Applewood Grill

Appetizers

• Nw Crab CakesUS$ 9,95

  oven roasted crab cakes made in house from our special recipe of premium ingredients and nw crab.

• Sautéed MushroomsUS$ 8,95

  fresh mushroom caps sautéed in butter and garlic with herbs and deglazed with sherry. finished gratin style.

• Jerk ShrimpUS$ 9,95

  a mound of caribbean jerk seasoned shrimps ttopped with pineapple butter.

• Coconut ShrimpUS$ 9,95

  crispy jumbo prawns with honey lime sauce.

• Artichoke Jalapeno DipUS$ 6,95

  creamy artichoke jalapeno dip served warm with artisan bread.

• Sambuca ScallopsUS$ 10,50

  jumbo diver scallops wrapped in applewood smoked bacon and seared with sambuca butter sauce. served with a fresh vegetable slaw.

• Pork PotstickersUS$ 8,95

  authentic potstickers filled with seasoned pork and served with ginger sticker sauce.

• Ale Battered Brie PlatterUS$ 9,95

  a huge piece of double cream brie dipped in our custom ale batter and fried until the center is gooey, served with artisan bread crisps and fresh fruit garnish.

• Onion RingsUS$ 6,95

  hand battered sweet onions in our micro ale batter with house special dipping sauce.

• Boneless Buffalo BitesUS$ 7,95

  crispy battered chicken breast bites dipped in buffalo glaze and served with blue cheese dip.

• Littleneck ClamsUS$ 9,95

  fresh littleneck clams roasted in sweet red pepper sage pesto and riesling then drizzled with lemon butter.

• Black N Blue CrostiniUS$ 8,95

  thin sliced black angus beef seared and baked atop an artisan crostini topped with blue cheese served with black bean salsa.

• Casian RibletsUS$ 9,95

  pork baby back ribs marinated and slowroasted. served glazed with miso soy and sesame.

• Crispy CalamariUS$ 9,95

  crispy fried calamari rings with stone ground mustard remoulade.

• Cpenn Cove MusselsUS$ 9,95

  fresh penn cove mussels sautéed in sauce vin blanc with fresh herbs & lemon.

• Citalian NachosUS$ 11,95

  a new spin on an old classic with pasta chips, asiago cheese sauce and all the italian toppings.

Seafood

• Wild Salmon FiletUS$ 19,95

  fresh alaskan sockeye served with fresh citrus beurre blanc.

• Cblackberry Stained HalibutUS$ 21,95

  alaskan halibut, brick oven roasted and stained with orange blackberry beurre blanc.

• Crab CakesUS$ 18,95

  two large crab cakes made from our secret house recipe. accompanied by roasted tomato aoli and lemon dill tartar sauce.

• Drunken Shrimp SautéUS$ 17,95

  18 premium shrimps sautéed in garlic, chilis and fresh lime deglazed with anejo tequila and served scampi style.

• Cmixed Seafood GrillUS$ 21,95

  premium alaskan halibut, diver scallops, penn cove ussels, littleneck clams & colossal shrimp garlic sautéed and served over buttered linguini noodles.

• Ccolossal Shrimp ScampiUS$ 21,95

  colossal wild net caught mexican white prawns served the traditional way with butter, lemon, garlic & parsley atop herb buttered pasta.

• Cginger ScallopsUS$ 22,95

  jumbo diver scallops pan seared in beurre fondu with emon and fresh grated ginger. deglazed with sherry & finished with a rich ginger sauce.

• Fresh Catch

  freshest tropical seafood inland, flown in fresh 3 times a week. we feature fresh airshipped tropical fishes from the acclaimed honolulu fish company less than 72 hours off the line. ask your server for today's selection.

  • Market Price

Pizza

all of our pizzas are made using the freshest ingredients piled high on our house made beer crust and baked in the natural wood fired oven.

• Roasted Garlic Chicken

  roasted garlic, oven roasted chicken, mozzarella, caramelized onions and italian parsley with garlic shallot sauce.

  • PersonalUS$ 10,95
  • LargeUS$ 17,95

• Pineapple Pig

  cajun ham & grilled pineapple with blackened marinara, red onions, jack, cheddar and slices of fresh mozzarella. garnished with fresh cilantro.

  • PersonalUS$ 10,95
  • LargeUS$ 17,95

• Goat Cheese

  sliced pepperonata with mild goat cheese, artichoke hearts and fresh basil with red sauce.

  • PersonalUS$ 9,95
  • LargeUS$ 16,95

• Caribbean Jerk Chicken

  grilled jamaican jerk spiced chicken breast with our spicy sweet caribbean sauce, mozzarella cheese, applewood smoked bacon, mild onions, roasted red & yellow peppers, and scallions.

  • PersonalUS$ 10,95
  • LargeUS$ 17,95

• Basil & Italian Sausage

  mozzarella & parmesan cheeses, fresh basil with oregano, sliced ripe tomato and mild italian sausage with our marinara de vin sauce.

  • PersonalUS$ 11,95
  • LargeUS$ 18,95

• Pizza Rustica

  red wine marinara, fresh mozzarella, sun-dried tomatoes, artichokes, ripe plum tomatoes, prosciutto ham, salami, green olive slices & basil.

  • PersonalUS$ 12,95
  • LargeUS$ 21,95

Ribs And Chicken

• Chicken PicattaUS$ 17,95

  tender young chicken breast parmesan breaded and seared. served with picatta sauce & alfredo noodles.

• Tuscan Chicken AsiagoUS$ 15,95

  all the flavors of tuscany in this herb seasoned chicken breast served on a bed of tomato, artichoke salsa and topped with green olives and asiago. served with rice.

• Mustard Crusted Cobb ChickenUS$ 16,95

  tender chicken breast mustard crusted and roasted. topped with smoked bacon, tomato, avocado and hard egg slices with blue cheese ranch. served with rice.

• Chicken ParmigianaUS$ 17,95

  parmesan pan crusted chicken breast topped with our marinara de vin and mozzarella. served over alfredo noodles.

• Whiskey ChickenUS$ 18,95

  tender chicken breast fillets served on a bed of apple stuffing with whiskey apple sauce.

• Baby Back Ribs

  a full rack of our premium baby back pork ribs glazed with honey bourbon bbq and roasted. also available as half rack.

  • Full RackUS$ 16,95
  • Half RackUS$ 21,95

Pasta

• Steak Penne BleuUS$ 18,95

  sliced tender black angus choice steak tossed in gorgonzola cream penne and topped with slivered almonds.

• Classic AlfredoUS$ 13,95

  homemade alfredo tossed with fresh parmesan & topped with cracked pepper.

  • Available With ChickenUS$ 4,00
  • ShrimpUS$ 6,00
  • Colossal PrawnsUS$ 8,00

• Fusilli BarcelonaUS$ 14,95

  hearty winter wheat pasta with roasted garlic, fresh baby spinach, roma tomato & portabella. topped with farmers feta & toasted pine nuts.

• Tuscan PenneUS$ 15,95

  tossed with basil parsley herb paste, fresh tomatoes, mozzarella ciglione, artichoke hearts, shaved parmesan & sweet pepper brunoise.

  • Available With Grilled ChickenUS$ 4,00
  • ShrimpUS$ 6,00

Steak And Chopes

add surf to your turf add a colossal shrimp skewer to any meal for $8.95

• Applewood PrimeUS$ 26,95

  a juicy, tender, melt in your mouth 12 oz portion of the tenderest prime rib roast in town. served with jus & horseradish cream. available on friday and saturday only.

• Filet MignonUS$ 29,95

  choice center cut tenderloin filet wrapped in smoked bacon and topped with rich burgundy butter.

• Rr Ranch Delmonico Rib EyeUS$ 32,95

  the tenderest, juiciest choice delmonico steak available toppped with port wine reduction.

• Rr Ranch N.y. StriploinUS$ 26,95

  choice angus beef raised in wa on the double r ranch. seasoned and grilled over applewood, topped with hearty beef butter.

  • Add Sautéed Mushrooms & Onions ForUS$ 2,00

• Rr Ranch Top SirloinUS$ 18,95

  choice 8oz angus top sirloin from the rr ranch cast iron seared to perfection and glazed with our own tennesee bourbon sauce.

• Cwagyu Kobe' Top SirloinUS$ 32,95

  the most premium grade of prime, the wagyu strain of kobe' beef is as good as it gets. served with black truffle butter.

• Grilled Pork ChopsUS$ 17,95

  meat is sweeter on the bone in the case of this thick cut pork loin chop served with rum raisin apple sauce.

• S&p Pork PorterhouseUS$ 19,95

  sea salt & cracked pepper season this pork steak served with sweet pepper butter.

• Roasted Pork ShankUS$ 21,95

  a marinated, slow roasted pork shank, sweet chili glazed & served with caramelized onion mashed.

• Croast Pork TenderloinUS$ 18,95

  premium tenderloin of pork seared & roasted in cast iron. served with sherried mushrooms and a port wine drizzle.

• Beef Tender SautéUS$ 19,95

  angus tender slices pan seared with mushrooms and onions in red wine gravy served with caramelized onion mashed potatoes.

Fresh

desserts are all made in house & have limited availability. ask your server for today's selections. none of these desserts are low fat or low sugar. they are made with the richest cream, the finest sugar and the rarest chocolates

• PazookieUS$ 5,95

  fresh wood oven baked cookies served with a scoop of vanilla. white choc macadamia nut, chocolate chunk & peanut butter. baked fresh so please order early or allow a few extra minutes. thanks

• White Chocolate CheesecakeUS$ 6,95

  house made with callebaut white chocolate from belgium and philly's finest cream cheese, it will melt in your mouth. served with raspberry coulis.

• Double Chocolate Caramel CakeUS$ 6,95

  moist chocolate cake layered w/ caramel & milk chocolate mousse. topped with rich dark chocolate ganache & a caramel drizzle.

• Double Chocolate TorteUS$ 6,95

  double dense chocolate torte' with walnuts. topped with coffee chambord ganache and served with raspberry coulis. rich & chocolatey.

• White Chocolate Crème' BruleeUS$ 7,95

  the french classic made with white chocolate and a super fine sugar burnt crust.

• Fresh Fruit ParfaitUS$ 5,95

  fresh seasonal fruit layered with rich devonshire cream and drizzled with fresh fruit coulis.

• Chocolate Pots De CrèmeUS$ 6,95

  a classic french custard prepared with callebaut dark belgian chocolate and topped with whipped cream.