Welcome back Friends!!!We're happy you're coming! Join us for a meal on our covered patio or one of our intimate dining rooms. Or enjoy drinks and light fare in our newly-refreshed fireplace lounge. With a commitment to sourcing ingredients of the highest quality, Chef Cliff Wharton creates a daily...
Charlie Palmer Steak Washington, DC, located in the United Brotherhood of Carpenters building, is dedicated to another fine master craft: bold American food. Under the direction of Executive Chef Zach Long, the menu not only stars the best American artisan beef cuts like an aged Angus Rib-eye...
**PROOF OF VACCINATION IS REQUIRED TO DINE INDOORS. OPERATIONS WILL CONTINUE AS NORMAL FOR OPEN AIR DINING** Housed in a former tomato packing warehouse in the historic Ivy City neighborhood of DC, Gravitas is a tasting menu destination from chef-owner Matt Baker. The menu, which changes with the...
