Cafe Parisien - Permanently Closed

Hors d'Oeuvres

• Soupe du Jour

  Soup of the day

  • CupUS$ 5,00
  • BowlUS$ 8,00

• Soupe a L'oignon Gratinee

  Melted gruyere, brioche crouton

  • CupUS$ 8,00
  • BowlUS$ 11,00

• Charcuteries

  Selection of cured meats and country pate, pickles and olives, grained mustard

  • PetitUS$ 15,00
  • GrandUS$ 23,00

• Escargots a L'ailUS$ 14,00

  1/2 dozen escargots, garlic and parsley butter

• Mousse de CanardUS$ 13,00

  Duck liver mousse, crispy baguette, cornichons, truffle oil

Moules Frites

$23. House Specialty Mussels. Served with a Side of Fries or Small Salad

• Mariniere

  Garlic, shallots, chablis, butter, herbed croutons

• Provencale

  Shallots, garlic, tomato, thyme, fennel, fresh tarragon, pastis

• Moutarde Ancienne

  Country whole grain mustard, parsley, Chablis, cream fraiche, smoked bacon, wild mushrooms

• Bisque

  Lobster broth, garlic, white wine, brandy, tomato confit, cream

• Truffe & Champignons

  Portobello & paris mushroom, truffle cream sauce, garlic confit, chablis

• Roquefort

  Garlic, shallots, chablis, roquefort, chives, cream

Steak Frites

All Meats are 8oz. Sauces: Maitre D'Hotel Butter, Peppercorn Sauce, Bordelaise, Pomme Frites, Salade Verte, Gratin Dauphinois

• HangerUS$ 32,00

• Rib EyeUS$ 36,00

• Filet MignonUS$ 39,00

Paris Classiques

• Boeuf BourguignonUS$ 27,00

  All natural braised beef, bordelaise sauce, cipollini onion, carrots, mushrooms, pappardelle

• Saumon GrilléUS$ 28,00

  Grilled Atlantic Salmon, farmer's market ratatouille, lemon and caper sauce

• Steak TartareUS$ 22,00

  Hand cut all natural sirloin, capers, cornichons, aioli, Dijon, mesclun

• Coq Au VinUS$ 26,00

  Braised Mary's chicken leg in red wine sauce, pearl onion, glazed carrots and mushrooms

• Linguine Aux Fruits de MerUS$ 30,00

  Atlantic salmon and shrimps, mussels, clams, lobster bisque sauce

Garnitures

• Petite Salade VinaigretteUS$ 7,00

  Mixed greens, shallots, chives, dijon dressing

• Ratatouille de ProvenceUS$ 9,00

  Seasonal vegetables, garlic, olive oil

• Choux de BruxellesUS$ 9,00

  Caramelized brussels sprouts

• Haricot Vert à L'ailUS$ 9,00

  Garlic green beans

• Pommes FritesUS$ 8,00

  Shoestring fries

• Gratin DauphinoisUS$ 9,00

  Creamy potato gratin

• Pommes Frites Aux TruffesUS$ 11,00

  Shoestring fries with truffle oil and shaved parmesan cheese

Salades

• Endives Au RoquefortUS$ 15,50

  Roasted walnuts, dried cranberries, arugula, caramelized pears, blue cheese, walnut dressing

• Salade de BetteravesUS$ 15,50

  2 color roasted beet with warm goat cheese, frisee, lettuce with roasted walnuts, dried cherries, honey champagne dressing

• Confit de CanardUS$ 14,50

  Duck leg confit, poached egg, frisee lettuce, dijon dressing, crispy lardons

Assiette de Fromages

Artisan Farmhouse cheeses. Petite $15 - grande $23

• Camembert le Châtelain, France

• Brie de Meaux AOC, France

• Epoisses de Bourgogne AOC, France

• Aged Gruyère

Les Desserts

les classiques

• Ménage A TroisUS$ 10,00

  Three profiteroles filled with vanilla ice cream topped with a dark chocolate sauce and roasted almonds

• Crumble Aux Fruits RougesUS$ 9,00

  Homemade berry cobbler

• Café ou Chocolat LiégeoisUS$ 8,00

  2 scoops of coffee or chocolate, coffee or chocolate sauce, chantilly cream, coffee or chocolate topping

• Fondant Au ChocolatUS$ 10,00

  Warm melting dark chocolate fondant