CB's Legacy

Main

Add to Any Salad: Grilled Chicken Breast - $4, Grilled Shrimp (3) - $6

• Chef Inspired Soup of the Day

  • CupUS$ 2,25
  • BowlUS$ 3,95

• Minestrone Vegetable Soup

  • CupUS$ 2,25
  • BowlUS$ 3,95

• Classic Onion SoupUS$ 6,50

  Baked with Croutons and Gruyere Cheese

• GazpachoUS$ 5,25

  Chilled Spanish Tomato Soup Topped with Vegetables, Diced Avocado and Sour Cream

• California Organic Mesclun SaladUS$ 5,75

  Seasonal Market Vegetables and Tomato Served with Beet Vinaigrette

• Knife & Fork Bistro Caesar Salad with AvocadoUS$ 7,95

  Sliced Hearts of Romaine Lettuce, Croutons and Caesar Dressing

Appetizers

• Escargot Belle ÉpoqueUS$ 7,50

  With Mushrooms, Bacon and Tomatoes in Garlic Butter Sauce

• Shrimp CocktailUS$ 11,50

  Four Jumbo Shrimp and Classic Cocktail Sauce

• Dungeness Crab CakeUS$ 10,95

  Served With Mixed Greens, Crispy Crudité and Spicy Remoulade

• Ahi Tuna TartarUS$ 12,50

  Served with Avocado, Ocean Seaweed, Sesame Wonton and Ponzu Sauce

• Bufala Mozzarella CapreseUS$ 7,25

  Tomatoes, Arugula, Basil Pesto Tapenade, Olive Oil and Balsamic Vinaigrette

• Cajun Fried CalamariUS$ 7,95

  Light Spicy Fried Calamari and Classic Cocktail Sauce

• Mediterranean Combo TrioUS$ 11,95

  Humus, Roasted Eggplant Tabouleh Served with Pita Bread

• Roasted Farm Beets & Herbed Goat CheeseUS$ 10,95

  Served with Seasonal Mixed Greens, Papaya, Nuts and Balsamic Reduction

Favorite Entrée Salads

• Chinoiserie Chicken SaladUS$ 11,95

  Marinated Grilled Chicken, Asian Vegetables, Almonds and Ginger Soy Dressing

• Caribbean Chicken SaladUS$ 11,95

  Diced Apple, Mango, Celery, Walnuts and Raisins, Over Tossed Mix Green and Dill Mango Curry Dressing

• Thai Roast Beef SaladUS$ 11,95

  Asian Vegetables, Roasted Almonds and Ginger Soy Dressing

• Grilled Vegetable RouladeUS$ 11,95

  Stuffed with Spinach Goat Cheese, Red Bell Pepper, Asparagus Served with Mixed Green and Beet Vinaigrette Dressing

Les Quiche & Crêpes

Accompanied with a Petite House Seasonal Salad

• Quiche FlorentineUS$ 10,95

  Spinach and Leeks Quiche topped with Cheese Fondue Sauce and Parmesan Cheese

• Quiche LorraineUS$ 10,95

  Ham and Cheese Quiche topped with Cheese Fondue Sauce and Parmesan Cheese

• Chicken and Mushroom CrepesUS$ 10,95

  With Tarragon Cheese Fondue Sauce topped with Parmesan Cheese

• Vegetarian Spinach & Artichoke CrepesUS$ 10,95

  Roasted Eggplant in Herb Cheese Sauce topped with Parmesan Cheese

• Seafood and Artichoke CrepesUS$ 13,95

  In Herb Cardinal Lobster Sauce topped with Parmesan Cheese

• Crepes Filet Mignon StroganoffUS$ 11,95

  With Sautéed Mushroom and Eggplant Ragout in Bordelaise Sauce

Signature Open Faced French Bistro Sandwiches

Served on Sliced French Baguette Accompanied with Petite House Seasonal Salad

• Marinated Grilled Chicken BreastUS$ 10,25

  With Roasted Tomatoes, Sliced Avocado and Cilantro Pesto Spread

• Marinated Shrimp and AvocadoUS$ 11,50

  Jumbo Shrimp Marinated with House Flavor Spread

• Le Cote D'Azur Albacore Tuna SaladUS$ 9,95

  Albacore Tuna Salad topped with Sliced Avocado

• Turkey and Brie Cheese "Tour De France"US$ 10,95

  Sliced Turkey Breast topped with Sliced Avocado and House Flavor Spread

Gourmet California Sandwiches

Served with Your Choice Petite House Salad or Coleslaw or Bistro Potato Salad

• Crispy Breaded Chicken MilaneseUS$ 11,95

  With Arugula and Remoulade Spread, Tomato, Served on French Baguette

• Classic BLTA SandwichUS$ 8,75

  Strips of Smoked Bacon, Tomato, Lettuce and Avocado on White Toasted Bread with Mayo

• California Club SandwichUS$ 11,25

  Turkey Breast, Cured Ham, Havarti and Gouda on White Toasted Bread with Mayo

• Organic Curried Chicken Salad SandwichUS$ 9,95

  Celery, Raisins, Walnuts on Toasted Sourdough Bread and House Curry Mayo Dressing

Bistro Burgers

Served on Brioche Bun with French Fries or Sweet Potato Fries

• Bistro Prime Cheese BurgerUS$ 11,95

  With Caramelized Onions and Raisins with House Flavor Spread

• Down Island BurgerUS$ 11,95

  With Grilled Onions, Bacon and B.B.Q Sauce with House Flavor Spread

• Casablanca Bogart BurgerUS$ 11,95

  With Goat Cheese, Ratatouille, Lettuce and Spicy Harissa Spread

• Vegetarian BurgerUS$ 10,95

  With Mushroom, Avocado and Caramelized Onions

Flat Breads

• House Cured Scottish Salmon Flat BreadUS$ 10,95

  Topped With Red Onions, Cappers and Dill

• Margherita Flat BreadUS$ 9,25

  Topped With Grape Tomatoes, Four Cheese Blend, Fresh Mozzarella & Basil

• Pepperoni and Arugula Flat BreadUS$ 9,75

  Topped With Roasted Garlic Sausage and Sundried Tomato

Essential Pastas and Specialties

• Spaghettini Tossed With Sausage PepperonataUS$ 11,95

  Tomato, Garlic and Parmegiano Regiano

• Capellini Alla CeccaUS$ 8,95

  Angel Hair with Fresh Chopped Tomato and Basil

• Spaghetti with MeatballsUS$ 8,95

  Savory Bistro Meatballs Smothered in Homemade Marinara Sauce

• Fettucine AlfredoUS$ 9,95

  Creamy Alfredo Sauce and Parmesan Cheese over Pasta

• Penne ArrabiattaUS$ 9,95

  Penne with Herbs and Spicy Tomato Sauce

• Spaghetti with Beef CasseroleUS$ 11,95

  With Traditional Meat and Mushrooms Sauce with Parmesan Cheese and Parsley

• Chicken MilaneseUS$ 13,95

  Light Crispy Panko Crusted Breast of Chicken Topped with Arugula Served with Spaghetti Pomodoro

• Cannelloni Villa D'EsteUS$ 13,95

  Stuffed Cannelloni with Braised Beef, Parmesan and Asparagus in Bolognese Sauce

Main Courses

• Pistachio Salmon in Lavender Wine SauceUS$ 19,75

  Served with Pesto Mashed Potatoes and Seasonal Vegetables

• Ling Cod Fish and ChipsUS$ 16,75

  Served with Pommes Frites, Vegetable Tempura and Savory Tartar Sauce

• Sesame Crusted Seared Ahi TunaUS$ 17,95

  With Wasabi Mashed Potatoes, Vegetables, Pickled Ginger and Ocean Seaweed Served with a Lemongrass Ponzu Sauce

• Prime New York Steak and FritesUS$ 17,95

  Served with Red Wine Mushroom Sauce, Pommes Frites and Seasonal Vegetables

• Rib Eye Steak Au Fromage RoquefortUS$ 23,95

  With Caramelized Onions, Vegetables and Mashed Potatoes in Shallot Wine Sauce

• Filet Mignon in Peppercorn SauceUS$ 20,95

  Served with Pommes Frites and Seasonal Vegetables

• Grilled Three Petit Mignon in Three Different SauceUS$ 24,75

  Served with Mashed Potatoes and Seasonal Vegetable in Peppercorn Brandy, Red Wine and Citrus Sauce

  • Add Three Shrimp ScampiUS$ 6,00

• Herb Crusted Lamb Chop in Rosemary Brandy SauceUS$ 24,75

  Served with Garlic Mashed Potatoes and Seasonal Vegetables

• Signature Bistro Barbeque MeatloafUS$ 14,50

  Served with Mashed Potatoes and Seasonal Vegetables

• Argentinian Pan Roasted Organic Chicken ChimichuriUS$ 14,75

  Served with Roasted Potatoes, Seasonal Vegetables and Pine Nut Chimichuri Sauce

• Tandoori Chicken in Curry Masala SauceUS$ 17,50

  Served with Basmati Rice, Vegetables and Maharazi Gazpacho Shooter

• Brazilian Stuffed Chicken BreastUS$ 15,95

  Stuffed with Spinach, Asparagus and Red Bell Pepper Served with Mashed Potatoes and Fado Sauce

• Moroccan Chicken Breast Tagine with Artichoke and OlivesUS$ 15,95

  Served with Couscous, Garbanzo, Vegetables Lemon Comfit and Cilantro Harissa Sauce