Buenos Aires Argentine Steakhouse - Horsham

Starters

• Marinated Olives£ 4,50

  In aromatic herbs with lemon, orange & garlic

• Provençal Bread (for Two)£ 4,95

  Grilled ciabatta bread with provençal garlic

• Beef or Spinach Empanadas (Two Per Portion)£ 8,50

  Argentina's favourite savoury pastry made to our recipe

• Padrón Peppers£ 5,95

  Served with Malbec salt

• Chorizo Sausage Criollo£ 6,75

  Grilled & served with salsa criolla & salad leaves

• Chorizo al Malbec£ 7,95

  Spanish chorizo with caramelised onions & crostini

• Provoleta Argentina£ 7,50

  Pan fried provolone cheese, grilled tomato & herbs

• Aubergine Escalope with Goat's Cheese£ 7,50

  With slow cooked tomato & melted goat's cheese

• Calamari Fritti£ 8,50

  Crispy squid served with lemon & garlic mayonnaise

• Gambas in Garlic Sauce£ 9,95

  King prawns served with white wine, lemon & garlic sauce

Burgers

All served with a choice of steakhouse fries or salad

• La Primavera Beef Burger£ 14,95

  Classic beef burger with red onions, tomato & mayo

• Buenos Aires Beef Burger£ 16,95

  With crispy bacon, fried egg, mozzarella & tomato

• Portobello Mushroom & Provoleta Burger£ 12,95

  Melted provolone cheese, red onions & tomato

• Plant-Based 'Beyond Meat' Burger£ 15,50

  Lettuce, tomato, herbs & red onions

Salads

• Chef's Mixed Leaf Salad£ 4,95

  Mixed leaves, tomatoes, cucumber & red onions

• Blue Cheese, Red Onion & Tomato Salad£ 6,50

• Goat's Cheese & Roasted Red Pepper Salad£ 10,95

• Buenos Aires Chicken 'Pampas' Salad£ 13,95

  Chicken, avocado, bacon & tomatoes

• Argentine Rump Steak Salad 'The Gaucho'£ 16,50

Argentine Grilled Steak with Fries

Your choice of steakhouse fries, chunky chips, mashed potato or house salad. Enjoy a larger steak we price each additional 50 grams as follows: Rump £3.95 - Sirloin £4.95 - Rib-Eye £5.75 - Fillet £7.50. Sauces all - £2.95 each: Peppercorn - Mushroom - Salsa Criolla - Blue Cheese - Malbec - Chimichurri - Béarnaise

• Cuadril

  Heart of Rump

  • 8oz (220g)£ 17,95
  • 9oz (250g)£ 19,95
  • 11oz (310g)£ 23,95

• Chorizo

  Sirloin

  • 8oz (220g)£ 21,95
  • 9oz (250g)£ 24,50
  • 11oz (310g)£ 29,50

• Ancho

  Rib-Eye

  • 8oz (220g)£ 24,95
  • 9oz (250g)£ 27,95
  • 11oz (310g)£ 33,50

• Lomo

  Fillet / Tenderloin

  • 8oz (220g)£ 31,50
  • 9oz (250g)£ 34,95
  • 11oz (310g)£ 42,95

• Argentine Spiral-Cut Rib-Eye Steak

  with provençal sauce & grilled potatoes

  • 14oz (400g)£ 42,50

• Churrasco de Lomo

  fillet steak marinated for up to 48 hours

  • 12oz (340g)£ 47,95

• Argentine Châteaubriand

  • 16oz (450g)£ 64,95
  • 21oz (600g)£ 84,95

Mains

• Chargrilled Spatchcock Half Chicken£ 16,50

  Corn-fed chicken with lemon & herb marinade

• Chicken Milanesa£ 16,95

  Crispy bread-crumbed with creamy mashed potato

• Pappardelle al Funghi£ 14,75

  Creamed field & portobello mushrooms with herbs

• Provençal Rump of Lamb£ 19,95

  Creamy mashed potato & homemade provençal sauce

• Steak Milanesa Napolitana£ 18,95

  Breaded beef topped with tomato, herbs & mozzarella

• Fillet of Aegean Stone Bass£ 20,95

  Pan fried, with a provençal dressing & choice of potato

• King Prawn & Tomato Spaghetti£ 18,95

  With cherry tomatoes, lemon, garlic & herbs

Steak Sharing Options

min 2 people or more

• Buenasado 'Grill on the Board'

  Chorizo sausage, grilled chicken, padrón peppers, provoleta, grilled vegetables, 6oz Rump steak & 6oz Sirloin steak

  • per person£ 25,50

The Buenos Aires 'Steak' Sampler Board - Steak Sharing Options

• 85 Grams Per Person of Each of Our Four Cuts of Steak

  • per person£ 34,95

• 100 Grams Per Person of Each of Our Four Cuts of Steak

  • per person£ 41,50

Side Orders

• Steakhouse Fries£ 4,50

• Chunky Chips£ 4,50

• Mashed Potato£ 4,50

• Creamed Spinach£ 5,50

• Sweet Potato Fries£ 5,50

• Chilli Tender Stem Broccoli£ 5,50

• Portobello Mushrooms£ 5,50

• Marinated Red Peppers£ 5,50

• Green Beans£ 5,50

• Grilled Tomatoes£ 5,50