With every moment in life, one creates a memory so profound that one must share it with the rest of the world. Either as a former professional snowboarder or Michelin Star Chef, his boundless creativity and genius approach took him all over the globe. Through his love for food and sense of adventure, Chef Akira was able to bring these very same profound memories to his namesake restaurant, Akira Back, a modern Japanese restaurant. At Akira Back, we invite you to experience these moments with us, and together create profound and delicious memories.
AB Signature Pizzas
AB Tuna PizzaC$ 32,00
umami aioli, micro shiso, white truffle oil
AB Eringi Mushroom PizzaC$ 30,00
umami aioli, micro shiso, white truffle oil
Cold Share
Toro CaviarC$ 58,00
kochujang miso, caviar
Yellowtail SerranoC$ 29,00
tomato salsa, citrus soy
White Fish CarpaccioC$ 27,00
gooseberry, nambanzu
Hokkaido Scallop KiwiC$ 28,00
onion salsa, truffle paste, yuzu soy
Salmon TatakiC$ 27,00
mustard su-miso
Crispy RiceC$ 27,00
cajun tuna, nori paste, spicy ponzu aioli
AB Signature Tartare
Toro TartareC$ 68,00
caviar, wasabi soy
Vegan TartareC$ 48,00
bell peppers, wasabi soy
Hot Share
Miso Black CodC$ 46,00
den-miso, yuzu, lemon foam
Eggplant MisoC$ 19,00
goma furikake, den-miso
Crispy OctopusC$ 36,00
salsa verde, red chipotle
Rock ShrimpC$ 24,00
gochujang aioli
Seasoned Spicy TofuC$ 23,00
green onion, spicy soy sauce
Grilled AvocadoC$ 17,00
tosazu, garlic butter
EdamameC$ 9,11
maldon sea salt or kimchi butter
Grilled Alaskan King CrabC$ 68,00
jalapeno, pickled shimeji, dynamite
AB Signature Tacos
AB Wagyu TacosC$ 27,00
bulgogi sauce, tomato ponzu
AB Sashimi TacosC$ 24,00
serrano, spicy ponzu
Sushi/Sashimi
Nigiri PlatterC$ 48,00
6 kinds of chef’s premium selection
Sashimi PlatterC$ 82,00
5 kinds of chef’s premium selection
TunaC$ 18,00
maguro
Fatty TunaC$ 30,00
toro
SalmonC$ 17,00
sake
White FishC$ 17,00
hirame
Sea UrchinC$ 38,00
hokkaido uni
YellowtailC$ 18,00
hamachi
ScallopC$ 18,00
hotate
Botan ShrimpC$ 20,00
canadian spot prawn
Fresh Water EelC$ 18,00
unagi
Sea EelC$ 19,00
Anago
AB Signature Rolls
Hot MessC$ 26,00
sashimi poke, screaming o'sauce
D•K•CC$ 47,00
alaskan king crab, avocado, dynamite sauce
Perfect StormC$ 32,00
shrimp tempura, spicy tuna, salmon belly aburi, chipotle sauce
Brother From Another MotherC$ 37,00
unagi, anago tempura, foie gras, ponzu aioli
Pop RockinC$ 26,00
spicy tuna, crab, pop rock
Protein RollC$ 30,00
tuna, yellowtail, salmon, whitefish, crab
Spicy Tuna RollC$ 26,00
negi, cucumber
Negi ToroC$ 25,00
tuna belly, green onion
Wow VeganC$ 25,00
coleslaw, kai-bi sauce
Vegetable RollC$ 23,00
avocado, cucumber, asparagus, inari
Nazo 9
Chef's Signature Mystery BoxC$ 135,00
An adventurous journey to cloud nine with an exciting assemblage of nine petite dishes, unveiled table side. While supplies last.
Salads
HouseC$ 16,00
mixed greens, ginger dressing
Creamy SpinachC$ 18,00
spinach, roasted sesame, rayu
AB Cucumber SaladC$ 18,00
roasted sesame seeds, amazu
Mains
Seared SeabassC$ 49,00
crispy brussels sprouts, soy beurre blanc
48 Hours Wagyu Short RibC$ 61,00
root vegetables, quail egg, braising jus
Wagyu PicanhaC$ 89,00
kizami wasabi butter
Toban Filet MignonC$ 72,00
mixed mushroom, garlic butter
Jidori ChickenC$ 42,00
potato puree, balsamic teriyaki
Mushroom TobanC$ 39,00
mixed mushrooms, nanbanzu soy
Sides
Wagyu Fried RiceC$ 26,00
wagyu, vegetable mix
Vegetable Fried RiceC$ 22,00
mushroom, vegetable mix
Miso SoupC$ 8,00
wakame, tofu, nameko mushroom
King Crab Fried RiceC$ 25,00
alaskan king crab, xo sauce, vegetable mix
Grilled Shishito PeppersC$ 13,00
yuzu den-miso, togarashi
Kimchi BrusselsC$ 13,00
rice puff, kimchi glaze
Potato PuréeC$ 13,00
OPERATIONAL ALLERGEN NOTES
Shared Fryer Notice: All fried items may be prepared in oil that is also used to cook shellfish products (crustaceans and mollusks). At Akira Back, the soy sauce used for sushi rolls, nigiri, and sashimi is blended with other ingredients (mirin, dashi, and brown sugar). However, upon guest request, we can provide gluten-free soy sauce (not blended). The mirin and sake currently used are gluten-free products.