Cuchi Cuchi

Tuna Lavash (Fusion)*US$ 18,00

Sushi-grade raw tuna, greens, pickled cucumber, organic bacon – rolled in lavash bread & grilled; Asian dipping vinaigrette

Sizzling Garlic Shrimp (Spain)US$ 12,00

shrimp in EVOO, garlic, chili

Caspian Heaven (Russia)US$ 14,00

roasted Fingerling potatoes, crispy oysters, crème fraîche, Salmon caviar & champagne sauce

Seafood-filled Avocado (Guatemala)US$ 19,00

grilled shrimp & scallops in salsa; octopus & lobster; chive/parsley oil

Scallop Ceviche (Latin America)*US$ 14,00

marinated sea scallops in citrus salsa (prepared fresh per order)

Thai MusselsUS$ 15,00

steamed in kaffir lime leaves, ginger, lemongrass, cilantro & coconut milk w/rice noodles

Scallops Provençale (France)US$ 12,00

seared w/Herbes de Provence & mushroom stuffing in a scallop shell

Tsukune (Japan)US$ 13,00

chicken balls topped w/avocado mousse on shiitake mushrooms on soy/mirin glaze; marinated watermelon rind/seaweed salad; toasted sesame seeds

Moroccan Chicken TagineUS$ 18,00

natural, free-range chicken thighs; spices, fruits, veggies, olives, sun-dried tomatoes, preserved lemon; on couscous

Chicken Kiev (Russia)US$ 14,00

herbed butter/mushrooms/spinach inside crispy natural chicken breast

Duck a l'Orange Crepes (France)US$ 14,00

roasted duck w/citrus & fennel vinaigrette

Baby Back RibsUS$ 13,00

with apple fritters

Bracioletta Ripiena di Maiale (Italy)US$ 12,00

grilled pork rolls filled w/Pecorino Romano cheese, sautéed garlic, arugula; wrapped in pancetta

Beef Stroganoff (Russia)US$ 14,00

pan-seared tenderloin w/shallot & mushroom sauce on egg noodles

Cuban Cigar (they're still smoking in Cuba!)US$ 14,00

beef short ribs wrapped in empanada dough; black bean salsa

Grilled Skirt Steak (Argentina)*US$ 21,00

Gaucho-style Chimichurri sauce & fried yucca w/ Peruvian Sauce

Grilled Indian LambUS$ 20,00

baby lamb chops; masala lentil salad; cucumber-mint raita; lentil flour papadum

Marinated MushroomsUS$ 8,00

specify warmed or chilled – great with drinks !

Savory Cornets *US$ 18,00

filled with tuna tartare & avocado mousse; available in orders of 3 or 5

Brie en Croûte (France)US$ 14,00

Brie, bacon, onion/garlic jam baked in puff pastry w/honeyed walnuts & green apple

Bliny (Russia)US$ 13,00

thin pancakes filled w/mushrooms & cheese; topped w/sour cream & Salmon caviar

Chicken Liver Mousse (France)US$ 10,00

adorned w/cornichons, dried fruits & port wine/hibiscus glaze

Grilled Veggie SkewersUS$ 9,00

w/reduced balsamic vinegar

Gobi Manchurian (Indo-Chinese)US$ 12,00

crispy cauliflower fritters w/tangy, spicy sauce

Roasted Warm Baby BeetsUS$ 12,00

and French sheep cheese salad

Asian Salad (Cambodia/Thailand)US$ 9,00

various sliced veggies w/ginger & lime dressing; peanut garnish

Grilled Eggplant NapoleonUS$ 13,00

with roasted tomato & pepper ragout; basil & herb goat cheese

Mexican Deep-fried TomatoUS$ 11,00

avocado, queso Chihuahua; salsa Pico de Gallo & mole sauce

Insalata del Liguria (Italy)US$ 9,00

romaine, endive, black Sicilian olives; Gorgonzola, drizzled w/fragrant chestnut honey

Fried Artichoke Hearts (Italy)US$ 14,00

filled w/Gorgonzola, pistachios & basil; w/lemon beurre blanc & black olive sauce

Yucca Fries w/Spicy Alioli (Peru)*US$ 5,00

Potato Croquettes (France)US$ 10,00

deep-fried potato & Gruyère cheese w/tomato-cumin sauce & blue cheese fondue

Gratin Dauphinois (France)US$ 10,00

baked thin-sliced potatoes, onions, cheese & cream

Mushroom Risotto (Italy)US$ 12,00

arborio rice, Porcini & Crimini mushrooms; drizzled w/truffle oil

Spaghetti alla Carbonara (Italy)US$ 14,00

fresh pasta w/egg, cream, pancetta, bacon, garlic, Pecorino Romano

Iggy's Focaccia BreadUS$ 3,50

grilled per order, with EVOO & Olive Dip

VOSS Still & Sparkling WaterUS$ 5,00