Freeport Tavern

Appetizers

• Chicken Wings or Boneless Chicken TendersUS$ 11,00

  Your choice-Buffalo, Honey BBQ or Au Natural

• Wood Fire Grilled Chicken QuesadillaUS$ 10,00

  Boneless chicken breast seasoned with Mexican spices and wood fire grilled with sautéed peppers, onions and melted cheddar sandwiched inside a grilled tortilla

• Fried CalamariUS$ 10,00

  Crisp lightly battered calamari rings tossed with banana peppers and mozzarella cheese, served with a side of marinara sauce for dipping

• Chilled Shrimp CocktailUS$ 12,00

  Plump Gulf shrimp cooked to perfection and served with our own homemade cocktail sauce and garnished with a fresh lemon wedge

• Oysters RockefellerUS$ 14,00

  Oysters baked with spinach, absinthe and a secret green herb sauce and seasoned bread crumbs, served with fresh lemon wedges

• Scallops Wrapped in BaconUS$ 12,00

  Tender scallops wrapped in hickory smoked bacon

• Flatbread CrispsUS$ 12,00

  Ultra thin oven toasted flatbread, lightly brushed with a garlic herb butter served with a trio of humus, chopped tomatoes, fresh basil and an artichoke and spinach spread

• Freeport Tavern NachosUS$ 12,00

  Fresh tortilla chips piled high and baked with Monterey Jack, topped with chili con carne, tomatoes, onions and scallion, served with sour cream and salsa

• Mussels MarinaraUS$ 12,00

  A plentiful portion of mussels simmered on our very own authentic marinara sauce gives these mussels their zesty flavor and a wonderful aroma, served with garlic bread

• Tavern SamplerUS$ 14,00

  Fried calamari, buffalo chicken fingers, crispy haystack onions strings & Hand Cut loaded fries topped with cheddar cheese and bacon bits

Hand Stretched Italian Pizzas

All our pizzas are made with the finest ingredients and hand stretched to order

• MargheritaUS$ 12,00

  Blend of three cheeses including mozzarella, cheddar and provolone topped with fresh basil and San Marzano tomato sauce

• Tre Formaggio e PepperoniUS$ 13,00

  Hand sliced pepperoni, blend of three cheeses, and San Marzano tomato sauce

• Tuscan ChickenUS$ 15,00

  Italian seasoned grilled chicken with fire-roasted peppers, caramelized onions and black olives topped with melted cheddar, mozzarella and imported Parmigiano Reggiano cheeses

• The Great White PizzaUS$ 15,00

  Our hand stretched dough topped with our classic creamy Alfredo sauce and adorned with artichoke hearts, fresh baby spinach and feta cheese

• Create Your Own Pizza Combination “Be Creative”

  Pepperoni, Sausage, Green Pepper, Bacon, Grilled Chicken, Buffalo Chicken, Bleu Cheese, Broccoli, Onion, Mushroom, BBQ Sauce, Ham, Black Olives, Sliced Tomato

Sensational Soups & Salads

Wood Grilled Additions: Add Chicken $5, Shrimp $6 or Steak Tips $8

• French Onion SoupUS$ 6,00

  “Classic Style” baked with croutons and a three cheese blend

• Chili con CarneUS$ 6,00

  Our two alarm classic made with the freshest ingredients served with tortilla chips

• New England Clam ChowderUS$ 6,00

  Chopped Atlantic clams with bacon, diced potatoes, fresh cream and our special seasonings

• Great Caesar SaladUS$ 8,00

  Crispy romaine lettuce, croutons & shaved Parmigiano Reggiano cheese with our Caesar dressing

• Gorgonzola Steak Tip Salad*US$ 17,00

  Our melt in your mouth Angus steak tips are marinated in a secret recipe & wood fire grilled-served on a bed of mixed greens with Gorgonzola cheese, tomatoes, cucumbers, red onion, black olives & a balsamic reduction drizzle

• Tavern SaladUS$ 8,00

  Fresh mixed greens, shaved carrots, cucumber and tomatoes served with your choice of dressing

• Mayflower SaladUS$ 17,00

  Fresh wood fire grilled turkey tips served on a bed of mixed greens with walnuts, cranberry raisins and Gorgonzola cheese served with a light cranberry vinaigrette dressing

• Spinach SaladUS$ 10,00

  Fresh baby spinach tossed with crumbled bleu cheese, bacon, sliced mushrooms, egg wedges and drizzled with hot bacon dressing

• Freeport Cobb SaladUS$ 12,00

  Garden greens topped with fire grilled chicken, blue cheese, tomatoes, cucumbers, onions, artichoke hearts and egg wedges, served with your choice of dressing

Fired Up

Our wood fire grill gives meats and seafood that great outdoor BBQ flavor! All entrées are served with choice of today’s fresh vegetable, potato or rice unless otherwise noted (**)

• Famous “Certified Angus” Steak tips*

  Melt in your mouth-100% Choice Certified Angus beef, marinated in our own secret recipe and wood fire grilled Big Lou says..”They may not be cheap but they are the best tips that I have ever had”

  • 3/4 poundUS$ 21,00
  • 1/2 poundUS$ 12,00

• Smok’n Ribs

  Six hours of slow smoking and a seven spice rub make these St. Louis pork ribs. “fall off the bone”-glazed with a Texas sweet and spicy BBQ sauce

  • 1/2 RackUS$ 16,00
  • Half RackUS$ 23,00

• New England Fish & Chips**US$ 17,00

  Fresh Haddock lightly breaded and fried and served with coleslaw, French fries and haystack onions

• BBQ Chicken & Ribs**US$ 22,00

  Served with our hand cut French fries, creamy coleslaw and Boston baked beans

• Wood-Fire Grilled Pork ChopsUS$ 19,00

  Two 6oz pork chops marinated in our teriyaki ginger sauce and garnished with grilled pineapple

• Lobster Mac & CheeseUS$ 21,00

  A New England twist on an age old classic -Maine Lobster and penne pasta baked in our secret recipe cheddar cheese sauce and topped with seasoned bread crumbs

• Veal Parmigiana**US$ 22,00

  Tender veal cutlets lightly breaded and sautéed till golden brown, topped with mozzarella cheese and served with our own marinara sauce over pasta

• Chicken Parmigiana**US$ 19,00

  Boneless breast of chicken lightly breaded and topped with mozzarella cheese and served with our own marinara sauce over pasta

• Fried Seafood PlatterUS$ 26,00

  Fresh haddock, Gulf shrimp, plump sea scallops and calamari deep fried to a golden brown and served with French fries and coleslaw

• New York Sirloin*US$ 24,00

  Wood fire grilled Certified Angus New York sirloin with caramelized onions and sautéed mushrooms

• Seafood Trio KabobUS$ 22,00

  Shrimp, scallops, swordfish, onions, peppers, tomato, marinated and wood fire grilled

• Atlantic SalmonUS$ 22,00

  Choice of wood fire grilled or broiled served with a light lemon buerre blanc

• Boston ScrodUS$ 20,00

  Georges Bank day boat “catch of the day” haddock or cod baked with delicately seasoned breadcrumbs and lemon butter-served with buttermilk mashed potatoes and steamed broccoli

• Freeport Swordfish SteakUS$ 23,00

  A fresh cut of Atlantic Swordfish prepared with your choice of pan-seared, wood fire grilled, lemon peppered or flame broiled

• New England Sea ScallopsUS$ 23,00

  Fresh scallops prepared your way –choose from wood fire grilled, broiled, baked with our seasoned bread crumbs, pan seared, or fried in canola oil

• Shrimp Scampi**US$ 22,00

  A classic dish prepared with sautéed gulf shrimp garlic, diced tomatoes, white wine, butter, herbs and lemon served over linguine

• The Firewood Grilled Combo Platter**US$ 24,00

  A three-way combination of our famous firewood grilled steak tips, smoking ribs and BBQ turkey tips served with our hand cut French fries, creamy coleslaw and Boston baked beans

Burgers and Sandwiches

Served with our own “hand cut fries” and pickle chips

• Tavern Burger*US$ 11,00

  One-half pound of ground sirloin, wood fire grilled-served with lettuce, tomato, onion and pickles on a soft toasted roll with your choice of cheese

• Tavern Fish SandwichUS$ 12,00

  Atlantic haddock lightly battered and cooked in canola oil and served on a toasted roll with lettuce, tomato, lemon wedge and a side of tartar sauce

• Chicken Parmigiana SandwichUS$ 12,00

  A sandwich version of our classic dinner served on French bread

• The Burger BombUS$ 15,00

  Two 1/2 pound Angus sirloin patties topped with Swiss, American, cheddar, sautéed onions, mushrooms, peppers and bacon, on a fresh bulkie roll

• The Dorchester ClubUS$ 12,00

  A triple decker club sandwich made with your choice of smoked turkey, roasted beef or honey ham with hickory bacon, lettuce and sliced tomatoes

• Steak & CheeseUS$ 12,00

  One half pound of shaved sirloin steak on French bread with your choice of cheese

• New England Lobster RollUS$ 19,00

  New England Lobster meat lightly dressed and packed inside a grilled split top bun, served with French fries and creamy coleslaw – a treat that simply must be experienced