Neos Americana is a refined Mediterranean restaurant rooted in the ancient Greek principle of Xenia: where hospitality is more than service, it's a way of being. Offering a mezze and family style menu centered around a charcoal grill, Neos Americana also highlights a highly curated and creative bar program. It's a place designed for conversation, connection, and care.
The 2nd location from the original smashing success of Burrata Philly BYOB comes Burrata Havertown BYOB. Featuring the same home-made fresh daily dishes and nightly specials of the original with our own twist. Opening October 8, 2019. Make a reservation today!
Welcome to Tria, Philly's original casual wine bar since 2004.Our two Center City wine bars have helped elevate Philly’s wine scene while keeping it fun. Tria’s seasonally curated wine, cheese and beer menus showcase super-cool smaller producers who are driven by passion. The friendly Tria team will help you discover new flavor sensations if that’s your jawn. If you prefer, we’ll bring you more wine and leave you alone. It’s all good.We love wine and it shows, but Tria above all is a community where guests come to relax and connect. There are no TVs or other distractions. The “concept” is for our guests to engage in conversation made livelier, deeper and cheerier by the wine. Cheers!
Baby's Kusina + Market is a Filipino kitchen that highlights both traditional and modern Filipino dishes in the Brewerytown neighborhood of Philadelphia.
The Flourish Cafe is a a true oasis of comfort and gastronomic excellence. Located in a picturesque corner. Flourish Cafe combines European cuisine and a homely atmosphere, which creates unique comfort for each guest.We are proud of our delicious dishes, which are prepared from fresh ingredients according to signature recipes with love for our business and guests. From mocktails to signature lemonades, our non-alcoholic drinks adds a touch of freshness and fun to every dish. We are BYOB. You’re welcome to bring your own alcoholic beverages and enjoy them in our warm, cozy atmosphere—no hassle, just great food and a relaxing experience.Flourish's philosophy is to make every visitor feel at home while enjoying excellent food and a memorable atmosphere. We believe that true comfort and pleasure comes when every aspect of the restaurant is created with love and attention. We invite you to visit Flourish and experience real gastronomic harmony.
With Vernick Coffee Bar, James Beard award-winning Chef Greg Vernick partners with Four Seasons Hotel at Comcast Center to deliver a modern coffee bar and café as his second venture in Philadelphia. Featuring a takeaway bakery and barista counter along with a full-service 40-seat café, Vernick Coffee Bar serves up a menu of expertly prepared dishes and in-house baked goods all with the high impact, global flavor combinations Chef Vernick has become known for. Vernick Coffee Bar is situated on the second level of the new Comcast Technology Center and overlooks the tree canopies in the building’s public lobby. Reservations are available in the full-service café for both breakfast and lunch. The takeaway area includes open seating for up to 48 guests, an excellent walk-in destination for all day dining. Vernick Coffee Bar is open Monday-Friday.
Whether you come cute with your girls, make it a date with your mate, visit as a mommy-daughter duo or take time just for you, Akwaaba Tea Salon & Event Space offers 90 minutes of pure indulgence in a sophisticated sanctuary. Here’s where you can take a breath while you take a sip of fine, loose-leaf teas and experience a cultural spin on traditional English High Tea fare. Think deviled eggs with a chunk of Southern-fried chicken instead of egg salad finger sandwiches. And homemade peach cobbler and banana pudding upstage macaroons every time! Oh, and did we mention the live jazz music at our 1 pm Sunday seating?!Akwaaba Tea Salon and Event Space is the latest hospitality experience from Monique Greenwood, the former Essence magazine editor-in-chief who took the lodging industry by storm with the 1995 launch of her award-winning Akwaaba Bed & Breakfast Inns, one of which is in Philadelphia, right down the street from the new tea salon and event space.
At The Speckled Egg, Chef Megan Loos and her partner Tony Artur offer a fresh and clever approach to breakfast, lunch, and dinner. Our menus feature house-cured meats, seasonal soups, scratch-baked breads, and crave-able sweet treats. We are proud feature local artisan ingredients such as Roots to River Farms produce and FOLK CITY coffee.Our menus change constantly so please make sure to check our website and social accounts for the most up-to-date descriptions of what we are offering on a given date, otherwise please view all menus as examples.The Speckled Egg was named as one of The Best Restaurants In The Country by USA Today.
The Bread Room is a Philadelphia bakery, workshop, and event space created by James Beard Award–winning restaurateur Ellen Yin and High Street Hospitality Group.Led by Head Chef Christina McKeough and Head Baker Kyle Wood, this artisan bakery produces more than 20 fresh, handmade pastries, viennoiseries, and baked goods daily. The Bread Room is known for its signature breads, including a house-milled local grain miche (sold by the pound) and a rotating lineup of whole grain sourdough loaves from High Street.In the evenings, the bakery transforms into a warm workshop and private event space, offering baking classes like sourdough 101, lamination, and pizza making—a favorite inspired by sister concept High Street.
