Elena's L'Etoile

Starters

• King Prawn Risotto

  soft shell crab and parmesan crisps

  • Small£ 5,95
  • Large£ 10,95

• Vichyssoise£ 5,50

• Confit Duck Leg Ribbon Vegetables*£ 6,95

  straw potatoes and cherry sauce

• Home Cured Gravlax

  potato cake, chive and crème fraiche

  • Small£ 6,25
  • Large£ 10,95

• Fried Lamb Sweetbreads£ 7,25

  Provencal sauce and gooseberry jam

• Cream of Mushroom Soup

  truffle oil and croutons

  • Small£ 5,95
  • Large£ 9,95

• Chicken Liver Pate*£ 6,25

  grape marmalade and brioche

• Roasted Red Pepper£ 5,95

  butternut squash and goats cheese tart with fresh basil

• Crispy Calamari£ 6,95

  leek hay and sweet tomato chutney

Salads

• Tuna Nicoise Salad£ 10,95

• Melon & Byonne Ham£ 7,25

  baby gem and honey dressing

• Cranberry Cashew

  and orange couscous salad

  • Small£ 5,50
  • Large£ 9,95

• Gorgonzola£ 7,25

  avocado and walnut salad with citrus dressing

• Warm Beetroot

  chorizo and pear salad

  • Small£ 6,95
  • Large£ 10,50

Open Sandwiches

Served with vegetable crisps Available until 4pm

• Home Cured Salmon£ 7,25

  mint cucumber and crème fraiche

• Smoked Chicken£ 6,95

  avocado, tomato concasse and rocket salad

• Roast Vegetables£ 6,95

  tomato pesto and feta cheese

• Pastrami£ 7,50

  cheese, horseradish and rocket salad

The Grill

Additional Sauces: Béarnaise £1.95, Blue cheese £1.95, BBQ £1.95, Red wine £1.95, Sweet chilli £1.95

• 8oz Rib Eye Steak£ 21,95

  slow cooked cherry tomatoes, hand cut chips with rosemary salt

• 10oz Sirloin£ 23,25

  slow cooked cherry tomatoes, hand cut chips and rosemary salt

• Marinated Tiger Prawn Skewers£ 18,50

  and cous cous royal

• Whole Poussin, Portabello Mushrooms£ 19,75

  hand cut chips and rosemary salt

Lunch and Early Evening Menu

• Info

  Monday to Friday 12 noon till 6.30pm, Saturday 5.30 till 6.30pm. 2 course meal £12.95 OR £15.95 with a glass of house wine or a beer

Afternoon Tea

12noon till 5pm. £16.95 OR £20.95 with a glass of prosecco

• Sandwiches

• Scones

• Selection of Cakes

• Tea Or Coffee

Beverages

Americano, Café Latte, Cappuccino, Espresso, Macchiato and Hot Chocolate All at £2.95

• Liquer Coffees£ 8,95

  Irish Coffee, Bailey Coffee and Liquer Coffee

• Selection of Teas£ 2,25

• House Wines

  • Glass£ 7,00

• Soft Drinks£ 2,60

  Coke, Diet Coke, Lemonade, Bitter Lemon, Ginger Ale, Tonic Water, Tomato Juice, Orange Juice and Cranberry Juice

Mains

• L'etoile Salmon Fish Cake*£ 13,95

  tartar sauce, hand cut chips and chive cream

• Stuffed Chicken Breast£ 14,25

  Anna potato, sauté kale and tarragon cream sauce

• Slow Cooked Pork Belly£ 13,95

  fondant potato, peach puree, spinach and honey jus

• Baked Cod Fillet£ 14,95

  Provencal vegetables, parsley mash and herb infused olive oil dressing

• Gnocchi£ 12,75

  Wild mushroom, crème fraiche, parmesan and mixed herbs

• Pan Seared Sword Fish£ 17,25

  aubergine, tomato concasse, parmentier potatoes and champagne veloute

• Braised Ox Cheeks*£ 16,95

  vanilla & parsnip puree, creamed mash, sauté Savoy cabbage and red wine jus

• Farfalle£ 13,25

  red pesto, roasted vegetables and kumquat jam

• Pan Seared Duck Breast£ 16,25

  Lyonnaise potatoes, wild mushroom and apple ragout with red wine sauce

Sides

• Hand Cut Chips£ 3,25

• Green Salad£ 2,50

• Tomato Salad£ 2,50

• Mashed Potatoes£ 2,95

• Seasonal Vegetables£ 2,95

Desserts

• Vanilla Crème Brulee*£ 4,95

  with L'Etoile short bread

• Black Forest Gateaux£ 4,95

  with white chocolate sauce

• Lemon Meringue Pie£ 4,95

  with raspberry sorbet

• Apple Tart Tatin*£ 4,95

  with Calvados clotted cream

• Hazelnut Chocolate Orange Tart£ 4,95

  with vanilla ice cream

• Moist Fruit Sponge£ 4,95

  marzipan cream toasted almond sauce

• Selection of Cheese£ 8,95