Salad & Soup
CaesarUS$ 15,00
Blue Sky Bibb Lettuce & Radicchio, Crispy Ricotta Polpette
BurrataUS$ 24,00
Port Wine Cantaloupe, Prosciutto San Daniele
Mediterranean SaladUS$ 17,00
Tomato, Red Onion, Black Olives, Celery, Provolone Del Monaco
Mozzarella di Bufala CapreseUS$ 20,00
Vine-Ripe Tomatoes & Basil Pesto
Insalata MistaUS$ 16,00
Passion Fruit Purée, Roasted Pears, Parmigiano Cheese Crostini & Spicy Pecans
Primavera SoupUS$ 18,00
Seasonal Veggies, Goat Cheese, Herb Crostini
Signature Appetizers
CharcuterieUS$ 26,00
Prosciutto, Soppressata, Mortadella, Capocollo, Bruschetta, Olives
*1/2 Dzn OystersUS$ 24,00
On Half Shell with Cocktail Sauce & Champagne Mignonette
*CAB Dry Aged Beef CarpaccioUS$ 24,00
Arugula, Parmigiano and Truffle Essence
Eggplant BakedUS$ 18,00
Layered with Bufala Mozzarella, Tomato Coulis, Eggplant Pellini
OctopusUS$ 24,00
Dry Roasted with Ginger & Jalapeño Crust, Purple Potato and String Bean Salad
*Tuna TartareUS$ 24,00
Avocado, Chili, Cilantro, Spoonbill Caviar, Yuzu Ponzu
Wellfleet MusselsUS$ 19,00
Steamed with Garlic, Caper Berries & Crostini
Jumbo Shrimp ScampiUS$ 24,00
Seared with Lemon, Cherry Tomatoes and Potato Gratin
Zucchini FlowersUS$ 20,00
Stuffed with Truffled Ricotta Cheese, Tempura Grilled Vegetables
MeatballsUS$ 20,00
Boston's Best from Certified Angus Beef, Served with Fresh Ricotta & Crostini
Fritura MistaUS$ 24,00
Calamari, Scallops, Shrimp, Pickled Jalapeño, Fried Onion Strings and Tartare Dip
Bricco Artisanal Pasta
Truffle Additions: MKT
Spaghettoni al PomodoroUS$ 26,00
San Marzano Tomatoes, Fresh Basil, Shaved Parmigiana
Ricotta PillowsUS$ 29,00
Dressed with Truffle Butter, Wild Mushrooms, Gnudi di Ricotta Garnish
Pappardelle al CinghialeUS$ 32,00
Wild Boar Braised in Red Wine with Porcini Mushrooms
Agnolotti al PlinUS$ 32,00
Braised Veal and Beef Stuffing with Ricotta, Spinach, Truffle Sauce
Garganelli AmatricianaUS$ 28,00
Niman Ranch Pancetta, Spicy Colino Tomato, Pecorino Romano
Tortelli PumpkinUS$ 29,00
Amaretti & Honey, Sage Butter, Root Vegetables, Ricotta Salata
Gnocchetti SorrentinaUS$ 28,00
Baked with Bufala Mozzarella, Tomatoes, Basil
Farfalle TartufateUS$ 34,00
Lobster Meat, Fava Beans, Pancetta, Black Truffle, Lobster Fume
ChittarineUS$ 34,00
Jumbo Shrimp, Zucchini, Limoncello, Peperoncino
Risotto
Chef’s Daily Special
From the Sea
Ora King SalmonUS$ 38,00
Roasted Fennel & Shallots, White Bean Puree
Chilean Sea Bass in AgrodolceUS$ 52,00
Baby Bok Choy, Herbed Potato Gallette, Carrot Fondue
Bricco’s BrodettoUS$ 58,00
Half Lobster, Shrimp, Swordfish, Monkfish, Calamari, Wellfleet Clams and Mussels, Colino Tomatoes, Fish Fumet, Grilled Asparagus & Bruschette
Rare-Seared Ahi TunaUS$ 46,00
Black & White Sesame Seed Encrusted, Japanese Eggplant Marinated with White Wine Vinaigrette, Roasted Red Peppers, Snow Peas, Spinach, Black Olives, Ginger Soy Dip
Mediterranean BranzinoUS$ 44,00
Roasted Herb Potatoes, Baby Spinach, Pinzimonio Sauce
From the Land
7-Spice Murray’s Brick ChickenUS$ 36,00
7-Spice Marinated Half Chicken Roasted “Under the Brick”, Swiss Chard, & Double Mashed Potatoes
Mallard Duck DuettoUS$ 48,00
Confit Leg, Seared Breast, Roasted Yams, Spicy Mango & Frisee Greens, Sweet & Sour Soy Sauce
Veal Ossobuco, Marcho FarmsUS$ 46,00
Traditional Saffron Risotto, Sauteed Spinach
Sam Adam’s Braised Pork ShankUS$ 44,00
Slowly Braised, Arborio Cacio e Pepe Risotto, Shaved Truffle
Veal ValdostanaUS$ 64,00
Fontina & Pancetta Stuffed Veal Chop, Yukon Gold Potato Twice Baked with Oyster Mushrooms
Braised Beef Short RibsUS$ 44,00
Creamy Parmigiano Polenta, Roasted Chestnuts, Red Wine Reduction, Sweet Italian Glaze