Soothr LIC draws inspiration from the bustling heart of Bangkok’s Yaowarat Chinatown, bringing it to life with greater depth and dimension. Where the East Village location captured the charm of a hidden alley, the new location in Long Island City will unfold an immersive journey through the many facets of Chinatown life.By day, guests can wander into a homey tea house, steeped in comfort and tradition, or find solace in a serene garden—a peaceful retreat amid the urban sprawl. By night, the ambiance evolves. A nostalgic jazz club, brimming with classic melodies, evokes the golden age of Chinatown nightlife, while a majestic private banquet room offers an elegant space for gatherings that blend the old with the new in timeless fashion.Soothr LIC will be a celebration of Yaowarat from sunrise to moonlight—a historical neighborhood reimagined, where tradition and modernity intertwine seamlessly.
Up Thai — Elevated Thai Street Food on the Upper East SideUp Thai brings the bold, vibrant spirit of Thailand’s street food to the Upper East Side — reimagined with elevated ingredients, warm, stylish ambiance. Signature dishes like Kang Kua Soft Shell, Braised Beef Short ribs, and Duck Roti Roll, celebrate the depth of Thai flavors with a modern twist. Whether you’re craving wok-fired noodles, house-made curry, or creative Thai-inspired cocktails, Up Thai offers an immersive culinary experience where street food meets sophistication.
Don Coqui Waterfront Destination! Restaurant|Lounge|Private Events with Breathtaking Water & New York City Skyline Views. Authentic Latin Caribbean Cuisine and Drinks!
The exciting follow-up to LES favorite Pig & Khao from Chef Leah Cohen (Top Chef Alum, judge on Beat Bobby Flay). Whether you're going to the Museum of Natural History, a show at the Beacon Theater, or looking for a new neighborhood spot, we've got you covered! Our Southeast Asian menu is full of flavor and fun. Come in for our famous Sizzling Sisig and Coconut Rice or try our new roti tacos! We're open 7 days a week and serve brunch on Saturday and Sunday. If it's nice outside, we're outside - check out our sidewalk patio.Happy Hour Mon-Fri 4pm to 5:30pm!Kids Specials during Happy Hour!
La Pecora Bianca (“the white sheep”), offers a relaxed, all day dining experience with approachable, quality Italian food, in a stylish and comfortable setting.We take Italian food back to its roots as a local and seasonal cuisine, with a menu that centers around house-made pastas and modern takes on classic Italian fare. All of our pastas, including our signature rigatoni vodka, gramigna, and tagliatelle bolognese, are made daily in-house. Our drinks are inspired by the tradition of aperitivo hour on the ‘Piazza’, and feature the La Pecora Rosa organic rosé, an extensive selection of spritzes and negronis, and signature cocktails built around Italian Amari.For us and our guests, Italian is not just a cuisine, it’s a way of life: a social ritual centered around food and drink that makes every day feel a little more fully-lived.
Get ready to ignite your taste buds with our mouth-watering steaks, fresh fish, delicious pasta, juicy burgers, satisfying sandwiches, and irresistible desserts . Our talented chef and friendly staff are here to make your dining experience unforgettable. Plus, all our delicious offerings are 100% halal!
"Marlow East is a sophisticated New American restaurant and cocktail lounge where nature inspired elegance meets culinary innovation. With interiors evoking the tranquility and charm of Central Park, wood accents, curated art, lush greenery, and sculptural lighting, our space invites guests into a serene yet vibrant dining experience. Executive Chef Braxton Decker presents a refined New American menu that reimagines seasonal ingredients through an elevated, modern lens. Dishes celebrate local flavors while incorporating global technique, delivering plates that are as thoughtful as they are flavorful. The bar program, led by Beverage Director Kat Foster, offers a meticulously crafted cocktail list highlighting inventive riffs on classic"
In MamaSushi, we fusioned the Asian Cuisine, especially the Japanese, along with the exciting and tasty flavors of Latin America. The result: a marvelous, tasteful experience that takes your palate for a ride through the many cultures.
The fusion comes to life with one of our many “Latin Sushi” dishes. We feature many rolls with “Fully Cooked” protein and ingredients such as sweet plantains, guacamole, white cheese, Pico de Gallo and many more.
