Antipasti
Warm Marinated OlivesUS$ 8,00
orange, rosemary, fennel pollen
Carote e Burrata di PugliaUS$ 26,00
brown butter roasted & pickled carrots, carrot purée, pepita crunch
AranciniUS$ 16,00
butternut squash, fall spiced brown butter, sage, parmesan
Wood Oven MeatballsUS$ 22,00
parmesan, toasted sourdough (ricotta +1)
- RicottaUS$ 2,00
- sub burrata 4oz.US$ 9,00
Grilled Sprouting CauliflowerUS$ 21,00
aglio e olio vinaigrette, parsley, fried garlic
Wood Fired MortadellaUS$ 26,00
crispy mortadella, house made focaccia, garlic aioli, pickled shallot-salsa verde
- Extra SkewerUS$ 10,00
Fett'untaUS$ 12,00
griddled sourdough, sea salt, garlic, olive oil Add Burrata +10 Add Prosciutto di San Daniele +8 Add Marinated Olives +8
Side Of Prosciutto di San DanieleUS$ 8,00
Side Calabrian ChilisUS$ 3,00
Salads
Shaved Fennel SaladUS$ 22,00
lemon, olive oil, parmesan, cracked black pepper
Little Gem SaladUS$ 24,00
Thompson grapes, watermelon radish, feta, lemon-dill vinaigrette
Castelfranco Radicchio SaladUS$ 23,00
marcona almonds, parmesan, sherry quince vinaigrette
Chopped SaladUS$ 25,00
salumi, provolone, cherry tomato, ceci, red onion, Calabrian chili vinaigrette, oregano bread crumbs
Little Gem SaladUS$ 25,00
market pears, watermelon radish, Pinot Reyes blue cheese, lemon-dill vinaigrette
Pasta
*substitute house made gluten-friendly tagliatelle +4 (please see allergen note below) *Pasta is created with gluten free ingredients, but prepared in a kitchen where gluten is present, and cannot be avoided. Consuming raw foods may increase your risk of foodborne illness. Some menu items contain shellfish, gluten, nuts and dairy.
Spaghetti AnticoUS$ 26,00
heirloom tomato, basil, garlic breadcrumb
- Gluten Friendly PastaUS$ 4,00
Tagliolini BologneseUS$ 26,00
hand cut- egg tagliolini, ragu bolognese, parmesan *can not be made dairy free*
- Gluten Friendly PastaUS$ 4,00
Rigatoncini alla CarbonaraUS$ 30,00
Hudson Valley duck prosciutto, red onion, farm egg, parmesan, parsley
- Gluten Friendly PastaUS$ 4,00
Trottole SalsicciaUS$ 25,00
fennel sausage, swiss chard, parmesan, bread crumbs
- Gluten Friendly PastaUS$ 4,00
Creste di Gallo MidolloUS$ 29,00
bone marrow, garlic confit, breadcrumbs, parmesan (For take-out bone marrow is already mixed in with pasta)
- Gluten Friendly PastaUS$ 4,00
Pizza
Give your pizza extra love: Reheat @ 450° for 2-3 minutes.
Pizza Da NapoliUS$ 25,00
heirloom tomato marinara, garlic, Genovese basil
Margherita PizzaUS$ 24,00
crushed tomato, fior di latte, basil prosciutto di San Daniele +8 wild arugula +4 marinated white anchovies +5
Cadillac Margherita PizzaUS$ 28,00
crushed tomato, mozzarella di bufala, garlic, pecorino, Genovese basil
SicilianaUS$ 26,00
panna, Castelvetrano olive, pistachio, fior di latte
Duck Egg PizzaUS$ 28,00
pancetta, panna, potato, rosemary, fior di latte, parmesan
Spicy Soppressata PizzaUS$ 26,00
crushed tomato, Calabrian chili, fior di latte, oregano
Sausage alla Vodka PizzaUS$ 26,00
fior di latte, pickled peppers, pecorino
Main Plates
Salt Spring MusselsUS$ 32,00
fennel sausage, heirloom tomato, pickled goathorn peppers, fett'unta
Whole BranzinoUS$ 60,00
fregola sarda, persian cucumber, cherry tomato, red onion, herb salad
Half Roasted Free-Range ChickenUS$ 39,00
fett'unta, wilted greens, pan jus
Whole Roasted Free-Range ChickenUS$ 59,00
fett'unta, wilted greens, pan jus
Grilled Beeler's Pork ChopUS$ 45,00
Jimmy Nardello peppers, roasted & pickled cipollini onions, thick cut bacon, basil
Angus RibeyeUS$ 85,00
"Rösti potato”, balsamic pickled shallots, arugula & parmesan
- RAREUS$ 0,00
- MEDIUM RAREUS$ 0,00
- MEDIUMUS$ 0,00
- MEDIUM WELLUS$ 0,00
- WELL DONEUS$ 0,00
Pig Head DepositUS$ 50,00
Gratuity
$5 GratuityUS$ 4,00
Gratuity for Love & Salt staff
$10 GratuityUS$ 9,00
Gratuity for Love & Salt staff
$15 GratuityUS$ 14,00
Gratuity for Love & Salt staff
$20 GratuityUS$ 19,00
Gratuity for Love & Salt staff