Captain Anderson's Restaurant

Appetizers

• Fresh Crab FingersUS$ 15,95

  sauteed in seasoned butter or fried golden brown.

• Fresh Gulf Shrimp CocktailUS$ 8,95

  served with homemade cocktail sauce.

• Fried Golden CalamariUS$ 8,95

  served with homemade marinara sauce or vesuvio style.

• Fried Mozzarella Cheese SticksUS$ 6,95

  served with homemade marinara sauce.

• Onion RingsUS$ 6,95

  served with horseradish sauce.

Soup And Salad

• Johnny's Special Greek SaladUS$ 13,95

  fresh crab meat & gulf shrimp, iceberg lettuce & tomato wedges with greek ripe olives, salonica peppers, feta cheese & our famous greek dressing.

• new Orleans Seafood Gumbo

  home made with rice.

  • CupUS$ 4,95
  • BowlUS$ 5,95

• She Crab Soup

  with lumps of crab meat & a dash of sherry.

  • CupUS$ 5,95
  • BowlUS$ 6,95

• Soup Of The Day

  made from scratch daily by chef james edwards.

  • CupUS$ 4,50
  • BowlUS$ 5,50

Fresh From The Gulf

• Char Grilled Jumbo Shrimp KabobUS$ 19,95

  en brochette with lemon & drawn butter.

• Oven Broiled Stuffed Jumbo Gulf ShrimpUS$ 23,95

  baked with homemade crab meat stuffing.

• Whole Oven Broiled Stuffed Florida Lobster TailsUS$ 44,95

  with homemade crab meat dressing.

• Oven Broiled Deep-sea ScallopsUS$ 22,95

• Oven Broiled Jumbo Gulf ShrimpUS$ 21,95

Fried Seafood Selections

Fried Seafood Selections Served With Soup Of The Day Or Salad, Potato Or Vegetable

• Jumbo Fried Gulf ShrimpUS$ 19,95

• Tenderloin Of GrouperUS$ 19,95

• Popcorn ShrimpUS$ 15,95

  fantail.

• Fried Deep-sea ScallopsUS$ 21,95

• Fresh Fillet Of CatfishUS$ 15,95

  southern styled.

Greek Style Open Hearth Charcoal Broiled Fish

Served With Lemon Butter, Olive Oil, Chopped Spring Onions & Parsley.

• Filet Of Scamp

  • Market Price

• Whole Snapper

  seasonal.

  • Market Price

• Filet Of Snapper

  seasonal.

  • Market Price

• Filet Of Yellow Fin Tuna

  • Market Price

• Filet Of Amberjack

  • Market Price

• Filet Of Grouper

  • Market Price