Chops is the premier steakhouse of Long Island. Located in the heart of Patchogue, the prohibition inspired menu includes the finest dry-aged steaks, fresh seafood creations, a world class bourbon selection, and an array of creative infused cocktails.
Calissa’s menu highlights classic Greek dishes—whole grilled fish, lobster pasta, lamb chops, and a selection of Mediterranean mezze. Our wine list has been recognized with the Wine Spectator Award of Excellence.Open year-round, Calissa comes alive in the summer with live music and DJs on the Terrace and in the Lounge. From November through March, Calissa Chalet offers an après-ski–inspired experience with cheese fondue, mulled wine, and spiked hot chocolate in a cozy lounge setting. We serve Sunday brunch year-round.As one of Southampton’s premier event and wedding venues, Calissa offers private dining spaces for gatherings of 10 to 300 guests.
At The Social Fusion Restaurant, we believe in blending the best of global culinary traditions to create a one-of-a-kind dining experience. Nestled in Hauppauge, New York, our kitchen crafts innovative dishes using locally sourced ingredients, highlighting flavors from around the world. Beyond the table, and immerse yourself in the intrigue of our hidden Speakeasy, where handcrafted cocktails and a warm atmosphere await. Whether you’re a seasoned foodie or simply seeking a memorable evening out, The Social Fusion Restaurant promises an unforgettable fusion of tastes and traditions.
Since its founding in 1926, Gurney’s Montauk has been a beloved destination for Long Islanders, New Yorkers, and travelers from around the world seeking an iconic, year-round escape by the sea. In Summer 2025, Gurney’s proudly unveils its first-ever flagship restaurant: Gigi’s Montauk. Offering both indoor and outdoor seaside dining, Gigi’s will feature a refined menu of New-American Coastal Cuisine, celebrating the spirit of Montauk with fresh, seasonal ingredients and elevated waterfront hospitality.
Mesita, which translates to “small table”, serves authentic, modern, Mexican cuisine in a vibrant atmosphere. The menu features fresh guacamole prepared table-side, mouth-watering Mexican street corn, fire-grilled fajitas, along with burritos, tacos and many other house-made Mexican dishes. The combination of our traditional menu and playful décor with our rustic Mexican flair provides a dining experience that truly embodies the Mexican spirit.Mesita is your go-to destination for an entertaining night out. With locations in Rockville Centre, Garden City & Port Washington we feature a tequila lounge, private dining rooms perfect for celebrating any occasion, and a homey family friendly atmosphere lit by twilight lantern lighting. We celebrate Taco Tuesdays every Tuesday and Viva la Brunch Weekends! Don't have time to get into one of our restaurants? We do takeout, delivery & catering orders! Spice up your night with Mesita!
The Northport Hotel is a 26-room luxury boutique hotel and restaurant in the heart of Northport. Led by Executive Chef Michael Ross, our chef-driven menu features hand-selected, seasonal ingredients crafted into steaks, seafood, and creative dishes. Enjoy craft cocktails, premium beers, and an extensive wine list in our elegant space. Menus are on our website. Book tables up to 60 days ahead—for 5+ guests, email restaurant@npthotel.com or call 631-837-5267. Brunch on weekends, lunch M-F, bar open later. Semi-private available Mon/Tue nights and Sat brunch.Our private room up to 22 guests is available 7 days a week.On-street and harbor parking. Stay connected on social; call 631-837-5267 with any questions.
