Aab India Grandview

Appetizers

• Vegetable Samosa (Two)US$ 5,00

  Delicate pastries stuffed with green peas and mildly spiced potatoes, fried and served a flaky golden brown

• Keema Samosa (Two)US$ 5,00

  Delicate pastries stuffed with subtly spiced minced beef, fried and served a flaky golden brown

• Chicken PakoraUS$ 6,00

  Tender boneless chicken bites marinated and lightly battered, fried and served as crispy, golden fritters

• Vegetable PakoraUS$ 4,00

  Assorted fresh vegetables lightly battered, fried and served as crispy, golden fritters

• Paneer PakoraUS$ 7,00

  House-made cheese curds delicately spiced, lightly battered, fried and served as crispy, golden fritters

• Aloo TikkiUS$ 4,00

  Fresh, minced potatoes are seasoned with our light spice blend, deep fried and served as golden-brown potato cakes

• Assorted Vegetable PlatterUS$ 7,00

  A generous sampling of house vegetarian appetizers—perfect for sharing

• Mixed PlatterUS$ 7,00

  A generous sampling of house meat-and-cheese appetizers, including Chicken Pakoras and Paneer Pakoras

• Chicken DippersUS$ 6,00

  Our savory chicken bites are lightly fried and served with a selection of house sauces

• PapardamnUS$ 3,00

  A light, crispy snack made from gently spiced lentil flour and served wafer-thin

• Fish AmritsariUS$ 6,00

  Tilapia tossed in Punjabi masala and spiced breading, fried and served crispy, golden-hot

• Papadi ChatUS$ 6,00

  Chickpeas, minced potatoes, crispy fritters, and yogurt sprinkled with a dash of black Indian salt and served chilled

Soups

• Dal SoupUS$ 4,00

  This rustic, hearty lentil soup is seasoned with our delicious, mild blend of spices and served piping hot

• Tomato SoupUS$ 4,00

  Our house tomato soup is lightly seasoned to bring out the full flavor of the rich, creamy tomato broth

Salads

• House SaladUS$ 5,00

  A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled

• Tomatoes and OnionsUS$ 3,00

  Red-ripe tomatoes mixed with crisp, fresh onions and lightly seasoned to bring out the best of both vegetables

Side Dishes

• RaitaUS$ 4,00

  Creamy yogurt blended with tangy herbs and spices, minced potatoes, fresh cucumbers and tomatoes

• Hot PicklesUS$ 4,00

  A tangy garnish to add a crisp, spicy kick to our main dishes, appetizers and soups

• Plain YogurtUS$ 3,00

  Creamy, plain yogurt makes a cool sauce to accompany our main dishes, appetizers and soups

• Sweet Mango ChutneyUS$ 3,00

  A sweet, delicate garnish to balance the spice of curries or add a cool note to tandoori dishes

Breads

An array of Punjabi-style flatbreads to complement every dish

• Tandoori Chapati (Roti)US$ 3,00

  Rustic, whole-wheat flatbread baked fresh daily in Aab India's tandoor oven

• Plain ParathaUS$ 4,00

  Aab India's tasty whole-wheat dough is folded into layers, baked, and served warm

• Aloo ParathaUS$ 4,00

  House-made whole wheat dough filled with lightly seasoned mashed potatoes, folded into layers and baked

• PooriUS$ 3,00

  Our house-made whole-wheat dough is lightly fried until puffy and golden brown

• BhaturaUS$ 3,00

  Fluffy, leavened bread kneaded into layers, deep fried and served golden brown

• Aloo BhaturaUS$ 4,00

  Fluffy, leavened bread stuffed with mildly spiced mashed potatoes, deep fried and served golden brown

• Paneer BhaturaUS$ 5,00

  Fluffy, leavened bread filled with our house-made cheese curds, deep fried and served golden brown

Nan-A-Tandoori Bread

No meal is complete without this traditional Indian-style bread. Baked in our tandoori oven, our nan menu features a variety of Singh Family recipes

• NanUS$ 3,00

  House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown

• Onion NanUS$ 4,00

  House-made nan with mild onions baked in our tandoori oven, served soft and golden brown

• Garlic NanUS$ 5,00

  House-made nan with fresh garlic baked in our tandoori oven, served soft and golden brown

• Chicken NanUS$ 4,00

  House-made nan stuffed with lightly seasoned chicken, baked and served soft and golden brown

• Aloo NanUS$ 4,00

  House-made nan stuffed with spiced mashed potatoes, baked and served soft and golden brown

• Chef's SpecialUS$ 5,00

  House-made nan stuffed with chicken, spiced mashed potatoes, mild onions and cheese curds baked in our tandoori oven

• Paneer NanUS$ 5,00

  House-made nan generously filled with cheese curds, baked and served soft and golden brown

• Keema NanUS$ 4,00

  House-made nan baked with subtle spices and stuffed with minced beef

Tandoori Specialties

Traditional Punjabi roasted meats and vegetarian dishes baked in Aab India's special clay tandoor

• Shrimp TandooriUS$ 20,00

  Fresh jumbo shrimp marinated in spiced yogurt blended with fresh herbs and barbecued on skewers

• Lamb ChopsUS$ 20,00

  Meaty lamb chops marinated in a special Aab masala and roasted to perfection in the tandoor

• Malai TikkaUS$ 16,00

  Tenderized chicken seasoned with a mouth-watering cardamom, garlic, ginger masala, grilled fresh and served hot

• Chicken TikkaUS$ 16,00

  Tender chicken marinated in yogurt blended with mild spices and fresh herbs then baked on skewers

• Fish TikkaUS$ 18,00

  Authentic Punjabi-style bites of fish delicately seasoned and broiled in Aab India's tandoor

• Paneer TikkaUS$ 14,00

  This savory tandoori dish of homemade Paneer (Cheese) cubes skewered and cooked in our clay oven

• Chicken TandooriUS$ 14,00

  A lean, halved-chicken marinated in yogurt with mild spices and fresh herbs then barbecued

• Seekh KababUS$ 16,00

  This savory tandoori dish of seasoned, minced chicken or lamb skewered and baked in Aab India's clay oven

Rice Specialty Dishes

• Vegetable BiryaniUS$ 14,00

  Long-grain basmati rice layered with fresh vegetables, toasted nuts and plump raisins, steam-cooked with aromatic spices

• Chicken BiryaniUS$ 15,00

  Long-grain basmati rice layered with tender chicken, toasted nuts and fresh green peas, steam-cooked with spices

• Lamb BiryaniUS$ 16,00

  Basmati rice layered with tender lamb, toasted nuts, and fresh green peas, steam-cooked with spices

• Shrimp BiryaniUS$ 18,00

  Basmati rice steam-cooked with delicate spices and jumbo shrimp, tossed with toasted nuts and raisins

• RiceUS$ 4,00

Vegetarian Specialties

Hearty, full-flavor traditional dishes made with fresh vegetables, legumes and paneer. All dishes can be ordered at different spice levels: Mild, Regular, Medium, Medium Hot, Hot or Extreme Hot. Served with rice

• Nav Rattan KormaUS$ 14,00

  Mixed vegetables, buttery cashews, toasted nuts and plump raisins stewed in a mild sauce

• Mixed VegetablesUS$ 13,00

  A variety of seasonal vegetables gently stewed and served in a spicy, delicate curry sauce

• Paneer MakhanniUS$ 14,00

  House-made cheese curds simmered in tomato-based makhanni gravy with toasted nuts and raisins

• Paneer JalfreziUS$ 14,00

  House-made cheese curds prepared Jalfrezi style with green peppers, onions and hearty potatoes then stewed

• Mater PaneerUS$ 13,00

  House-made cheese curds stewed with green peas and mild spices and served in a rich sauce

• Saag PaneerUS$ 14,00

  House-made cheese curds cooked in a hearty cream-based spinach sauce with mild seasoning

• Dal MakhaniUS$ 13,00

  Our buttery lentils made from creamed legumes prepared in a rich butter sauce with a hint of spice

• Aloo CholeyUS$ 13,00

  A popular Punjabi dish made with chickpeas and hearty potato bites stewed in a rustic spiced gravy

• Aloo SaagUS$ 13,00

  This creamy, mildly seasoned spinach sauce filled with tender sliced potatoes

• Aloo MaterUS$ 12,00

  A blend of fresh green peas and tender sliced potatoes combined with aromatic spices

• Aloo VindalooUS$ 12,00

  Tender sliced potatoes slow cooked in a spicy sauce with a savory touch of vinegar

• Malai KoftaUS$ 14,00

  Seasoned vegetables minced and shaped into kabob balls, fried and served in onion and tomato sauce with toasted nuts and raisins

• BharthaUS$ 14,00

  Our roasted eggplant is slow-cooked with fresh mixed vegetables in mild spices until tender

• Vegetable JalfreziUS$ 14,00

  Seasoned vegetables marinated and fried with green peppers, onions and tomatoes then stewed in a medium- to hot-spicy curry

• Aloo GobiUS$ 13,00

  Cauliflower and sliced potatoes dry-seasoned with turmeric, garlic and a blend of spices

• Mushroom MaterUS$ 12,00

  Hearty mushrooms sautéed with plump green peas then stewed in a tomato-based sauce

• Saag CholeyUS$ 14,00

  Chickpeas served North Indian-style with tender, cooked spinach in a creamy tomato sauce

• Saag MushroomUS$ 14,00

  Tender mushrooms cooked North Indian-style with tender, cooked spinach in a creamy sauce

• Saag KoftaUS$ 14,00

  Seasoned vegetables minced and shaped into kabob balls, fried and served with cooked spinach in a mild sauce

• Bhartha MushroomUS$ 14,00

  Our roasted eggplant is slow cooked with fresh mushrooms in light, mild spices until tender

• Bhindi MasalaUS$ 14,00

  Traditional Punjabi preparation of tender okra simmered with onions and a mild spice blend

Chicken Specialties

Fresh, lean, boneless chicken served in a variety of traditional preparations. All dishes can be ordered at different spice levels: Mild, Regular, Medium, Medium Hot, Hot or Extreme Hot. Served with rice

• Chicken Shahi KormaUS$ 14,00

  Succulent chicken and house-made cheese curds simmered in a rich curry with toasted nuts and raisins

• Chicken Tikka MasalaUS$ 16,00

  Broiled bites of chicken slow cooked in a buttery sauce filled with mild onions and red-ripe tomatoes

• Chicken JalfreziUS$ 14,00

  Chicken prepared with bell peppers, onions and red-ripe tomatoes, stewed in a medium- to hot-spicy curry

• Chicken VindalooUS$ 15,00

  Boneless chicken slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar

• Chicken MakhaniUS$ 15,00

  Marinated chicken simmered in buttery sauce with a hint of spice, smothered in onions and tomatoes with nuts and raisins

• Chicken AjwainUS$ 13,00

  Shredded chicken with hearty green peppers and red-ripe tomatoes seasoned with a distinctive Caraway spice blend

• Chicken CurryUS$ 14,00

  Boneless chicken slow-cooked in a thick, complex sauce and garnished with fragrant cilantro

• Special Chicken Tikka MasalaUS$ 16,00

  A special version of our popular slow-cooked chicken simmered with crisp bell peppers and onions in a buttery sauce

• Chicken SaagUS$ 14,00

  Tender chicken cooked in a hearty spinach cream sauce with mild spices in an earthy stew

• Chicken DalUS$ 13,00

  Roast chicken blended with creamed lentils and prepared with buttery sauce and a hint of spice

• Chicken MaterUS$ 14,00

  A simple north Indian dish of boneless chicken and fresh green peas seasoned with mild spices

• Chili ChickenUS$ 14,00

  A fiery dish of tender chicken spiced with hot chili sauce and served with rice

• Chicken MushroomUS$ 14,00

  Succulent roasted chicken pieces prepared with fresh mushrooms

• Chicken Tikka SaagUS$ 16,00

  Tender chicken blended with hearty spinach, tomatoes and a creamy, mildly seasoned sauce

• Sabaz ChickenUS$ 14,00

  Broiled chicken lightly spiced and sautéed with fresh seasoned vegetables, served in a tangy, red sauce

• Tikka BharthaUS$ 15,00

  Succulent bites of chicken blended with roasted eggplant and slow-cooked in mild spices until tender

• Chicken CholeyUS$ 15,00

  Hearty chickpeas served in a rich North Indian chicken curry with aromatic spices and a bold flavor

Lamb/Goat Specialties

• Lamb CurryUS$ 15,00

  Delicate cuts of lamb simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice

• Goat CurryUS$ 15,00

  Delicate cuts of goat with bones simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice

• Lamb Do PiazaUS$ 14,00

  Delicate cuts of lamb smothered in red-ripe tomatoes, crisp onions and peppers, then seasoned with Punjabi spices

• Lamb KormaUS$ 15,00

  Tender lamb slow-cooked in a mildly spiced cream sauce, accented with buttery cashews and plump raisins

• Lamb SaagUS$ 16,00

  Delicate bites of lamb cooked North Indian-style in our hearty spinach and cream sauce with mild spices

• Lamb MushroomUS$ 15,00

  Succulent roast lamb prepared with fresh mushrooms

• Lamb VindalooUS$ 15,00

  Tender lamb slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar

• Lamb Rogan JoshUS$ 16,00

  Tender lamb simmered in a ripe, red tomato sauce with a touch of creamy yogurt

• Lamb PunjabiUS$ 16,00

  Tender bites of lamb sautéed with seasonal mixed vegetables and aromatic spices

• Lamb JalfreziUS$ 15,00

  Lamb prepared Jalfrezi style with bell peppers, onions and red-ripe tomatoes, stewed in a medium to hot curry

Shrimp/Fish Specialties

Serve with Rice

• Traditional CurryUS$ 16,00

  Choose fresh shrimp or delicate fish simmered in a thick, rich curry sauce

• MasalaUS$ 17,00

  Choose fresh shrimp or fish marinated in yogurt then skewered and pan-fried with hearty tomatoes, curry and cream

• SaagUS$ 16,00

  Choose fresh shrimp or fish cooked North Indian-style in our hearty spinach, cream sauce and mild spices

• VindalooUS$ 16,00

  Choose fresh shrimp or fish simmered with tender sliced potatoes in a hot-spicy sauce with a touch of vinegar

• BhunaUS$ 16,00

  Choose fried shrimp or fish smothered in sautéed onions, peppers and tomatoes and seasoned with ginger and garlic

Dinner Specials

These Aab India specialties represent the best of the Singh Family's recipes. Please allow extra time for preparation. We apologize in advance that no substitutions or Prestige cards are accepted for these specialty dishes

• Vegetarian Thal (Dine in Only)US$ 16,00

  Traditional Indian meal with aloo tikki, choley, mater paneer, dal, nan, raita, rice and dessert topped with papardamm served on a silver platter

• Aab India Special (Dine in Only)US$ 17,00

  Aloo tikki and pakora, chicken tandoori, lamb curry, dal, mater paneer, nan, rice and dessert served on a silver platter

• Lamb CholeyUS$ 16,00

  Delicate lamb and chickpeas simmered in North Indian spices. A rich, flavorful dish served with fried Bhatura bread and rice

• Lamb and Shrimp CurryUS$ 17,00

  Mildly seasoned shrimp and delicate bites of lamb simmered in a rich curry sauce. Served with Nan and rice

• Scallop MasalaUS$ 18,00

  Sea scallops prepared in a traditional Punjabi style, simmered in a creamy, tomato-based sauce. Served with rice

• Keema MaterUS$ 14,00

  Mildly spiced minced beef blended with fresh green peas and seasoned with coriander and ginger. Served with rice

Desserts

• Ras MalaiUS$ 6,00

  Our flaky, house-made cheese pastry served in a dollop of sweat cream and sprinkled with cold pistachios

• Gulab JamunUS$ 5,00

  Two delectable house-made cheese globes, deep fried and served warm in a bath of honey syrup

• KheerUS$ 5,00

  This traditional Indian style rice pudding is served cool and sprinkled with pistachios

• KulfiUS$ 4,00

  A dense, creamy Indian-style ice cream flavored with pistachios and a touch of rose water

• Gajar HalwaUS$ 6,00

  A popular Diwali and Holi dessert of grated carrots, condensed milk and butter, cooked and garnished with pistachios

Beverages

• LassiUS$ 4,00

  A refreshing blend of yogurt sweetened with rose water or salted with crushed cumin seeds and mint

• Mango LassiUS$ 5,00

  Sweet, ripe mangoes blended with a touch of rose water and fresh house-made yogurt in a tropical smoothie

• Aam RasUS$ 4,00

  Chilled sweet mango juice

• Mango Milk ShakeUS$ 4,00

  Sweet, ripe mangoes blended with milk and ice cream

• Iced TeaUS$ 2,00

• Soft DrinksUS$ 3,00

• MilkUS$ 2,00