Django Restaurant

Appetizers

• Django Onion RingsUS$ 7,99

  Thin cut, with harissa aioli and curry ketchup

• Fried CalamariUS$ 12,50

  Peppadew peppers, rouille, cocktail sauce

• Duck Frites* ^US$ 8,99

  with béarnaise, harissa aioli, and curry ketchup

• Escargots de Bourgogne^US$ 10,99

  with garlic-parsley butter and lemon

• PoutineUS$ 8,99

  Braised beef, caramelized onion, mushrooms, Milton Creamery cheese curds and demi-glace over hand-cut fries

• Veggie PoutineUS$ 8,99

  Vegetarian brandy peppercorn gravy, onion, roasted mushrooms, cream and Milton Creamery cheese curds over hand-cut French fries

• Fried Brussels SproutsUS$ 10,99

  with truffle oil, Parmesan and harissa aioli

• Deviled CrabUS$ 13,99

  Blue crab, mayonnaise, green onion, espelette and bread crumbs

• Shrimp CocktailUS$ 12,99

  Poached shrimp served chilled with house cocktail sauce and lemon

• Snow Crab CocktailUS$ 21,99

  Poached claws served chilled with house cocktail sauce and mustard sauce

Soups & Salads

Add chicken ($5.50), steak ($6), salmon ($7), tuna ($8.50) to any salad

• Onion Soup GratinéeUS$ 7,50

• Soup du JourUS$ 4,99

• Tomato Bisque^US$ 4,99

• Soup & Salad ComboUS$ 11,99

  Choice of Django Salad, Soup du Jour or Tomato Bisque

• Django Salad^US$ 7,25

  House greens, feta cheese, shaved fennel, radish, tomato, red onion, cucumber and classic vinaigrette

• Spinach Salad^US$ 8,25

  Baby spinach, bacon, feta cheese, strawberries, red onion, candied walnuts and warm bacon vinaigrette

• Beet Salad^US$ 8,25

  Arugula, beets, goat cheese, pickled onion, olive oil, sunflower seeds

• Salmon Salad*US$ 16,99

  6 oz. filet, spinach, dates, walnuts, cucumber, red onion, sumac-yogurt dressing

• Steak Salad*US$ 16,99

  6 oz. Iowa Premium Certified Angus flank steak, mixed greens, haricots verts, crispy potatoes, tomato, bacon, radish, Roquefort vinaigrette

• Tuna Niçoise Salad* ^US$ 16,99

  Seared ahi tuna, mixed greens, hard-boiled egg, haricots verts, tomato, Niçoise olives, fennel, radish, red onion, crispy potatoes and classic vinaigrette

• Curry ChickenUS$ 15,99

  Marinated chicken breast, feta, avocado, tomato, sweet corn, boiled egg and green goddess dressing

• Crab LouieUS$ 16,99

  Blue crab, boiled egg, asparagus, green olives, chive, roasted red pepper and Louis dressing

Sandwiches

With choice of Soup du Jour, Tomato Bisque, Hand-cut French Fries or salad. Substitute Onion Soup Gratinée ($3) or Django Onion Rings ($1)

• Croque Monsieur / French Ham and CheeseUS$ 8,99

  Niman Ranch ham, Swiss cheese and Dijon mustard on South Union Bakery country bread with béchamel sauce

• Turkey Bacon PaniniUS$ 8,99

  Roasted turkey breast, bacon, white Cheddar cheese, tomato, basil, aioli and Dijon mustard on South Union Bakery country bread

• Croque Madame*US$ 9,99

  Same as the Monsieur with a fried egg

• Grilled Cheese^US$ 8,99

  Gruyere and Swiss cheeses, roasted mushrooms, caramelized onion and truffle oil on South Union Bakery country bread

• Monte CristoUS$ 8,99

  Niman Ranch ham, Swiss cheese, onion jam and whipped butter on South Union Bakery Country bread

• Django ClubUS$ 12,99

  Roasted chicken breast, bacon, white Cheddar, avocado, lettuce, tomato, red onion and rouille on South Union Bakery ciabatta bun

• Blackened Ahi Sandwich*US$ 13,99

  Blackened ahi tuna, Napa cabbage, roasted red pepper, capers, celery, red onion and rémoulade on South Union Bakery ciabatta bun

À La Carte

• Hand-Cut French FriesUS$ 3,99

• Harissa Haricots Verts Salad^US$ 4,99

• Chickpea Niçoise Salad^US$ 4,99

• Red Curry Carrots & Cauliflower^US$ 4,99

Entrées & Pasta

• Seared Salmon* ^US$ 16,99

  Pan seared 6 oz. salmon filet, fingerling potatoes, spinach, fennel, bacon and beurre blanc

• PaillardUS$ 14,99

  Pan-seared pounded chicken breast with arugula, tomato, red onion, shaved Parmesan and classic vinaigrette

• Macaroni GratinUS$ 13,99

  Pipette pasta, Gruyère, Comté and Port Salut cheeses and toasted bread crumbs

• Steak Frites*US$ 15,50

  6 oz. Iowa Premium Certified Angus Beef flank steak with frites and choice of sauce

• Pasta CombinationUS$ 12,99

  Half gratin pasta with choice of Soup du Jour, Tomato Bisque or petite Django salad

• CrêpeUS$ 12,99

  Spinach crêpe, herbed goat cheese, roasted mushrooms and pea shoots

• Vegan GnocchiUS$ 14,99

  Spinach and tofu pasta, farro, onion, corn, mushroom, spinach, tomato and cashew cream sauce

Moules Frites

Featuring Penn Cove mussels steamed in a cast iron crock and served with Hand-cut French Fries. Substitute Duck Frites ($2) or Django Onion Rings ($1)

• Django^US$ 15,99

  Belgian beer, garlic, shallot, bay leaf, butter, lemon, parsley

• Bleu^US$ 15,99

  Cream, bacon, leeks, garlic and bleu cheese

• Curry^US$ 15,99

  White wine, cream, garlic, shallots, curry powder, mint, butter, preserved lemon

Burgers

Our 8 oz. burgers feature freshly ground beef and are served on a South Union Bakery artisan bun with lettuce, tomato and red onion and a choice of Soup du Jour, Tomato Bisque, Hand-cut French Fries or salad. Substitute Onion Soup Gratinée ($3), Duck Frites ($2) or Django Onion Rings ($1). Add bacon ($1)

• Django*US$ 13,99

  Bacon, caramelized onion, Port Salut cheese and truffle aioli

• Le Royale with Cheese*US$ 13,99

  with white Cheddar cheese and a fried egg

• Le Bleu*US$ 13,99

  with Roquefort and caramelized onion

• Au Poivre*US$ 13,99

  with Gruyère and brandy peppercorn sauce

• Rossini*US$ 17,99

  with foie gras torchon, black truffle, demi-glace and Gruyère

• Veggie BurgerUS$ 11,99

  Beyond Meat burger patty with white Cheddar, aioli and onion rings