Seasonal Menu
Appetizers
Smoked Hamachi CarpaccioUS$ 28,00
avocado, serrano, baby cilantro, olive oil
Sticky Island Spare RibsUS$ 24,00
pickled chile pineapple salsa, scallion
Salad
Coastal Grilled Shrimp SaladUS$ 29,00
rustic Mediterranean vegetables, whipped feta, mint, honey olive oil
Entree
Broiled Whole BranzinoUS$ 46,00
charred lemon, salsa verde
Crispy Chicken PaillardUS$ 32,00
local greens, jalapeño ranch, grilled lemon
Certified Angus Beef Flat IronUS$ 50,00
chimichurri, hand cut beef tallow fries