Buenos Aires Cafe - Greenwich

Starters

• Morcilla£ 4,95

  Spanish black pudding, soft and moist

• Mollejas Asadas£ 6,50

  Grilled lamb sweetbreads with lemon

• Costillitas de Cerdo£ 6,50

  Grilled baby back pork ribs

• Provoleta£ 6,50

  Grilled provoleta cheese

• Berenjenas£ 3,75

  Marinated grilled aubergine

• Alcauciles£ 7,25

  Marinated grilled artichoke

• Morrones Jalapeño Asados£ 3,75

  Marinated grilled sweet Jalapeño peppers

• Choclo Asado£ 3,75

  Grilled corn on the cob with butter

• Plato Mixto de Verduras£ 19,50

  Aubergine, grilled peppers, buffalo mozzarella, artichokes & olives

• Plato Mixto Caliente£ 21,50

  Spinach empanada, chorizo criollo, morcilla, provoleta & corn on the cob

• Sopa del dia£ 4,95

  Soup of the day

• Aceitunas£ 2,95

  Olives

• Seleción de Pan Francés£ 3,95

  Selection of French bread

Empanadas

Argentinian pasties

• Empanada de Carne£ 3,75

  With Argentine beef

• Empanada de Jamon y Queso£ 3,75

  With ham and cheese

• Empanada de Espinacas£ 3,75

  With spinach, goat's cheese & onions

Chorizo

Our chorizos are made in house from traditional Argentinian recipes. We make them with a combination of beef, pork, bacon and spices and slow grill them for a maximum flavour

• Chorizo Malbec£ 4,95

  Made with Doña Paula Malbec, sweet & chilli paprika

• Chorizo Criollo£ 4,95

  Made with beef, pork & white wine

Meat

We only use Argentinian beef – from cows fed on the sweet grass of the Pampas, which produces meat that is flavoursome, succulent and low in cholesterol. Any steak 'A caballo' (with two fried eggs on top) - £2. Our fabulous Josper Oven! Most of our meat and fish is cooked over charcoal in our fabulous Josper oven, imported from Spain, which gives it a unique and unforgettable flavour. Once you've tried anything cooked this way, you won't want to go back!

• Churrasco

  Rumpsteak

  • 200g (8oz)£ 11,95
  • 400g (14oz)£ 21,95

• Bife de Chorizo

  Sirloin

  • 200g (8oz)£ 15,95
  • 400g (14oz)£ 28,95

• Bife Ancho

  Rib eye

  • 200g (8oz)£ 15,95
  • 400g (14oz)£ 28,95

• Bife de Lomo

  Fillet

  • 300g (10oz)£ 30,95

• Brochetas de Lomo

  Grilled fillet & vegetable brochettes

  • 200g (8oz)£ 21,95

• Parrillada Mixta Especial

  Mixed grill served on a lava stone, with rump steak, rib eye steak, chorizo, morcilla, chicken, ribs, sweetbreads & pork belly. Minimum two people

  • per person£ 25,00

• Buenos Aires Plato Mixto

  Rump, Sirloin, Fillet, Rib eye, 750g of prime Argentinian meat. Minimum two people

  • per person£ 23,50

Speciality Dishes

• Pollo Orgánico a la Parrilla sin Hueso Alimentado a Choclo£ 12,95

  Half a spatchcocked organic chicken, grilled with rosemary, and served with a lemon, garlic and parsley sauce. Served with a choice of side dish

• Milanesa con Papas Fritas£ 19,95

  Tenderised breadcrumbed rump steak. Served with french fries

• Milanesa Buenos Aires£ 24,95

  Milanesa topped with tomato sauce, mozzarella & ham. Served with french fries

• Costillitas de Cerdo£ 15,95

  Baby back pork ribs slow-cooked for tenderness and finished with our homemade Buenos Aires BBQ sauce. Served with a choice of side dish

• Cordero Patagónico£ 22,95

  Grilled Patagonian lamb fillet marinated with herbs and served with green mint sauce and a choice of side dish

Pasta

All our pasta dishes can be served as a starter if you wish. You can also have the pasta of your choice with tomato sauce, pesto or just extra virgin olive oil

• Ñoquis con Tuco o Pesto£ 8,95

  Potato gnocchi with tomato sauce or pesto

• Ravioles con Espinaca y Ricota£ 10,95

  Homemade ravioli filled with spinach, ricotta & pine kernels

• Ravioles con Salmón£ 11,95

  Homemade ravioli filled with smoked salmon

• Tortelli Rellenos de Zapallo£ 11,95

  Homemade round pasta parcels filled with butternut squash & sage

• Espaguetis con Tinta de Calamares y Salsa de Anchoas£ 11,95

  Squid ink spaghetti with a fresh anchovy sauce

Pizzas

The population of Argentina is around 55% Italian in origin. That is why, home made fresh pasta and pizza are part of our culture and heritage. Extra toppings £1.95

• Muzarela£ 9,95

  Tomato sauce, mozzarella, olives, oregano & extra virgin olive oil

• Fugazza£ 8,95

  Onions, oregano & extra virgin olive oil – no cheese

• Fugazzetta£ 9,95

  Mozzarella, onions, oregano & extra virgin olive oil

• Anchoas£ 11,95

  Tomato sauce, mozzarella, peppers, anchovies, oregano & extra virgin olive oil

• Jamón y Morrones£ 12,95

  Tomato sauce, mozzarella, Parma ham, pepper, oregano & extra virgin olive oil

• Puta Pario£ 12,95

  (very hot) Tomato sauce, mozzarella, hot salami, fresh chilli, oregano & extra virgin olive oil

• Buenos Aires£ 13,95

  Tomato sauce, fresh tomatoes, mozzarella, Parma ham, peppers, artichokes, olives, oregano & extra virgin olive oil

• Buenos Aires Especial£ 15,95

  Tomato sauce, fresh tomatoes, mozzarella, Parma ham, peppers, artichokes, olives, spinach, eggs. oregano & extra virgin oil

• Corazón£ 13,95

  Tomato sauce, garlic, red onions, artichokes, aubergines, spinach, fresh tomatoes, oregano & extra virgin olive oil – no cheese

• Blue Parma£ 12,95

  Tomato sauce, mozzarella, Stilton cheese, Parma ham, mushroom, olives, oregano & extra virgin olive oil

• Pizza a la Genovese£ 14,95

  Mozzarella, homemade pesto, Parma ham, buffalo mozzarella, rocket, oregano & extra virgin olive oil

Daily Specials!

• Daily Specials!

  Check the blackboard for our Fish of the Day, cooked in our own inimitable style, along with the day's prices for our spectacular Beef Rib, cornfed and imported from the USA, and our legendary Tomahawk Steak – a whole American beef rib-eye served on the bone: truly the Mother of all Steaks

Sauces

Homemade traditional Argentine sauces to share with your meat, chips or just to dip in with bread

• Chimichurri£ 1,25

  Oregano, parsley, garlic, paprika, oil, vinegar, salt, pepper

• Salsa Verde£ 1,25

  Fresh mint, parsley, oregano, oil, salt

• Chimi-Mayo£ 2,50

  A blend of homemade mayonnaise & chimichurri

• Mayonesa Casera£ 2,50

  Traditional or Aioli (with garlic)

Salads

• Ensalada de Endibia y Stilton, Nueces Tostadas y Manzanas£ 8,95

  Endive salad with Stilton cheese, apple, toasted walnuts and chives, with a walnut oil & sherry vinegar dressing

• Ensalada de Mozzarella de Bufala, Tomates y Albahaca£ 8,95

  Buffalo Mozzarella & tomato with basil

• Ensalada de Queso de Cabra, Rucola, Tomates y Morrones£ 9,95

  Warm grilled goat cheese, salad, rocket, tomato & peppers

• Ensalada de Espinaca y Queso Parmesano£ 4,50

  Fresh spinach and Parmesan cheese salad, with a dressing of extra virgin olive oil & balsamic vinegar

• Tomate y Cebolla£ 3,95

  Tomato & onion salad

• Ensalada Mixta£ 4,95

  Salad of mixed green leaves, rocket & tomatoes

Side Dishes

• Papas Fritas£ 3,75

  Hand-cut chips

• Papas Fritas a la Provenzal£ 3,95

  Argentinian style chips, sprinkled with freshly chopped garlic & parsley

• Papas Asadas£ 3,75

  Roasted new potatoes with chilli flakes, garlic & rosemary

• Pure de Papas£ 3,75

  Creamy mashed potato

• Espinacas Salteadas£ 3,75

  Baby spinach sauté in extra virgin olive oil & garlic finished with fresh lemon

• Humita a la olla Traditional Dish From the North of Argentina£ 3,95

  Creamy sweet corn cooked in a pan with onions, peppers and tomatoes, finished in the oven with cheese and black olives

• Panache de Verdura£ 4,95

  Cooked mixed vegetables: onions, peppers, aubergines, tomatoes, courgettes

Lunch

Every day noon-5pm

• Hamburguesa Buenos Aires£ 10,95

  Buenos Aires cheeseburger, made with 100% Argentine rump steak and topped with Provoleta cheese. Served in a toasted French bread roll, with criollo salad (onions, tomatoes & peppers), homemade chimi-mayo and hand-cut chips

• Hamburguesa a Caballo£ 10,95

  Argentinian rump burger with lettuce, tomato, onion and a fried egg on top. Served in a toasted French bread roll with hand-cut chips and our homemade chimi-mayo

• Sandwiche de Churrasco con Jamón£ 11,95

  Steak sandwich, made with grilled Argentine rump steak topped with Parma ham. Served in a toasted French ciabatta roll with onions, tomatoes, lettuce, homemade chimi-mayo and hand-cut chips

• Sandwiche de Milanesa£ 9,95

  Argentine rump steak in crispy breadcrumbs, served in a toasted French ciabatta roll with onions, lettuce, tomatoes, homemade chimi-mayo and hand-cut chips

• Sandwiche de Pollo£ 9,95

  Grilled chicken breast served in a toasted French ciabatta roll with onions, tomatoes, lettuce, homemade chimi-mayo and hand-cut chips

• Sandwiche de Queso de Cabra con Anchoas£ 7,95

  Open hot goat's cheese sandwich. Served with, salad, tomatoes, cucumber, olives, sweet jalapeño peppers & anchovies

• Antipasto Platter£ 9,95

  Aubergine, grilled pepper, buffalo mozzarella, artichokes & olives

Choripan – an Argentine classic

£6.95; Our homemade Argentine sausages, made from traditional recipes with Argentine beef, pork, bacon and spices, served in a French baguette with homemade chimichurri (BBQ sauce) and mixed salad. Choose from:

• Chorizo Malbec

  made with Doña Paula Malbec, sweet & chilli paprika

• Chorizo Criollo

  made with beef, pork & white wine