Ceviche Restaurant

4,2 (40)

$30 en minder

Peruaans

2554 W Diversey Ave, Chicago, IL 60647

OverzichtReviewsDetails

Over dit restaurant

romantisch
Juweeltje in de wijk
Innovatief

From the family that gave you Ay Ay Picante – Peruvian Cuisine, we have expanded the menu to include rotisserie chicken, causa, Chinese-Peruvian stir fry, an incredible variety of ceviches, and exotic juices. Soon we will have a full bar with Pisco cocktails.

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Aanvullende informatie

Stijl
Een hapje eten
Prijs
$30 en minder
Keuken
Peruaans, Latijns-Amerikaans, Zeevruchten
Openingstijden
Ma–Do 17:00 uur–03:00 uur Vr, Za 12:00 uur–04:00 uur Zo 12:00 uur–22:30 uur
Website
http://cevichechicago.com/
Betalingsmogelijkheden
Mastercard, Visa
Kledingvoorschrift
Zakelijk casual

Locatie
2554 W Diversey Ave, Chicago, IL 60647
Wijk
Avondale
Parkeerinformatie
Geen
Extra
Afhaalmaaltijd

Choclo con QuesoUS$ 7,00
Origen Andino. A whole Peruvian white Corn served with slices of panela cheese
HuancaínasUS$ 8,00
Origen Sierrra. Choice of boiled potatoes or fried yuquitas, covered with a creamy blend of cheeses & Aji Amarillo (Peruvian yellow pepper). Served with eggs & olives
Ensalada MixtaUS$ 10,00
Lettuce & tomato tossed in citrus dressing topped with onions & slices of avocado
Palta Rellena VegetarianaUS$ 8,00
Once called "Aligator Pear", a delicious avocado stuffed with green peas, diced potatoes, carrots, mayonnaise, & black olives

Platos Vegetarianos - Vegetarian Entrées

Fettuccini al Oleo con ChampiñonesUS$ 14,00
Origen Italiano Peruano. Mushrooms & fettuccini sautéed in virgin olive oil & sweet red peppers
Tallarines Verdes al Albahaca con ChampiñonesUS$ 16,00
Origen Italiano Peruano. Peruvian style sautéed mushrooms & fettuccine in a homemade green sauce, made with albahaca ( Basil Sauce)
Vegetales al OleoUS$ 12,00
Origen Italiano Peruano. Sautéed mushrooms, broccoli, carrots, red onions, & sweet red peppers.Served with steamed or fried yucca
Arroz Chaufa con ChampiñonUS$ 13,00
Origen Chino Peruano. Peruvian-Chinese style fried rice tossed with sautéed mushrooms, eggs, red pepper & green onions. Cooked with soy sauce & Sesame oil
Champiñones SaltadosUS$ 8,00
Mushrooms sautéed in olive oil, Albahaca (basil), garlic, red peppers, & white wine

Piqueos - Appetizers

Palta Rellena con Pollo o CamaronesUS$ 10,00
Origen Nuovo Andino. Avocado stuffed with shredded chicken or large shrimps, diced potatoes, green peas, carrots, mayonnaise, & olives
Papa RellenaUS$ 8,00
Origen Criollo. Twice cooked mashed potato (deep fried), stuffed with seasoned lean beef, eggs & raisins, served on a bed of thin cut onions (salsa Criolla) & lettuce
AnticuchosUS$ 8,00
Origen Afro Peruano. Two skewers of marinated beef hearts with seared potatoes
Chicharrón de CalamaresUS$ 14,00
Origen Afro Chino Peruano. Deep-fried seasoned calamari. Accompanied by Salsa Criolla, corn, & fried yucca
Tamal PeruanoUS$ 8,00
Origen Arequipa. Peruvian tamale filled with chicken, nuts, & Peruvian black olives & cooked in banana leaf. Accompanied by Salsa Criolla (onion salad)
Empanada PeruanaUS$ 3,00
Comida del Virreynato XVII. A pastry stuffed with seasoned lean beef, eggs & raisins. Accompanied by our spicy hot sauce

Sopas Grandes - Large Soups

ParihuelaUS$ 19,00
Origen Mediterraneo. A fisherman's stew made with fish, shrimp, calamari, mussels, octopus, chicha de jora (Inca corn beer) & a blend of Peruvian spices. It has a rich & complex flavor
Sopa de MariscosUS$ 19,00
Origen Costa. Mixed seafood soup with fish, octopus, shrimp, mussels, squid, onions, tomatoes, Cooked with Inca corn beer
Chupe de CamaronesUS$ 19,00
Origen Arequipa. Creamed soup cooked with shrimp, a blend of spices, egg, salsa madre (fish broth), & a hint of huacatay (Peruvian black mint)
Soup of the DayUS$ 13,00
Sopa a la Minuta: Beef soup with milk, angel hair pasta, tomatoes, & green onions. Sopa a la Criolla: Beef soup cooked with milk aderezo peruano (onions, garlic, olive oil), tomatoes, angel hair pasta, eggs, & onions.

Chicharrónes - Fried Seafood Entrées

Chicharrón de CalamaresUS$ 20,00
Origen Afro Chino Peruano. Deep-fried breaded tender calamari seasoned in mixture of spices such as siyao (soy sauce). Accompanied by Salsa Criolla (onion salad), corn, & fried yucca
Jalea de MariscosUS$ 21,00
Origen Chino Peruano. Deep-fried breaded calamari, shrimp, & fish seasoned in a mixture of spices such as siyao (soy sauce). Accompanied by salsa criolla (onion salad), corn, & fried yucca
Chicharrón De PescadoUS$ 18,00
Origen Chino Peruano. Deep fried strips of tilapia fillet marinated in garlic & siyao (soy sauce). Accompanied by salsa criolla, corn, & fried yucca
Camarones Fritos / or GrilledUS$ 21,00
Fried breaded Jumbo shrimp marinated in garlic & siyao (soy sauce). Served with a house salad, rice or homemade French fries. (choose of two)
Filete Alo Macho (Opcion: Frito, Al Vapor, o Ala Plancha)US$ 21,00
Deep fried, steamed, or pan seared fillet of tilapia topped with a combination of seafood that is sautéed with salsa Huancaina (cheese sauce), tomato, & salsa madre (fish sauce). Accompanied with steamed rice
Pescado FritoUS$ 18,00
A dish found on every street in Lima. Tilapia lightly seasoned in garlic, breaded & fried. Served with fresh green salad, steamed rice, or fries (choose two)

Mariscos - Seafood Entrées

Sudado de CamaronesUS$ 21,00
Origen Costa Norte. Steamed jumbo shrimp cooked in shrimp bisque. Served with steamed rice & potato
Filete De Pescado SudadoUS$ 19,00
Origen Ay Ay Picante. Tilapia fillet, marinated in Chef Don Lucas' signature sauce, steamed with tomatoes & onions with a touch of wine. Served with rice & boiled potato
Sudado de MariscosUS$ 21,00
Origen Costa Norte. Chef Don Lucas' signature steamed seafood combination cooked in vino blanco (white wine), onions, & tomato base. Served with steamed rice & potatoes
Arroz con MariscosUS$ 21,00
Origen Criollo. Delicious shrimps, octopus, calamari, & mussels served in seasoned rice made with red peppers, green peas, cilantro, & onions
Tallarines Saltados con CamaronesUS$ 20,00
Origen Italiano Chino. Sautéed fettuccine with jumbo shrimps & cooked with siyao (soy sauce)

Carne y Pollo - Meat & Poultry

Lomo SaltadoUS$ 18,00
Origen Chino Peruano. Lima style sautéed lean beef, tomatoes, garlic, cilantro, onions on a mountain of homemade fries. Served with steamed rice
Pollo SaltadoUS$ 18,00
Origen Chino Peruano. Boneless chicken breast sautéed with cilantro, tomatoes, onions, garlic, & spices. Served with homemade fries & steamed rice
Seco de CarneUS$ 18,00
Origen Limeño. Beef cooked with chicha de Jora (Inca corn beer), green peas, ají especial (sun-dried red chili). Accompanied by rice & frijoles canarios cooked with bacon
Seco de CorderoUS$ 20,00
Origen Norteño. Lamb cooked with chicha de Jora (Inca beer), green peas, ají especial (sun-dried red chili). Accompanied by white rice & frijoles canarios cooked with bacon
Ají de GallinaUS$ 18,00
Origen Limeño. Shreaded breast of chicken cooked with eggs, peanuts, aji amarillo & cheeses. Accompanied by steamed rice & black olives
Papas a la Diabla con BistecUS$ 20,00
Origen Andino. Grilled steak with steamed "Devil" potatoes served with Huancaína - cheese & yellow pepper sauce. Accompanied by white rice
Arroz con PolloUS$ 18,00
Origen Limeño. Breast of chicken, rice, cilantro, red peppers, and green peas cooked in Inca corn beer
Bistec EncebolladoUS$ 18,00
Grilled steak topped with sautéed tomatoes, cilantro, siyao, vinegar, cilantro & onions.Accompanied by steamed white rice
Tallarines Verdes con Bistec o Bistec ApanadoUS$ 20,00
Origen Italiano Peruano. Fettuccine in green albahaca sauce with grilled or breaded steak

Chaufas - Fried Rice

Arroz Chaufa con Carne o PolloUS$ 17,00
Origen Chino Peruano. Fried rice with beef, eggs, red peppers, & green onions. Cooked with soy sauce, sesame oil, & garlic
Arroz Chaufa con MariscosUS$ 21,00
Origen Chino Peruano. Fried rice seafood, eggs, red peppers, & green onions. Cooked with soy sauce, garlic & sesame oiL
Arroz Chaufa con CamaronesUS$ 21,00
Origen Chino Peruano. Fried rice shrimp, eggs, red peppers, & green onions. Cooked with soy sauce & garlic & sesame oil

Guarniciones - Side Orders

Salsa de Ay Ay PicanteUS$ 8,00
16 or 32 ounces of homemade "Ají" hot chili pepper sauce
RocotoUS$ 13,00
Red Peruvian chili pepper.
Platanos FritosUS$ 5,00
Fried Plantains
Aceitunas de BotijaUS$ 3,00
Peruvian Black Olives
Salsa CriollaUS$ 5,00
Thin slices of red onions marinated in lime juice
Frejoles CanariosUS$ 6,00
Peruvian canary beans cooked with bacon, garlic, & onions
Salsa HuancainaUS$ 5,00
Cheese sauce made with mild Peruvian yellow pepper, & panela cheese
PaltaUS$ 4,00
Fresh whole Avocado
Papas FritasUS$ 5,00
French fries
Arroz BlancoUS$ 4,00
Pure de PapasUS$ 5,00
Smashed potatoes seasoned with salt & pepper
Yuquitas FritasUS$ 4,00
Fried Yucca - potato of the Amazon

Tradiciónes Peruana

Brochetas De LunahuanáUS$ 22,00
Origen Cañete. Skewers of salmon & shrimp marinated in fish sauce. Accompanied by steamed garlic rice.
Salmón LimeñoUS$ 22,00
Origen Limeño. Pan-seared salmon topped with seafood sauce & mushrooms. Potatoes & vegetables
Fettuccini al Oleo con SalmónUS$ 22,00
Fettuccine sautéed in a light wine oily sauce, basil, garlic, & sweet red peppers topped with a pan-seared salmon seasoned with house own recipe
Churrasco a la ParrillaUS$ 22,00
Grilled sirloin steak served with a choice of fried potatoes, rice, or salad (pick two)
Medallón de Lomo Fino Marinated in Bardales's Family RecipUS$ 23,00
Filet mignon cooked on the grill topped with sautéed mushrooms in a red wine sauce. Served with mashed potatoes & fresh vegetables
Lomo Fino Tierra y MarUS$ 25,00
Surf & Turf. Filet mignon with parmesan cheese mushrooms, shrimp, octopus & calamari, sautéed in a seafood sauce (salsa Madre). Served with mashed potatoes & vegetables
Brochetta - Frutos Del MarUS$ 22,00
Origen Nuovo Andino. Skewers of seasoned tilapia, large shrimp, onions, & sweet red peppers cooked on the grill. Accompanied by steamed rice & special fish sauce (chef's recipe)
Picante De MariscosUS$ 20,00
Origen Criollo. Fresh seafood combo sautéed in white wine fish sauce & mixed with salsa de Huancaina (cheese pepper sauce). Served with steamed rice.
Maravillas Del MarUS$ 20,00
Shrimp, octopus, squid, & mushroom cooked in a wine sauce. Served with steamed rice
Fettuccine Al Olivo Con CamaronesUS$ 20,00
Origen Italiano Peruano. Shrimp & fettuccini sautéed in olive oil, white wine, albahaca (basil), & red peppers
Pescado a la VascaUS$ 20,00
Origen Vasco de España. The tilapia is slightly seared & slightly sweet. Topped with sautéed onions, mushrooms, & peppers in a red wine sauce. Served with mashed potatoes & fresh vegetables
Pollo Al La ParrillaUS$ 19,00
Origen Criollo. Grilled Chicken breast Marinated in Bardales's Family Recipe and white wine. Served with steamed garlic rice
Cau Cau de MariscosUS$ 20,00
Origen Criollo. Casserole of seafood, diced potatoes and green peas, cooked with ground mild of Peruviansrices and herbs. Served with steamed rice

Cebiche Bar

Cebiche de ChampiñonesUS$ 14,00
Origen Nuovo Andino. A plate of mushrooms marinated in lime juice & Peruvian Rocoto chilies. Accompanied by sweet potato, finely sliced red onions, & Choclo (Peruvian corn)
Cocktail De CamaronesUS$ 14,00
Jumbo shrimp, served with avocado, & lettuce topped with a Peruvian golf sauce
Cocktail De CebicheUS$ 13,00
Fresh tilapia marinated in lime juice & Peruvian Rocoto chilies served in a martini glass
Choros a la Chalaca
Origen Callao. Mussels on the Half Shell marinated in a succulent sauce made with lime juice, corn, onions, spices & dice tomatoes
- 1/2 DozUS$ 9,00
- 1 DozUS$ 16,00
Cebiche de PescadoUS$ 17,00
Comida Nacional del Peru. A plate of fresh tilapia marinated in leche de tigre (limejuice & Peruvian Rocoto chilies). Accompanied by camote (sweet potato), finely sliced onions, & Choclo (Peruvian corn)
Cebiche de CamaronesUS$ 20,00
Comida Nacional del Peru. A plate of jumbo Shrimp marinated in leche de tigre (limejuice & Peruvian Rocoto chilies). Accompanied by camote (sweet potato), finely sliced red onions, & Choclo (Peruvian corn)
Cebiche MixtoUS$ 20,00
Comida Nacional del Peru. A plate of variety of seafood & tilapia marinated in leche de tigre - lime juice & Peruvian rocoto chilies. Accompanied by lettuce, camote (sweet potato), finely sliced onions, & choclo (Peruvian corn)
TiraditoUS$ 17,00
Origen Japones Peruano. Tilapia cut into fine slices, similar to sashimi, is marinated in Peruvian spices, ají Amarillo (yellow pepper) & citrus. Accompanied with sweet potatoes & Choclo

Drinks

TéUS$ 3,00
Choice of English Breakfast tea or Chamomile
Té FríoUS$ 2,50
Bottomless fresh ice tea with a slice of lime
Café ColombianoUS$ 2,50
Bottomless brewed coffee from Columbia
EspressoUS$ 2,50
Single or Double
CappuccinoUS$ 3,00
Espresso, hot milk, and steamed-milk froth
Café OleUS$ 3,00
Coffee with milk
LatteUS$ 3,00
Steamed milk with espresso
Café CortadoUS$ 3,00
Espresso with a little milk
ChocolateUS$ 3,00
Hot chocolate made with milk
Inca KolaUS$ 2,50
Peru's national soda with a bubble gum flavoR
Refrescos AmericanosUS$ 2,00
Coca-Cola, Diet Coca-Cola, Pepsi, 7up
JugosUS$ 2,00
Juices - apple, cranberry, orange
Chicha Morada (Vaso)US$ 3,00
Chicha Morada (Jarra)US$ 10,00

Reviews

OpenTable-reviews van geverifieerde gasten

Reviews van mensen die bij Ceviche Restaurant hebben gegeten.

4.2

4,2

(40)

4,2Eten
4,3Bediening
4,1Sfeer
4,2Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

40 Reviews

M
Mela526 Gold
Chicago / Illinois567 recensies
4,0
Gegeten op 18 maart 2017
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 4
Very good tasting food. Menu has many choices to choose from. Servers are helpful with decisions if needed. The food was very good and the portions are large enough to share really.
Is dit nuttig?
M
Maurice Gold
Chicago / Illinois8 recensies
4,0
Gegeten op 15 februari 2017
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 4
The food and service was pretty good. I enjoyed the option to BYOB. Apps and Entry was delicious. Must try.
Is dit nuttig?
OT
OpenTable gast
Chicago / Illinois2 recensies
4,0
Gegeten op 15 februari 2017
1. Algeheel 4
2. Eten 5
3. Bediening 4
4. Sfeer 5
We had a great experience. Even though we dined on a very busy Valentine's Day, the many servers and bus boys they had on hand were adequate to service the floor and upstairs without any noticeable issues. Took a little while to get our bread but then again they do bake it fresh.
Is dit nuttig?
CO
ConnorOConnor
Chicago / Illinois1 recensie
5,0
Gegeten op 15 februari 2017
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The food is spectacular and hard to beat with the $20-$30/entree prices. The room is quiet even while crowded, and the soft lighting and music (mostly Spanish classical guitar) fits the vibe of the place perfectly. Waiter was quick and attentive and did an excellent job explaining the dishes to someone unfamiliar with many of the entrees. I will definitely be returning soon.
Is dit nuttig?
i
isaacm
Chicago / Illinois2 recensies
4,0
Gegeten op 15 februari 2017
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 4
Very good service. Food was good but could have been warmer.
Is dit nuttig?
C
Chup
Nashville2 recensies
3,0
Gegeten op 14 februari 2017
1. Algeheel 3
2. Eten 4
3. Bediening 2
4. Sfeer 3
Under staffed, long wait, gave us the wrong order, ambience one notch above a corner taqueria, large portions that are priced $20+, share one plate
Is dit nuttig?
OT
OpenTable gast
Chicago / Illinois16 recensies
5,0
Gegeten op 7 februari 2017
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Was a random choice to try something new and the food was awesome. Wait staff was attentive and friendly. Food was phenomenal loved the ceviche mixto. Great place!
Is dit nuttig?
OT
OpenTable gast
Chicago / Illinois1 recensie
5,0
Gegeten op 29 januari 2017
1. Algeheel 5
2. Eten 4
3. Bediening 5
4. Sfeer 5
I had a empanada for appetizers with this really good green sauce to dip in. The ceviche mix was my entree. It was really good, I just wish it came with crackers or tostadas. I was surprised by the decor it's really nice inside. We sat on the second floor which had a nice atmosphere with the chandelier next to us. There was a guy playing the guitar with nostalgic melodies. I like that it wasent too quite, because that bores me. It was romantic enough for a special occasion.
Is dit nuttig?
JO
JOELGIN
Chicago / Illinois4 recensies
5,0
Gegeten op 22 januari 2017
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
I recommend Arroz Mariscos and Chicha Morada.
Is dit nuttig?
OT
OpenTable gast
Chicago / Illinois4 recensies
5,0
Gegeten op 22 januari 2017
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Our server Julio is the best! He is genuinely kind and goes out oh his way to make sure we all are taken care of
Is dit nuttig?

Aanvullende informatie

Stijl
Een hapje eten
Prijs
$30 en minder
Keuken
Peruaans, Latijns-Amerikaans, Zeevruchten
Openingstijden
Ma–Do 17:00 uur–03:00 uur Vr, Za 12:00 uur–04:00 uur Zo 12:00 uur–22:30 uur
Website
http://cevichechicago.com/
Betalingsmogelijkheden
Mastercard, Visa
Kledingvoorschrift
Zakelijk casual

Locatie
2554 W Diversey Ave, Chicago, IL 60647
Wijk
Avondale
Parkeerinformatie
Geen
Extra
Afhaalmaaltijd

Niet beschikbaar op OpenTable

Dit restaurant maakt helaas geen deel uit van het reserveringsnetwerk van OpenTable. Neem voor meer info over beschikbaarheid rechtstreeks contact met ze op.

Is dit uw restaurant?

Claim deze vermelding

Ceviche Restaurant

Over dit restaurant

Niet beschikbaar op OpenTable

Er valt nog meer te ontdekken

Aanvullende informatie

Piqueos Vegetarianos - Vegetarian Appetizers

Choclo con QuesoUS$ 7,00

HuancaínasUS$ 8,00

Ensalada MixtaUS$ 10,00

Palta Rellena VegetarianaUS$ 8,00

Platos Vegetarianos - Vegetarian Entrées

Fettuccini al Oleo con ChampiñonesUS$ 14,00

Tallarines Verdes al Albahaca con ChampiñonesUS$ 16,00

Vegetales al OleoUS$ 12,00

Arroz Chaufa con ChampiñonUS$ 13,00

Champiñones SaltadosUS$ 8,00

Piqueos - Appetizers

Palta Rellena con Pollo o CamaronesUS$ 10,00

Papa RellenaUS$ 8,00

AnticuchosUS$ 8,00

Chicharrón de CalamaresUS$ 14,00

Tamal PeruanoUS$ 8,00

Empanada PeruanaUS$ 3,00

Sopas Grandes - Large Soups

ParihuelaUS$ 19,00

Sopa de MariscosUS$ 19,00

Chupe de CamaronesUS$ 19,00

Soup of the DayUS$ 13,00

Chicharrónes - Fried Seafood Entrées

Chicharrón de CalamaresUS$ 20,00

Jalea de MariscosUS$ 21,00

Chicharrón De PescadoUS$ 18,00

Camarones Fritos / or GrilledUS$ 21,00

Filete Alo Macho (Opcion: Frito, Al Vapor, o Ala Plancha)US$ 21,00

Pescado FritoUS$ 18,00

Mariscos - Seafood Entrées

Sudado de CamaronesUS$ 21,00

Filete De Pescado SudadoUS$ 19,00

Sudado de MariscosUS$ 21,00

Arroz con MariscosUS$ 21,00

Tallarines Saltados con CamaronesUS$ 20,00

Carne y Pollo - Meat & Poultry

Lomo SaltadoUS$ 18,00

Pollo SaltadoUS$ 18,00

Seco de CarneUS$ 18,00

Seco de CorderoUS$ 20,00

Ají de GallinaUS$ 18,00

Papas a la Diabla con BistecUS$ 20,00

Arroz con PolloUS$ 18,00

Bistec EncebolladoUS$ 18,00

Tallarines Verdes con Bistec o Bistec ApanadoUS$ 20,00

Chaufas - Fried Rice

Arroz Chaufa con Carne o PolloUS$ 17,00

Arroz Chaufa con MariscosUS$ 21,00

Arroz Chaufa con CamaronesUS$ 21,00

Guarniciones - Side Orders

Salsa de Ay Ay PicanteUS$ 8,00

RocotoUS$ 13,00

Platanos FritosUS$ 5,00

Aceitunas de BotijaUS$ 3,00

Salsa CriollaUS$ 5,00

Frejoles CanariosUS$ 6,00

Salsa HuancainaUS$ 5,00

PaltaUS$ 4,00

Papas FritasUS$ 5,00

Arroz BlancoUS$ 4,00

Pure de PapasUS$ 5,00

Yuquitas FritasUS$ 4,00

Tradiciónes Peruana

Brochetas De LunahuanáUS$ 22,00

Salmón LimeñoUS$ 22,00

Fettuccini al Oleo con SalmónUS$ 22,00

Churrasco a la ParrillaUS$ 22,00

Medallón de Lomo Fino Marinated in Bardales's Family RecipUS$ 23,00

Lomo Fino Tierra y MarUS$ 25,00

Brochetta - Frutos Del MarUS$ 22,00

Picante De MariscosUS$ 20,00

Maravillas Del MarUS$ 20,00

Fettuccine Al Olivo Con CamaronesUS$ 20,00

Pescado a la VascaUS$ 20,00