Drawing inspiration from the region’s history and natural surroundings, the 156-seat freestanding restaurant reflects elemental themes of wood, water, iron, and fire, reminiscent of the carriage houses and blacksmith shops that once dotted the landscape. The centerpiece of Forge & Vine is an eight-foot wood fired grill and open kitchen with counter seating where guests can enjoy dinner while interacting with the chef. Welcoming residents as well as visitors to the area, Forge & Vine offers a strong sense of place with a design sensibility that brings in the outside with floor to ceiling windows offering breathtaking pastoral views of Gibbett Hill. The restaurant boasts spacious and casual bar with service inside and out and features classic and comfortable cuisine sourced from the best produce, seafood, and meats that New England offers.
Chef owned and operated Lucia's Tavola is a fine dining Italian restaurant. Lucia's features a menu comprised of Chefs family favorites, Chef originals, traditional Italian & local ingredients creating unique Italian inspired cuisine. Lucia's also offers an extensive cocktail menu and a complete, well balanced wine list.
Café Sauvage is a trendy Parisian-style café and restaurant located in the heart of Back Bay, between Massachusetts Avenue and Beacon Street. Inspired by French café culture, Café Sauvage blends modern French cuisine with European and African influences in a warm, lively, and chic neighborhood setting.Created by husband-and-wife team Antoine and Anaïs, Café Sauvage is an extension of their dining room, bringing together great food, craft cocktails, curated wines, and genuine hospitality in a cozy atmosphere welcoming to all.Join us for brunch every weekend, including Fridays. Please note that we do not accept reservations on Saturdays and Sundays during brunch service, as we operate on a first-come, first-served basis. Walk-ins are always welcome at our bar and patio.Please note: PATIO RESERVATIONS are guaranteed for outdoor seating only. In the event of weather changes, we will do our best to accommodate guests indoors whenever possible, but indoor seating cannot be guaranteed.
21+. Speakeasy, classic-style cocktail bar offering upscale food and unique drinks. Both indoor and patio seating available for an intimate, luxurious experience.Please note that our phone number is an answering service only. For a faster response, please email: drink@lessthangreaterthan.com
Don't see your desired dining time available? Feel free to call or email us at outofthewoodsma@gmail.com to see if we can accommodate. BEER AND WINE ONLY, NO BAR. We are on track for this summer! Out of the Woods is a relaxed, upscale restaurant nestled in the heart of Bolton, MA, offering a fresh New American, farm-to-table dining experience with a commitment to being a scratch kitchen. Dishes are thoughtfully crafted from locally sourced ingredients, highlighting the flavors of the season. Our nature-inspired atmosphere invites guests to unwind in a space that combines rustic charm with modern elegance. Along with our carefully curated menu, we feature locally crafted beers and wines, ensuring a perfect pairing for each meal. While our culinary approach is elevated, our warm and friendly environment ensures that every guest feels at ease.
An homage to the variety in Italian food with a focus on wood fired pizza...Josephine is the latest concept from James Beard nominated Chef Michael Scelfo of smash hits Alden & Harlow, Waypoint, and The Longfellow Bar. Josephine is a celebration of family and food, focused on Italian favorites and simple pleasures.Josephine features deep dish & thin wood fired pizzas and whimsical riffs on classic Italian foods, all set in a lively space. A massive marble bar with craft cocktails, ice cold martinis on tap, and a huge out door space that's dog friendly with an outdoor bar and fire pit will bring you back again and again.
12.12.12 We began a journey together with the community of Hudson, Massachusetts. An idea to open a small flatbread shop evolved into something we could only dream about. Our story is about a community's hope to do something special and to bring attention back to the things that matter most- like sitting around a fire, with warm friends, cold beers and great flatbread! Although delicious wood fired flatbread pizza is the champion on our menu it's just the beginning -we are a family friendly restaurant offering unique spins on new American comfort food classics like burgers, chicken tenders, tacos and mac and cheese to name a few.
80 Thoreau is a progressive fine dining restaurant set in the beautiful New England town of Concord, sourcing from local farms and offering genuine hospitality.
