance.
