Boqueria - Chicago

Pintxo Party

Choose your favorite pintxos & montados to be served in hors d'oeuvre form, designed for passed or stationary service during a reception style event. 3 selections $18 per person | 5 selections $30 per person | 7 selections $42 per person; *2 piece of each item per person | Minimum Order: 10 Guests

Pintxos

Skewers

• Pintxo de Verduras

  Roasted vegetables, hazelnut romesco

• Pintxo de Manchego y Membrillo

  Manchego cheese and membrillo

• Pintxo de Pulpo

  +$1pp. Spanish octopus, tomato, fingerling potato

• Pintxos Morunos

  +$1pp. Seared Colorado lamb, pickled shallots, salsa verde

Montados

Toast points

• Montado de Escalivada

  Catalan roasted vegetables, goat cheese

• Montado de Setas

  Marinated mushrooms and goat cheese

Tapas

Bites

• Tortilla Española

  Traditional Spanish omelet of organic eggs, confit potatoes, Spanish onions

• Dátiles con Beicon

  Dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon

• Croquetas de Setas

  Creamy mushroom croquettes, truffle allioli

• Croquetas de Jamón

  Creamy croquettes of Serrano ham, membrillo purée

Paella Party

Buffet Style | Includes choice of 1 paella and 4 tapas | Serves 8 -10 Guests | $400

Choose 1 Paella

• Paella de Mariscos

  Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde

• Paella de Montaña

  Bomba rice, roasted chicken, pork belly, Piquillo peppers, kale

• Paella de Verduras

  Bomba rice, roasted vegetables, saffron, picada, sofrito

Choose 4 Tapas

• Tortilla Española

  Traditional Spanish omelet of organic eggs, confit potatoes, Spanish onions

• Escalivada

  Fire roasted eggplant, red pepper, onion, labne yogurt, fresh herbs and olive oil, served with flatbread

• Salteado de Setas

  Sautéed wild mushrooms, garlic, scallions

• Ensalada Cogollos

  Gem lettuce, romesco, Idiazábal cheese, caramelized hazelnuts

• Gambas Al Ajillo

  Shrimp, garlic, brandy, and Guindilla pepper in olive oil

• Pulpo a la Gallega

  Thinly sliced octopus, potatoes, pimentón, olive oil

• Chorizo Al Vino

  Red wine braised Chorizo (72 hours notice required)

• Albóndigas

  Colorado lamb meatballs, sheep's milk cheese, tomato sauce, basil

Lunch Boxes

Individually packed | available from W. 40th street only | minimum order is 8 boxes

• Lamb MeatballsUS$ 18,00

  Colorado lamb meatballs with tomato sauce, sheep's milk cheese, basil, cucumber salad, rice, chickpeas and poached egg

• Grilled TunaUS$ 19,00

  Grilled tuna, forbidden rice, soft-boiled egg, sautéed spinach, fresh herbs

• Roasted ChickenUS$ 18,00

  Catalan style roasted chicken, Ibérico lard, lemon, herbs, salsa verde, kale & grapefruit salad, and sautéed mushrooms

• Lamb SkewersUS$ 19,00

  Marinated lamb skewers with salsa verde and pickled shallots, blistered shishito peppers, roasted vegetables with labne yogurt and fresh herbs

• VegetarianUS$ 16,00

  White and black rice, cumin chick peas, poached egg, sautéed mushrooms, sautéed spinach

Lunch Bar Display

Buffet | Serving Size 8-10 | $225

Mini Sandwiches

Choose 3

• Bocata de Jamón Serrano

  Serrano ham, Manchego cheese, "tomaquet"

• Bocata de Chorizo Ibérico

  Spicy pork sausage, Idiazábal cheese, "tomaquet"

• Bocata de Salchichon Ibérico

  Ibérico Salchichon, "tomaquet"

• Bocata Moruno

  Marinated lamb, labne yogurt, salsa verde, and pickled shallots

• Bocata de Albóndigas

  Colorado lamb meatballs, tomato sauce, sheep's milk cheese

• Bocata de Pollo

  Roasted chicken sandwich, salsa verde, pickled shallots, avocado

• Bocata de Verduras

  Fire roasted eggplant, red pepper, onion, goat's cheese, herbs, black olives

Salad Platters

Choose 1

• Ensalada de Cogollos

  Gem lettuce, hazelnut romesco, Idiazábal cheese, mint, caramelized hazelnuts

• Ensalada de Berza

  Kale, avocado, grapefruit, pine nuts, raisins, dill, sherry vinaigrette

• Ensalada Mallorquina

  Organic mixed greens, fresh herbs, Mahón cheese, croutons, citrus vinaigrette

• Ensalada de Pollo

  Roasted chicken salad, mixed greens, watercress, herbs, blue cheese, pimentón bread crumbs, roasted broccoli, apple, avocado

A la Carte

Add items to your package or create you own package with our tapas and platters available a la carte

Tapas

Sold per piece unless otherwise noted. Ask about seasonal additions

Pintxos

Skewers

• Pintxo de VerdurasUS$ 3,00

  Roasted vegetable skewer, hazelnut romesco

• Pintxo de Manchego y MembrilloUS$ 3,00

  Manchego cheese and membrillo skewer

• Pintxo de PulpoUS$ 4,00

  Spanish Octopus, fingerling potato, and cherry tomato skewer

• Pintxos MorunosUS$ 4,00

  Seared Colorado lamb sewers, pickled shallots, salsa verde

Montados

Toast points

• Montado de EscalivadaUS$ 3,00

  Catalan roasted vegetables, goat cheese

• Montado de SetasUS$ 3,00

  Marinated mushrooms and goat cheese

Tapas

Bites

• Dátiles con BeiconUS$ 3,00

  Dates stuffed with almonds and Valdeón blue cheese, wrapped in bacon

• Croquetas de SetasUS$ 3,00

  Creamy mushroom croquettes, truffle allioli

• Croquetas de JamónUS$ 3,00

  Creamy croquettes of Serrano ham, membrillo purée

Bocatas

Mini sandwiches $6 each minimum order: 5 sandwiches of 1 kind

• Bocata de Jamón Serrano

  Serrano ham, Manchego cheese, "tomaquet"

• Bocata de Chorizo Ibérico

  Spicy pork sausage, Idiazábal cheese, "tomaquet"

• Bocata de Salchichon Ibérico

  Ibérico Salchichon, "tomaquet"

• Bocata Moruno

  Marinated lamb, labne yogurt, salsa verde, and pickled shallots

• Bocata de Albóndigas

  Colorado lamb meatballs, tomato sauce, sheep's milk cheese

• Bocata de Pollo

  Roasted chicken sandwich, salsa verde, pickled shallots, avocado

• Bocata de Verduras

  Fire roasted eggplant, red pepper, onion, goat's cheese, herbs, black olives

Dulces

Sweets

• Churros con Chocolate

  Traditional fried dough, thick hot chocolate

  • Platter of 15 forUS$ 20,00
  • Platter of 30 forUS$ 30,00

• Churros Rellenos de Nutella

  Cinnamon sugar coated churros, filled with Nutella

  • Platter of 15 forUS$ 30,00
  • Platter of 30 forUS$ 50,00

• Churros Rellenos de Dulce de Leche

  Cinnamon sugar coated churros, filled with Dulce de Leche

  • Platter of 15 forUS$ 30,00
  • Platter of 30 forUS$ 50,00

• Torta Turron

  Mini Gluten-Free, Hazelnut Cake

  • eachUS$ 6,00

Platters

Serving size 6-8 | ask about seasonal additions

Cheese & Charcuterie

• Jamón SerranoUS$ 35,00

  4.5oz "Jamónes de Segovia" Serrano ham, aged 18 months

• Chorizo IbéricoUS$ 35,00

  4.5oz acorn-fed, mildly spicy pork sausage, cured in pimentón

• Jamón Ibérico de BellotaUS$ 95,00

  4.5oz hand-carved, acorn-fed "Dehesa Cordobesa" Ibérico ham, aged for 30 months

• Tabla de QuesosUS$ 40,00

  Manchego, Caña de Cabra, and Aged Mahón, olives, raisin walnut bread

• Tabla de EmbutidosUS$ 50,00

  Jamón Serrano, Salchichón Ibérico, and Chorizo Ibérico, olives

• Tabla de Quesos y EmbutidosUS$ 65,00

  Manchego, Caña de Cabra, Jamón Serrano, Chorizo Ibérico, olives, raisin walnut bread

Salads

Add: Avocado +$20 | Grilled Chicken +$35 | Grilled Shrimp +$35 | Steak +$35 (priced per salad)

• Ensalada MallorquinaUS$ 45,00

  Organic mixed greens, fresh herbs, Mahón cheese, croutons, citrus dressing

• Ensalada CogollosUS$ 55,00

  Gem lettuce, romesco, Idiazábal cheese, caramelized hazelnuts, mint

• Ensalada de Berza y AguacateUS$ 60,00

  Kale, avocado, grapefruit, pine nuts, raisins, dill, sherry vinaigrette

• Ensalada de PolloUS$ 80,00

  Roasted chicken salad, mixed greens, watercress, herbs, blue cheese, pimentón bread crumbs, roasted broccoli, apple, avocado

Paella

• Paella de MariscosUS$ 70,00

  Bomba rice, monkfish, sepia, squid, shrimp, clams, mussels, saffron, salsa verde

• Paella de VerdurasUS$ 60,00

  Bomba rice, roasted vegetables, saffron, picada, sofrito

• Paella de MontañaUS$ 70,00

  Bomba rice, roasted chicken, pork belly, Piquillo peppers, kale

Vegetarian Platters

• Tortilla Española

  Traditional Spanish omelet of organic eggs, confit potatoes, Spanish onions

  • 25" X 1.25" Cubes or 8 SlicesUS$ 38,00

• Espinacas a la CatalanaUS$ 50,00

  Sautéed spinach, garbanzos, pine nuts, garlic, golden raisins

• EscalivadaUS$ 50,00

  Fire roasted eggplant, red pepper, onion, labne yogurt, fresh herbs and olive oil, served with flatbread

• Ajo Blanco con Verduras del MercadoUS$ 40,00

  Marcona almond dip, market vegetable crudités, dill, naan bread

• Salteado de SetasUS$ 60,00

  Sautéed wild mushrooms, garlic, scallions

Meat & Seafood Platters

• Pollo Rustido (Whole)US$ 50,00

  Catalan style roasted chicken, Ibérico lard, lemon, herbs, salsa verde

• AlbóndigasUS$ 75,00

  Colorado lamb meatballs, tomato sauce, sheep's milk cheese, basil

• Gambas Al AjilloUS$ 75,00

  Shrimp, garlic, brandy, and Guindilla pepper in olive oil

• Pulpo a la GallegaUS$ 85,00

  Thinly sliced octopus, potatoes, pimentón, olive oil

Sides

• Aceitunas Aliñadas

  Marinated olives

  • 10 ozUS$ 12,00

• Almendras

  Paprika-roasted Marcona almonds

  • 5 ozUS$ 12,00

• Piquillos AsadosUS$ 30,00

  Roasted and confit piquillo peppers, olive oil

• Cebollas Tiernas AsadasUS$ 30,00

  Scallions with Romesco

• PatatasUS$ 25,00

  Baked Yukon gold potatoes, garlic allioli, salsa verde, salsa brava

• Pimientos de PadrónUS$ 40,00

  Blistered Shishito peppers, coarse sea salt