Mediterranean - Petites Assiettes
Small plates
Ciabatta (v)£ 5,00
Hand dived scallops, jalapeno amazu, rice pops and lime zest£ 19,00
Layered patatas bravas with aioli and chilli paprika sauce (v)£ 8,00
Mediterranean - Tacos Français
French tacos (three per serving)
Yellowtail tartare, Parmesan, caviar, lemon and lime£ 14,00
Seared beef, blue cheese and chilli dressing£ 11,00
Warm lentils, Baron Bigod, sweet apple and basil mustard£ 11,00
Mediterranean - Salade et tartare
Salad and tartare
Fennel-cured salmon with French beans, horseradish crème, pickled radicchio and caviar£ 15,00
Steak tartare with Fleur de Sel, Parmesan, pavé potato and caviar£ 21,00
Fresh burrata with San Marzano tomatoes, strawberries and aged balsamic (v)£ 16,00
Salad of French beans, fresh basil, aged balsamic and Italian hard cheese (v)£ 11,00
Mediterranean - Pasta Fresca
Fresh Pasta
Baked Zitini, 'Nduja and goat cheese£ 18,00
Fresh Pasta Fettuccini, Comté cheese and truffle fondue, crushed black pepper£ 22,00
Gnocchi with San Marzano tomatoes, garlic, peperoncino and basil (v)£ 15,00
Mediterranean - La Parrilla
Spanish Grill - Pescado / Fish
Octopus with 'Nduja and San Marzano tomatoes, crispy potato strings£ 21,00
Oven-roasted cod and tomato-spiced consommé£ 27,00
Chargrilled chorizo al pil pil, roasted garlic, parsley, dried chilli and white wine£ 16,00
Smoked paprika lamb cutlets with lime and garlic£ 37,00
Peppered 28-day-aged rib-eye steak with jalapeño pico de gallo (251g)£ 34,00
Mediterranean - Vegetariano
Vegetarian
Chargrilled cabbage steak in jalapeño truffle butter (v)£ 13,00
Izakaya - 小さな食事
Small Eats
Lemon butter and shichimi sea salt edamame (v)£ 9,00
Chilli sake broccoli (v)£ 7,00
Cucumber sunomono (v)£ 5,00
Izakaya - 特製料理
Signatures
Spicy tuna, Tobiko, shiso, served on crisp lotus root£ 20,00
Beef tataki and black truffle ponzu£ 18,00
Lobster dumplings, Onuga 'caviar', prawns and spicy ponzu£ 35,00
Chicken katsu, truffle Tiryaki, chilli oil and lime£ 20,00
Duck rice, Sho koji cured confit of duck, edamame£ 22,00
Avocado tartar, rice crisp, Tonburi, radish and tempura fried shiso (v)£ 14,00
Yellowtail sashimi, avocado, daikon and spicy ceviche dressing£ 18,00
Izakaya - サラダ
Salad
Kizami nori and lettuce salad, parmesan, Japanese dressing*£ 15,00
Soft shell crab enhancement £8
Kohlrabi salad with crispy leeks and white goma dressing (v)£ 10,00
Izakaya - 天麩羅
Tempura
Crispy filo king prawns with wasabi mayonnaise£ 17,00
Prawn tempura with ama ponzu£ 15,00
Izakaya - 魚とシーフード-
Fish
Grilled seabass with harissa and Asian pesto£ 30,00
Salmon tataki with miso yuzu karashi£ 24,00
Izakaya - お肉
Meat
Black pepper pork belly£ 16,00
Baby chicken roasted with lemon and miso butter served on a hot bincho Grill£ 23,00
A5 Grade Wagyu steak (150g) with spicy shiso£ 70,00
Izakaya - ベジタリアン
Vegetarian
Black pepper vegetarian chicken (v)£ 15,00
Roasted aubergine with goma glaze (v)£ 16,00