Adalina Italian

mrsouthloop

Hey, Chicago. Yesterday, I attended Chicago Gourmet Somm Sessions Vol. 9 at Adalina Italian, and this was such a fun afternoon of food, wine, and music. @chicago_gourmet @adalinaitalian Somm Sessions brings some of Chicago’s top sommeliers together for a unique challenge: pairing wines with songs to complement each course. As each dish came out, the music changed, the wine flowed, and every pairing brought something completely different to the table. Every glass raised supports the Illinois Restaurant Association Educational Foundation. @illinoisrestaurants A huge shout of to to the winner of the Somm Sessions, Josh Halper from M Street Collective. #chicago #thingstodoinchicago #chicagogourmet

indulginginflavors

Dinner with family. 📍@adalinaitalian #chicagorestaurants #chicagofood #goldcoast #chicagocreator #chicagoinfluencer

ourchicagohh

Adalina Italian | Happy Hour Mon-Fri 4-6pm | 912 N State, Chicago | #chicago #chicagodrink #chicagorestaurants #fyp #restaurant

emilybutryn

Let’s get dinner at @adalinachicago in Gold Coast - this food was absolutely incredible. MUST get the burrata, bread, & cookies - did someone say elevated girl dinner? 🍝🍷 #adalina #italian #goldcoast #chicago #foodie

dukeexploratorium

Duke called Liu to dine at Seoul X Soul collaboration between @sookyoahn of @adalinachicago and @alavda of @olamaieaustin . This chick won seats for a meal where these Michelin Stars collide and I knew @richard.k.liu had to be by my side. We were welcomed with a sip of orange vodka, blueberry liqueur, star anise and lemon. Then a gold digger for me and a red pants Negroni for him. The first “flex” was a spicy cucumber salad with smoked mussels, Korean pear and Calabrian dressing. Of course we jumped on the wine pairing a course or two late and had to catch up. Then I was feeling highly “cultured” (that’s a pickling pun - ooo and possibly a double entendre about me) when the kimchi and pulled pork Arancini arrived tipped with black sesame aioli and the Scamorza cheese made it nice and gooey inside. The Texas chili gnocchi was a delish spin on a Frito pie which had the Texan sitting next to me feeling nostalgic. The KFC Milanese was so crispy and juicy with gochujang red eye gravy plus braised greens. Then dessert “peeled” out- banana gelato and brown butter chocolate chip cookies. 🍪🍪🍪🍪🍪🍪🍪🍪🍪🍪🍪🍪🍪🍪🍪 #chicagogram #chicagofoodie #feedmeandtellmeimpretty #bluehairdontcare #topchef #chicagofood #michelinstar

chicagoismyboyfriend

Move @adalinachicago to the top of your list for your next dinner out - their @choosechicago #chicagorestaurantweek menu is fantastic. #chicagoismyboyfriend

hannahsmunchies_

Last week before New Year’s Eve my family and I went to Adalina! This place has been on my list forever so I was so excited to try it! In the heart of Gold Coast this must be added to your list! It ended up making my top 10 restaurants of 2024! We started with some drinks, I got the Gold Digger which was vodka and passion fruit. This drink was so sweet and delicious! For our apps we got the meatballs, beef carpaccio, octopus, and the fried green tomatoes. Everything was great but the stand outs were for sure the meat balls and the beef carpaccio. The meatballs were so flavorful and feel apart in your mouth. And the beef carpaccio was light but had a great aioli paired with it. Definitely recommend For our pastas we four different ones, first was the seasonal white truffle fazzoletto. This had real white truffles on them and was definitely the most unique pasta with Rulabaga and balsamic sage sauce for a super pungent flavor. Next we got the mafaldine which was a lamb ragu with almonds and mint. The almonds added such a perfect crunch to the pasta that I would have never expected to like. Next was the salmon vesuvio which was paired with gnocci. These gnocci were like actual pillows that were so amazingly fluffy in your mouth. Last was the Agnolotti which were duck stuffed tortellini with white pumpkin and vinegarette. This had such a good flavor that everyone loved. Lastly for dessert we got the hazelnut cake with banana pudding ice cream and hazelnuts. The bite of the cake, ice cream and hazelnuts was the perfect desert combination with all the best flavors and textures. Overall everything here was amazing. The atmosphere was beautiful and decor was stunning. The food was to die for and the service was great! Definitely add this to your list! #chicagofood #chicagofoodie #chicagoeats #chicagorestaurants #chicagobucketlist #chicago #visitchicago #chicagofoodscene #bestofchicago #foodie #bestrestaurants #chicagorestaurants #chicagothingstodo #thingstodochicago @adalinachicago

nattysbestlife

Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred chef the food was absolutely delicious and we loved the ambiance!

dee.luxee.eats

This stunning Italian restaurant located in the heart of Chicago. ✨Step into a world of elegance with luxurious interiors. Indulge in their handmade pastas, fresh seafood, and mouth-watering desserts, all beautifully presented. Whether it’s a romantic dinner or a special celebration, Adalina promises an unforgettable dining experience. 📍912 N State St, Chicago, IL Featured Foods 📸 - Polpettine [Meatballs] 9/10 - Gnocco Fritto 10/10 - Girelle Pasta - Lumache Pasta 11/10 - Gold Digger Cocktail🍹9/10 • • • • #chicagofoodie #italianfood #chicagoeats #adalina #adalinachicago #italianchicago

sherriesavorsthecity

🍳🧇🥓Brunch at @adalinachicago is always a YES! Love the elegant ambience, impeccable service and most importantly, delicious food and drinks. Make sure to check out their holiday decorations which will be on display for the remainder of the year, guests can still get into the festive spirit on Saturday, 12/23. FYI: They will be open for Christmas Eve dinner on Sunday from 11am - 7pm. Cheers! 👇🏼 𝙏𝘼𝙂 𝙮𝙤𝙪𝙧 𝘽𝙧𝙪𝙣𝙘𝙝 𝘽𝙪𝙙𝙙𝙮! #brunchtime #holidaybrunch #adalinachicago #goldcoastrestaurant #sherriesavorsthecity