Tuscan-Style Dinner
SMALL PLATES
Tuscan-Style Minestrone Soup€ 10,50
Tomato, celery, carrot, kale, orzo & sourdough crouton
Baked Goat’s Cheese€ 16,00
Thyme, honey, seedless grapes & Black Mission figs
Corn-Fed Chicken Terrine€ 16,00
Smoked bacon, apricot, black pudding, watercress, tomato relish & toast
Porcini Mushroom Arancini€ 14,00
Truffle mayonnaise, Parmesan & rocket
Oak-Smoked Salmon€ 17,00
Celeriac remoulade, caper berries, lemon aioli & Guinness bread
FRESH PASTA
Spiced Beef and ’Nduja Ragù Lasagne€ 26,00
Buffalo mozzarella, Pecorino & rocket
Pan-Fried Potato Gnocchi€ 25,00
Gorgonzola cream, spinach, roasted figs, walnuts, Parmesan & rocket
MAINS
Aubergine Parmigiana€ 24,00
Slow-baked Aubergine, whipped mascarpone, rich tomato reduction, wild rocket & cold-pressed olive oil.
Cioppino Seafood Stew€ 28,00
A traditional medley of seafood (calamari, prawns & hake) in a tomato and garlic broth, finished with fresh herbs and grilled sourdough.
Roast Saddle of Venison€ 38,00
Braised red cabbage, Fontina potato gratin, kale & Parsnip
Roast Chicken Supreme€ 27,00
Gremolata, fried Polenta, king Oyster Mushroom & Roasted Vine Tomatoes
Seared Rib-Eye Beef€ 40,00
Beetroot Cashew Pesto, Charred Broccoli, fried Potatoes & burnt Herb Butter
SIDES
Champ€ 7,00
Mash Potatoes & spring onion
Hand Cut House Fries € 7,00
Green Salad€ 7,00
Calamansi dressing
Tender Stem Broccolini€ 7,00
Chilli, Garlic & Parmesan
Sweet Potato Fries€ 7,00
Chipotle Mayo
SWEET
Blackberry Mousse€ 12,00
Frozen blackberry mousse with gel, sorbet, beetroot meringue & hazelnut powder
Chocolate Tart€ 12,00
Cocoa nib tuile, crème anglaise, chocolate soil & hazelnut ice cream
Orange Filo€ 12,00
Orange filo sponge, orange syrup, pistachio, Mascarpone ice cream & dried raspberries
‘Irish Mist’ Tiramisu € 12,00
Layers of espresso-soaked sponge, rich mascarpone cream and Irish Mist liqueur, finished with a dusting of cocoa powder & dark chocolate shavings