Cafe Luna Liberty Plaza - Permanently Closed

Appetizers

• Arancini (4 fried rice balls)US$ 9,99

  Stuffed with ground beef and sweet peas. Served with a warm Cheddar cheese sauce.

• Roasted Sweet PeppersUS$ 10,99

  Stuffed with spicy Italian sausage. Served with an herb aioli and chili oil.

• Baked Stuffed MushroomsUS$ 8,99

  Sausage stuffed mushroom caps in a three cheese cream sauce.

• Meatballs (4)US$ 9,99

  Made fresh daily. Served with marinara sauce.

• Crispy CalamariUS$ 12,99

  Sweet cherry pepper rings, marinara sauce, lemon wedge.

• Bacon-Wrapped Sea ScallopsUS$ 12,99

  Served with mango salsa.

• FireCracker ShrimpUS$ 9,99

  Lightly breaded, deep fried, tossed with a Sriracha mayo. Served with bleu cheese.

• Shrimp Cocktail (6)US$ 11,99

  Served with a homemade cocktail sauce.

• Fried Italian Mozzarella SticksUS$ 7,99

  Served with marinara sauce.

• Cheese BreadUS$ 5,99

  Italian bread, herb garlic spread, melted mozzarella cheese, parmesan cheese.

• Garlic KnotsUS$ 5,99

  Our homemade pizza dough baked until golden brown, tossed in a herb garlic oil. Topped with Pecorino Romano cheese.

Carpaccio

• Ahi TunaUS$ 12,99

  Thinly sliced and pounded Ahi tuna topped with shredded celery and Arugula, cherry tomatoes, capers, lemon zest then drizzled with a wasabi soy aioli and EVOO.

• BeefUS$ 13,99

  In house cured tenderloin with a slight hint of rosemary sliced paper thin then topped with arugula, cherry tomatoes, capers, shredded zucchini, shaved parmesan and our house lemon EVOO.   Soups Soup of the Day …. 4.99 Cup | 6.99 Bowl Ask our servers about our fresh soup of the day. Pasta Fagioli …. 4.99 Cup | 6.99 Bowl Cannellini beans, onions, prosciutto, ditalini pasta.   Salads Add-ons: Chicken $5.00, Shrimp $7.00, Scallops $8.00, Grouper Market Price Café Luna Signature …. Half 5.79 | Full 9.99 Fresh Artesian greens, spinach, toasted pinenuts, fresh strawberries and Granny Smith apples with creamy honey lemon dressing. Classic Caesar …. Half 5.79 | Full 9.99 Romaine lettuce with homemade Caesar dressing served with shaved Pecorino Romano cheese. 5th Ave …. Half 5.99 | Full 9.99 Spring mix, red onion, sun-dried cranberries and goat cheese tossed with a raspberry walnut dressing, chopped walnuts. Caprese …. 9.99 Fresh mozzarella, fresh basil and vine ripe tomatoes drizzled with EVOO, balsamic glaze and topped with lemon zest. Kale and Quinoa ….. Half 5.79 | Full 9.99 Norwegian smoked salmon, artisan greens, poached asparagus, strawberries and Granny Smith apples with creamy honey lemon dressing. Smoked Salmon … 12.99 Norwegian smoked salmon, artisan greens, poached asparagus, strawberries and Granny Smith apples with creamy honey lemon dressing.   Pasta Spaghetti and Meatballs or Italian Sausage … 17.99 Al dente pasta topped with our signature marinara sauce and crowned with two hand rolled slow braised meatballs or mild Italian Sausage. Rigatoni with Classic Bolognese Sauce … 18.99 Slow simmered ground sirloin with onions, garlic, wine, spices, crushed tomatoes and a touch of cream served over rigatoni pasta. Rigatoni with Sausage & PVS … 17.99 Rigatoni tossed with our signature Pink Vodka Sauce and mild sausage. Cheese Ravioli … 16.99 Baked with our signature marinara sauce and mozzarella cheese. Wild Mushroom Ravioli … 18.99 Mixed blend of Portobello, Crimini, Shitake, Porcini mushroom. Touched with an Alfredo cream. sauce with a hint of white wine. Drizzled atop with truffle oil. Lobster Ravioli PVS … 21.99 Jumbo Lobster ravioli served over Pink Vodka Sauce. Rigatoni with Sausage & PVS … 17.99 Rigatoni tossed with our signature Pink Vodka Sauce and mild sausage. Lasagna … 17.99 Layers of ground sirloin, seasoned Ricotta cheese, Mozzarella, and pasta towered to perfection. Fettucine Alfredo … 16.99 Traditional Alfredo sauce (add Shrimp $7.00, add Grilled or Blackened Chicken $5.00, add Vegetables for $2.00).   Frutti Di Mare Red Grouper Almondine … 23.99 Encrusted with almonds and Panko. Topped with white wine butter sauce. Served with broccoli. Zuppe di Pesce … 28.99 Clam.a, mussels, calamari, and shrimp simmered in your choice of marinara or Fra Diavolo sauce. Served over linguine. Pesto Baked Atlantic Salmon … 21.99 Fresh Filet of Atlantic salmon topped with pesto then baked and served over parmesan risotto crowned with fire roasted peppers and a pesto cream sauce. Shrimp Fra Diavolo … 18.99 Sauteed with fresh garlic, white wine, spicy marinara sauce and finished with fresh basil. Scampi … Shrimp 22.99 Scallops 26.99 Sauteed in a fresh garlic, white wine, lemon, butter sauce. Served over linguini. Pan Seared Scallops … 26.99 Jumbo Scallops, pan seared, finishes with a tomato basil cream sauce served over linguine. Primavera … Vegetable $15.99 Chicken $20.99 Shrimp $22.99 Scallops $23.99 Sautéed fresh vegetable medley in a parmesan cheese sauce. Tossed with linguine pasta. Puttenesca … Vegetable $15.99 Chicken $20.99 Shrimp $22.99 Scallops $23.99 Sautéed tomatoes, capers, kalamata olives, garlic, oregano, red pepper flakes and artichokes in a white wine butter sauce.Tossed with spaghetti. Marsala … Veal $23.99 Chicken $19.99 Sautéed with shallots, mushrooms and finished in our signature Marsala cream sauce. Served with linguine.

Bruschetta

• Tri-Olive TapenadeUS$ 8,99

  Savory mixture of green, black and kalamata olives, capers, olive oil and seasoning, spread on lightly toasted Italian bread topped with shaved Pecorino Romano cheese.

  • HalfUS$ 4,99

• Shrimp PomodoroUS$ 13,99

  Tender baby shrimp diced and sauteed with garlic, tomato, basil and tossed with fresh mozzarella. Served on lightly toasted Italian bread.

  • HalfUS$ 6,99

• Artichoke & ArugulaUS$ 9,99

  A blend of sour cream, cream cheese, Pecorino Romano cheese and house seasoning. Served on lightly toasted Italian bread.

  • HalfUS$ 4,99

• MozzarellaUS$ 9,99

  Roma tomato, red onion, fresh mozzarella and basil. Served on lightly toasted Italian bread.

  • HalfUS$ 4,99

Soups / Salads

• Soup of the Day

  Fresh soup of the day.

  • CupUS$ 4,99
  • BowlUS$ 6,99

• Pasta Fagioli

  Cannellini beans, onions, prosciutto, ditalini pasta.

  • CupUS$ 4,99
  • BowlUS$ 6,99

• Café Luna Signature

  Fresh artisan greens, spinach, toasted pinenuts, fresh strawberries and Granny Smith apples with creamy honey lemon dressing.

  • HalfUS$ 5,79
  • FullUS$ 9,99

• CapreseUS$ 9,99

  Fresh mozzarella, fresh basil and vine ripe tomatoes drizzled with EVOO, balsamic glaze and topped with lemon zest.

• 5th Ave

  Spring mix, red onion, sun-dried cranberries and goat cheese tossed with a raspberry walnut dressing, chopped walnuts.

  • HalfUS$ 5,99
  • FullUS$ 9,99

• Classic Caesar

  Romaine lettuce with homemade Caesar dressing served with shaved Pecorino Romano cheese.

  • HalfUS$ 5,79
  • FullUS$ 9,99

• Kale and Quinoa

  Norwegian smoked salmon, artisan greens, poached asparagus, strawberries and Granny Smith apples with creamy honey lemon dressing.

  • HalfUS$ 5,79
  • FullUS$ 9,99

• SicilianUS$ 9,99

  A blend of arugula and mixed greens, red onion, capers, black olives, tomatoes, tossed in a garlic herb dressing and topped with shaved Pecorino Romano cheese.

• Smoked SalmonUS$ 12,99

  Norwegian smoked salmon, artisan greens, poached asparagus, strawberries and Granny Smith apples with creamy honey lemon dressing.

Pasta

• Spaghetti and Meatballs or Italian SausageUS$ 17,99

  Al dente pasta topped with our signature marinara sauce and crowned with two hand rolled slow braised meatballs or mild Italian Sausage.

• Rigatoni with Classic Bolognese SauceUS$ 18,99

  Slow simmered ground sirloin with onions, garlic, wine, spices, crushed tomatoes and a touch of cream served over rigatoni pasta.

• Rigatoni with Sausage & PVSUS$ 17,99

  Rigatoni tossed with our signature Pink Vodka Sauce and mild sausage.

• Cheese RavioliUS$ 16,99

  Baked with our signature marinara sauce and mozzarella cheese.

• Wild Mushroom RavioliUS$ 18,99

  Mixed blend of Portobello, Crimini, Shitake, Porcini mushroom. Touched with an Alfredo cream. sauce with a hint of white wine. Drizzled atop with truffle oil.

• Lobster Ravioli PVSUS$ 21,99

  Jumbo Lobster ravioli served over Pink Vodka Sauce.

• LasagnaUS$ 17,99

  Layers of ground sirloin, seasoned Ricotta cheese, Mozzarella, and pasta towered to perfection.

• Fettuccine AlfredoUS$ 16,99

  Traditional Alfredo sauce.

• CarbonaraUS$ 15,99

• Linguine with Clam SauceUS$ 19,99

• Parmigiana

  • VealUS$ 23,99
  • ChickenUS$ 19,99
  • ShrimpUS$ 23,99
  • Eggplant*US$ 15,99

• Marsala

  • VealUS$ 23,99
  • ChickenUS$ 19,99

• Picatta

  • VealUS$ 23,99
  • ChickenUS$ 19,99

• Francaise

  • VealUS$ 23,99
  • ChickenUS$ 19,99

• Primavera

  • VegetablesUS$ 15,99
  • ShrimpUS$ 23,99
  • ChickenUS$ 20,99
  • SeallopsUS$ 23,99

Frutti Di Mare

• Red Grouper AlmondineUS$ 23,99

  Encrusted with almonds and Panko. Topped with white wine butter sauce. Served with broccoli.

• Zuppe di PesceUS$ 28,99

  Clam.a, mussels, calamari, and shrimp simmered in your choice of marinara or Fra Diavolo sauce. Served over linguine.

• Pesto Baked Atlantic SalmonUS$ 21,99

  Fresh Filet of Atlantic salmon topped with pesto then baked and served over parmesan risotto crowned with fire roasted peppers and a pesto cream sauce.

• Shrimp Fra DiavoloUS$ 23,99

  Sauteed with fresh garlic, white wine, spicy marinara sauce and finished with fresh basil.

• Scampi

  Sauteed in a fresh garlic, white wine, lemon, butter sauce. Served over linguini.

  • ShrimpUS$ 22,99
  • ScallopsUS$ 26,99

• Pan Seared ScallopsUS$ 26,99

  Jumbo Scallops, pan seared, finishes with a tomato basil cream sauce served over linguine.

House Specialties

• Veal SorrentoUS$ 23,99

  Pan seared veal, topped with fried eggplant, prosciutto ham., fresh mozzarella then baked. Served over linguine topped with a sherry demi cream sauce.

• Chicken FricasseeUS$ 19,99

  Grilled marinated chicken breast with mixed vegetables and garlic. Simmered in chicken stock and cream with Pecorino Romano cheese. Tossed with penne pasta.

• Chicken and Sausage ScarparielloUS$ 22,99

  Chicken and sausage sauteed with onions, peppers, fried potatoes, then simmered in tomato, basil and oregano. Tossed with linguine pasta.

• Grilled Marinated Chicken BreastUS$ 18,99

  Marinated in Garlic, Lemon, and basil. Grilled to perfection. Served over our Farro and Orzo blend. Drizzled with Balsamic Vinaigrette.

Sides

$5 Each.

• Chive & Sour Cream Mash Potato

  Smooth whipped potatoes infused with chives and sour cream.

• Parmesan Risotto

  Arborio rice slow simmered, finished with butter and Parmesan.

• Baked Creamed Spinach

  Generous amount of fresh spinach baked in a creamy Parmesan sauce.

• Parmesan White Trume French Fries

  Flaky crisp potato fries dusted with Parmesan and glistened with white truffle oil.

• Eggplant Caponata

  Stewed mix of eggplant, onions, tomato, olives, capers, vinegar and olive oil.

• Cannellini Beans

  Simmered with red onions and roasted red pepper.

• Farro and Orzo Blend

  Tossed with fresh spinach, feta, kalamata olives, artichokes and cherry tomatoes.

• Quinoa

  With cucumber, bell pepper, feta, tossed with a light vinaigrette.

• Succotash

  Corn sauteed in butter with roasted red peppers, and cannellini beans.

• Sweet Peas

  Sauteed sweet peas and onion with seasoned butter. Topped with Prosciutto ham.