A dynamic community gathering place, Public Service is a casual-yet-sophisticated restaurant with a menu honoring the Gulf Coast’s hard-working fishermen and farmers. Our chefs prepare contemporary cuisine in an open-display kitchen highlighted by an open-flame rotisserie.Join us for a relaxing meal with family or friends, a quick bite in our bar or pull up a stool at the open kitchen to experience a meal guided by our chefs. At Public Service, the recipe is simple: combine confident Southern hospitality with a menu that allows the ingredients to speak for themselves.Click on our virtual tour to step inside Public Service! https://visitingmedia.com/tt8/?ttid=nopsi-hotel-icms#/3d-model/0/1?b11t0=1&a10ph=1&i2d0a=1&j2ck2=1
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes, by Chef Alex Harrell. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
Geen wachtrij. Vol maar niet te vol. Aardige ober maar hij maakt te veel uren, hij was al 10 uur aan het werk. Eten was prima maar de wings heb ik beter gegeten en risotto vonden we beide droger dan we van risotto gewend zijn.
The Quarter's most dynamic community gathering place, Holmes is a casual-yet-sophisticated restaurant & bar which respects the civic spirit of the former D.H Holmes Department Store. We are conveniently located in the Hyatt Centric French Quarter which is a block away from Bourbon Street and other local landmarks.Executive Chef Malia Hamilton created Holmes to have a menu that honors local, southern fair while we prepare contemporary cuisine in an open concept environment.Besides, having great food, Holmes also has a list of contemporary and uniquely crafted cocktails that Lead Bartender Gierra Hankton has developed. The cocktails, like the food, pay homage to the former D.H. Holmes Department Store.
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.