Furthering its legacy as one of Southern California’s premier beachfront dining destinations, 1 Pico, has launched a new culinary program under the direction of Chef David Almany. Chef Almany’s experience ranges from his tenure with Osteria Mozza and his most recent position as Executive Chef and...

The Factory Kitchen is the first concept from the FactoryPlaceHospitalityGroup that opened to high acclaim in 2013.
Helmed by Restaurateur Matteo Ferdinandi, his wife Beverage Director Francine Diamond-Ferdinandi and their longtime friend and Partner Executive Chef Angelo Auriana, the Factory...

BRERA Ristorante is a TRATTORIA inspired by the -Cucina Povera- typical of the Country Side along the River Po Valley in Northern Italy and the second concept
from restaurateur Matteo Ferdinandi, Chef Angelo Auriana and Sommelier/Beverage Director Francine Diamond-Ferdinandi.
For private...