Porter & Luke's

Appetizers

• hot blue crab dipUS$ 16,00

  fresh louisiana crabmeat baked in a decadent parmesan cream served with warm crostinis

• tuna stackUS$ 16,50

  gulf yellow fin tuna, avocados, thinly sliced cucumber, stacked on a wonton chip, drizzled with wasabi vinaigrette, topped with toasted sesame seeds

• shrimp remouladeUS$ 14,50

  louisiana shrimp served over mixed greens with our homemade remoulade sauce

• parmesan crusted eggplantUS$ 10,50

  farmer's market eggplant dipped in homemade italian breadcrumbs, fried golden brown, dusted with parmesan cheese, served with red gravy

• onion ringsUS$ 9,50

  lightly battered, fried golden brown

• italian flatbreadUS$ 14,00

  proscuitto, mozzarella, ricotta, dates and baby arugala

• grilled chicken flatbreadUS$ 14,00

  shaved grilled chicken breast, basil pesto, mozzarella, parmesan and diced tomatoes

• muffaletta flatbreadUS$ 14,00

  genoa salami, olive salad, mozzarella cheese, parmesan cheese

Soups

• turtle soupUS$ 7,50

  • CupUS$ 7,50
  • BowlUS$ 10,95

• seafood gumboUS$ 7,50

  • CupUS$ 7,50
  • BowlUS$ 10,95

• soup du jourUS$ 7,50

  • CupUS$ 7,50
  • BowlUS$ 10,95

SALADS

House made salad dressings : Ranch, Balsamic, Blue Cheese, Creole Tomato, Creole Honey Mustard, Remoulade

• side house saladUS$ 5,50

  fresh mixed greens, diced tomatoes, diced red onion, shredded carrots, chopped egg, shredded cheddar cheese

• house salad largeUS$ 9,50

  fresh mixed greens, diced tomatoes, shredded carrots, diced red onions,shredded cheddar, chopped egg choice of dressing

• side caesarUS$ 5,50

  fresh romaine lettuce grated parmesan cheese, garlic croutons tossed with caesar dressing

• caesar saladUS$ 9,50

  Romaine Lettuce Topped with Freshly Grated Parmesan Cheese Roasted Garlic Croutons Tossed With House made Caesar Dressing

• creolaUS$ 18,50

  crisp mixed greens topped with local lump crabmeat, Gulf Shrimp, Carmelized Andoullie, Diced Red Onions,Chooped Eggs, and tomatoes, Served with Creole Tomato Dressing

• shrimp and avocadoUS$ 16,50

  Crisp Mixed Greens, Topped With Shrimp, Sliced Avocado, Red Onion, Tomatoes and Shredded Carrots Served with your Choice of Dressings

• cobbUS$ 16,50

  Crisp Mixed Greens, Topped with Grilled Chicken Breast, Applewood Smoked Bacon, Fresh Corn, Avocado, Crumbled Blue Cheese, Tomatoes, red onions and your choice of Dressings

• iceburg wedgeUS$ 10,00

  Crisp Iceberg Wedge Quarter topped With Applewood smoked Bacon Diced Tomatoes, Blue Cheese Crumbles and Topped With Housemade Blue Cheese Dressing

• triple wedge saladUS$ 18,50

  3 Mini wedges: 1 topped with local lump crabmeat and topped with ravigote dressing, 1 topped with boiled gulf shrimp and remoulade dressing and 1 topped with fried oysters and bleu cheese dressing

Entrees

• half fried chickenUS$ 16,50

  chef's almost famous fried chicken! served with french fries or potato du jour

• grilled gulf fish of the dayUS$ 0,00

  served with fresh vegetables

  • Market PriceUS$ 0,00

• pecan crusted catfishUS$ 19,00

  served with potato du jour

• eggplant sophieUS$ 19,50

  panned eggplant cup filled with shrimp & crawfish in a light butter cream sauce, served with angel hair pasta

• prime cutsUS$ 0,00

  Please ask your server about our Chef's Selection of USDA Prime Beef. All Chefs Selections will Come with Vegetable and Potatoes

  • Market PriceUS$ 0,00

• Rosemary ChickenUS$ 16,00

  charbroiled rosemary crusted chicken breast Served with Asparagus

• meatballs & pastaUS$ 15,50

  two homemade hand rolled meatballs served over pasta with red gravy

• eggplant parmesan with pastaUS$ 19,00

  eggplant medallions layered with mozzarella cheese & red gravy, baked, served with pasta

• chicken parmesan With pastaUS$ 18,00

  chicken breast dusted in homemade italian breadcrumbs, pan fried, topped with mozzarella cheese & red gravy, baked, served with pasta

• veal parmesan with pastaUS$ 19,50

  veal medallion dusted in homemade italian breadcrumbs, pan fried, topped with mozzarella cheese & red gravy, baked, served with pasta

• charbroiled salmonUS$ 23,00

  fresh atlantic salmon served with brabant potatoes and asparagus

Po Boys and specialty sandwiches

sandwiches can also be served on ciabatta or whole wheat bread comes with choice of fries. sweet fries or onion rings For and Additional $1.00

• catfishUS$ 15,00

• shrimpUS$ 17,50

• oysterUS$ 0,00

  • Market PriceUS$ 0,00

• half/halfUS$ 0,00

  • Market PriceUS$ 0,00

• p&l cheeseburgerUS$ 15,00

  10oz ground chuck patty grilled and topped with applewood smoked bacon and shredded cheddar cheese and mayo on a toasted seeded bun

• p&l clubUS$ 14,00

  toasted wheatberry bread with chisesi ham, smoked turkey, lettuce, tomatoes, swiss cheese, and applewood bacon, with creole honey mustard

• veal parmesan poboyUS$ 18,00

• chicken parmesan poboyUS$ 16,00

• softshell crab poboy when in season

  market price

Platters

• catfish served with friesUS$ 16,50

• shrimp served with friesUS$ 18,50

• oyster served with friesUS$ 0,00

  • Market PriceUS$ 0,00

• combination seafood served with friesUS$ 0,00

  • Market PriceUS$ 0,00

• des allemands catfish platterUS$ 18,00

  fresh des allemands catfish fried golden brown served with brabant potatoes and vegetable

Kid's

• porter's shrimp plateUS$ 8,50

  grilled or fried, served with fries

• luke's chicken fingersUS$ 8,50

  served with fries

• kids catfish stripsUS$ 8,50

  served with fries

• meatball & pastaUS$ 7,50

Sides

• french friesUS$ 5,50

• sweet potato friesUS$ 6,50

• onion ringsUS$ 9,50

• vegetable du jourUS$ 6,00

• potato du jourUS$ 5,50

• grilled asparagusUS$ 6,00

Desserts

• bread puddingUS$ 6,50

  vanilla bread pudding topped with white chocolate sauce and powdered sugar

• chantilly cheese cakeUS$ 10,95

• ice creamUS$ 5,00