Bella Restaurant

Antipasti / Appetizers

• Bruschetta Al PomodoroUS$ 8,00

  Homemade bread, grilled with herb butter and topped with marinated cherry tomatoes, fresh mozzarella cheese and drizzled with evoo.

• Portobello Sardinia**US$ 13,00

  Grilled Portobello cap topped with Tuscan sausage, fresh mozzarella, and oven roasted beef steak tomatoes, drizzled with evoo

• Calamari GrottoUS$ 12,00

  Squid lightly battered and fried, sauteed with garlic butter and a trio of peppers

• Calamari BalsamicoUS$ 12,00

  Squid lightly battered and fried tossed with an aged balsamic reduction, a trio of peppers, chiffonade spinach and laced with sriracha

• AssaginiUS$ 18,00

  Stuffed mushroom caps, fried calamari, clams casino and bruschetta

• Artichoke SicilianaUS$ 16,00

  Artichoke hearts stuffed with a snow crab meat cracker stuffing wrapped with prosciutto, topped with red roasted peppers, fresh mozzarella and glazed with a twelve spice butter

• Funghi RipieneUS$ 9,00

  Jumbo mushroom caps stuffed with a snow crab meat cracker stuffing and topped with our house garlic butter sauce

• Vongole Vecchia ScuolaUS$ 12,00

  Freshly shucked Native littlenecks stuffed with seasoned Ritz cracker crumbs, topped with hickory smoked bacon, oven baked and drizzled with a twelve spice butter

• Littlenecks on the ½ Shell* **US$ 10,00

  Half dozen freshly shucked littlenecks served with homemade cocktail sauce

Insalata / Salads

add grilled chicken $7, add grilled shrimp $9

• Caprese**US$ 12,00

  Sliced homemade fresh mozzarella cheese with vine ripened tomatoes over greens and drizzled with an aged balsamic reduction

• Caesar**US$ 6,00

  Fresh chopped romaine tossed with a rich garlic, anchovy, parmesan dressing

Pizze / Pizza

in house made grilled pizza

• MargheritaUS$ 15,00

  Marinara, fresh mozzarella cheese, basil and evoo

• PestoUS$ 16,00

  Grilled chicken, pesto, diced tomatoes and parmesan cheese

• ItaliaUS$ 14,00

  Roasted vegetables of the day topped with Parmesan Reggiano shavings

• Gio TrioUS$ 15,00

  Spicy sausage, caramelized onions, blue cheese laced with sriracha dressing

• BandieraUS$ 16,00

  Prosciutto, spinach and fresh mozzarella

Classicos / Classics

served with your choice of pasta served with a garden salad

• Eggplant Parmigiana**US$ 18,00

  Sicilian style eggplant layered with mozzarella cheese and served with Gio's Trio Marinara Sauce

• Eggplant RollatiniUS$ 19,00

  Sicilian style eggplant rolled with a ricotta cheese mixture and topped with mozzarella cheese served with Gio's Trio Marinara Sauce

• Pollo ParmigianaUS$ 22,00

  Fresh chicken Italian bread crumb encrusted, lightly fried and topped with mozzarella cheese and Gio's Trio Marinara Sauce

• Vitella ParmigianaUS$ 25,00

  Italian bread crumb encrusted veal scallopini, fried and topped with mozzarella cheese and Gio's Trio Marinara Sauce

• Gnocchi Della NotteUS$ 20,00

  House made sauteed with spinach in a pink parmesan, pancetta pomodoro sauce

• ManicottiUS$ 17,00

  Fresh pasta sheets stuffed with a ricotta cheese mixture, oven baked and topped with mozzarella cheese and fresh pomodoro sauce

Pasta

fettucine, penne, capellini, linguini. Gluten free pasta add $4; served with a garden salad

• Vodka**US$ 22,00

  Tomato basil, vodka cream sauce with grilled chicken

• Pesto Genovese**US$ 22,00

  Fresh basil pureed with garlic, evoo and parmesan cheese, finished with a touch of cream, diced tomatoes and grilled chicken

• Bolognese**US$ 22,00

  Homemade ground beef stewed with mirepoix, demi, tomato sauce and fresh herbs finished with imported parmesan cheese

• Pasta Talia**US$ 18,00

  Diced Italian sausage, eggplant, and Ricotta Salata sauteed with fresh garlic and finished in a spicy tomato sauce

• AlfredoUS$ 19,00

  Grated parmesan cheese blended with butter and light cream

• VongoleUS$ 26,00

  Twelve native littlenecks simmered in a seasoned clam broth with chili flakes, served in a white or red sauce

• Gamberi Fra Diavolo**US$ 28,00

  Five jumbo shrimp sautéed with garlic, chili flakes and white wine finished in a spicy tomato basil sauce

• Gamberi AlexanderUS$ 28,00

  Five jumbo gulf shrimp sauteed in a sweet cognac cream sauce with artichoke hearts, red roasted peppers and mushrooms

• Gamberi CardinaleUS$ 28,00

  Five jumbo shrimp sauteed with butter, shallots, and cognac, finished in a tomato basil cream sauce

• Pescatore**US$ 31,00

  Shrimp, mussels, squid and clams sauteed with fresh garlic and basil, simmered in a seasoned tomato broth

Pollo / Chicken

• Pollo Monte Carlo**US$ 24,00

  Sauteed with spinach and roasted red peppers, then topped with smoked gouda cheese and finished in an aged balsamic, honey, light cream sauce

• Pollo FranceseUS$ 24,00

  Egg dipped and pan fried simmered in a lemon butter pinot grigio wine sauce

• Pollo Valdostano**US$ 28,00

  Sauteed with mushrooms, white wine, and a touch of demi topped with parma prosciutto and fontina cheese

• Pollo Marsala**US$ 24,00

  Pan fried and simmered in a sweet marsala, mushroom wine sauce

• Pollo FilippoUS$ 26,00

  Fresh chicken stuffed with mozzarella cheese and sauteed spinach, egg dipped and pan-fried finished in an aurora cream sauce

• Pollo ZingabellaUS$ 26,00

  Fresh chicken sauteed with caramelized onions, red roasted peppers, mushrooms, basil, garlic, cherry peppers and white wine in a light tomato demi

Pesce & Carne / Prime Seafood & Steak

• Prime Sirloin* **US$ 38,00

  1lb grilled to perfection with fresh herbs and spices

• Prime Tenderloin* **US$ 38,00

  9oz. filet mignon grilled to perfection with fresh herbs and spices

• Prime Ribeye* **US$ 38,00

  1lb grilled to perfection with fresh herbs and spices

• Pesce Spada**

  Grilled fresh swordfish with herbs and spices

  • Market

• Wild Haddock Oreganato**US$ 25,00

  Fresh wild haddock grilled to perfection with herbs and spices topped with a sun dried tomato, oregano infused spiced olive oil

• Baked Stuffed ShrimpUS$ 30,00

  Four jumbo gulf shrimp stuffed with cracker crab meat stuffing and oven baked

• Shrimp and Scallop RisottoUS$ 32,00

  Pan seared jumbo shrimp and sea scallops served over a bed of parmesan risotto drizzled with an aged balsamic reduction

• Salmon Anastasia**US$ 28,00

  Cajun grilled salmon topped with a midori melon butter sauce and fresh berry salsa, drizzled with sriracha and served with grilled vegetables

Vitella / Veal

• Vitella Marsala**US$ 28,00

  Pan fried and simmered in a sweet marsala mushroom wine sauce

• Vitella Courvoisier**US$ 29,00

  Pan fried and finished in a sweet cognac cream sauce with artichoke hearts, red roasted peppers and mushrooms

• Vitella FranceseUS$ 28,00

  Egg dipped and pan fried, finished in a lemon butter pinot grigio sauce

• Vitella VeronaUS$ 29,00

  Pan fried, topped with Parma prosciutto and fresh mozzarella, finished in a savory tomato basil demi

• Vitella SicilianaUS$ 30,00

  Veal medallions stuffed with seasoned bread crumbs and fresh mozzarella wrapped in prosciutto finished in a red wine, tomato demi

Sides

• Steamed Broccoli with ButterUS$ 4,00

• Gio's Trio Marinara SauceUS$ 2,00

• Fresh Grilled AsparagusUS$ 6,00

• Pasta PomodoroUS$ 3,00

• Fresh Sauteed SpinachUS$ 4,00

• Parmigiano RisottoUS$ 6,00

• Idaho Baked PotatoUS$ 3,00

• Side SaladUS$ 3,00

Wine List

ask your server about our beers on tap!

Sparkling

• Cinzano Asti Spumante, ItalyUS$ 28,00

• Stellina Di Notte Prosecco, ItalyUS$ 34,00

• Cieto Chirli Lambrusco "Amabile", ItalyUS$ 36,00

• Moët & Chandon Imperial, FranceUS$ 72,00

• Dom Perignon, FranceUS$ 225,00

Whites

• Lagaria Pinot Grigio, ItalyUS$ 34,00

• Ca' Montini Pinot Grigio, ItalyUS$ 45,00

• Uppercut Sauvignon Blanc, CaliforniaUS$ 34,00

• Oyster Bay Sauvignon Blanc, New ZealandUS$ 40,00

• Sterling Napa Chardonnay, CaliforniaUS$ 48,00

• Snap Dragon Chardonnay, CaliforniaUS$ 32,00

• Villa Pozzi Moscato, ItalyUS$ 32,00

• B.V. Coastal Riesling, CaliforniaUS$ 34,00

• Dry Creek Chenin Blanc, CaliforniaUS$ 32,00

• Cristina Campogrande Orvietto, ItalyUS$ 28,00

Reds

• B.V. Coastal Pinot Noir, CaliforniaUS$ 34,00

• Steele Carneros Pinot Noir, CaliforniaUS$ 42,00

• Etude Lyric Pinot Noir, CaliforniaUS$ 46,00

• Josh Merlot, CaliforniaUS$ 32,00

• Sterling Vintner's Collection Meritage, CaliforniaUS$ 34,00

• Terrazas Reserve Malbec, ArgentinaUS$ 44,00

• Castiglion Del Bosco Rosso Di Montalcino, ItalyUS$ 52,00

• Col D'orcia Rosso Di Montalcino, ItalyUS$ 60,00

• Rocca Delle Macie Chianti Classico, ItalyUS$ 45,00

• Antinori Peppoli Chianti Classico, ItalyUS$ 55,00

• Prunotto Fiulot Barbera Di Asti, ItalyUS$ 42,00

• Rosenblum Cabernet Sauvignon, CaliforniaUS$ 34,00

• B.V. Rutherford Cabernet Sauvignon, CaliforniaUS$ 52,00

• Beringer "Knights Valley" Cabernet Sauvignon, CaliforniaUS$ 62,00

• Silverado Cabernet Sauvignon, CaliforniaUS$ 90,00

• Buglioni Il Bugiardo Ripasso, ItalyUS$ 58,00

• Prunotto Dolcetto D'alba, ItalyUS$ 38,00

• Batasiolo Barolo, ItalyUS$ 74,00

• La Valentina Montepulciano D'abruzzo, ItalyUS$ 34,00

• Chateau Greysac, FranceUS$ 46,00

• Cline Zinfandel, CaliforniaUS$ 36,00

• San Felice Campogiovanni Brunello, ItalyUS$ 110,00

Specialty Cocktails

• Tito's Martini

  Tito's Handmade Vodka, a dash of vermouth, garnished with an olive or a lemon twist

• Famous Bella Expresso Martini

  Confidential ingredients of awesomeness

• Don's Honey Sour

  Don Julio Blanco Tequila, fresh lemon, honey

• Ginger Cobbler

  Bulleit Rye Whiskey, ginger simple, fresh lemon juice, clement sirop

• Calapucci

  Housemade limoncello, pomegranate grenadine, prosecco, lemon

• Boukman Daiquiri

  Don Q Silver Rum, cognac, cinnamon, lime

• Contessa

  Damrak Gin, Aperol, Dolin Dry

• #Fuhgeddaboutit

  Lemon sorbet, Ketel One Vodka, prosecco

• Gio's Trio

  Strawberry, lemon, vodka

• Bella Fresh

  Gin, strawberry simple syrup topped with prosecco

• Bella Bellini

  Prosecco with a dash of your choice of peach, strawberry or cassis

• Our Famous Sangria

  • per glassUS$ 9,00
  • PitcherUS$ 36,00