Galway Bay

Appetizers

• Wexford Potato CakesUS$ 7,99

  potato cakes mixed with cashel blue cheese, asiago, sharp cheddar, onions, peppers, breaded, shallow fried, served with ranch dressing

• Corned Beef PoppersUS$ 10,99

  tasty bites of our tender corned beef dipped in beer batter and flash-fried, served with a bistro mustard sauce

• Guinness Fried OystersUS$ 12,99

  plump and juicy "chesapeake pride" oysters dusted with seasoned flour, shallow-fried and served with our signature coleslaw

• Annapolis Crab DipUS$ 11,99

  baby spinach and lump crabmeat bound together with cream cheese and seasonings, served in a bread boule

• Blackened Scallop Boxty BitesUS$ 12,99

  fresh sea scallops blackened and pan-seared, served on mini potato boxty over hydroponic mixed greens, drizzled with a light sesame ginger glaze

• Miss Peggys Mini Crab CakesUS$ 11,99

  from miss peggys old annapolis recipe, two mini crab cakes of fresh jumbo lump crab meat, served with our signature coleslaw

• Calamari MattapoisettUS$ 10,99

  calamari rings lightly dusted in seasoned flour, flash-fried, served with our homemade cocktail sauce sauce

• Molly Malones MusselsUS$ 9,99

  fresh prince edward island mussels steamed and served in our home-style tomato garlic and parsley cream sauce with a hint of jameson irish whiskey

• Killarney Cabbage WrapsUS$ 7,99

  fresh cabbage leaves stuffed with corned beef and potato, steamed and served with our wholegrain irish mustard sauce

• Lamb SkewersUS$ 12,99

  tenderloin of lamb marinated in olive oil, garlic and rosemary, skewered with onions and peppers, served over hydroponic greens with a sweet pepper sauce

Soups

• Irish Whiskey And TomatoUS$ 3,99

  our signature spicy recipe using fresh tomatoes and onions with an irish whiskey finish - its the local favorite

• Potato Leek SoupUS$ 3,99

  a traditional irish soup made with an old killkenny recipe with potatoes, leeks and fresh cream.

  • Seafood SoupUS$ 4,99
  • Seafood SoupUS$ 6,99

Salads

• Tigin (house) SaladUS$ 6,99

  mix of seasonal greens, romaine, grape tomatoes, sweet peppers, shredded carrots, sliced onion and cucumber with our homemade balsamic vinaigrette dressing

• Chieftain SaladUS$ 8,99

  romaine lettuce, crumbled cashel blue cheese, roasted walnuts, dried craisins with our raspberry honey dressing

• Irish Caesar SaladUS$ 8,99

  chopped romaine lettuce, grated parmesan and asiago cheese, whole grain croutons all tossed in an irish mustard caesar dressing

• Baby Spinach SaladUS$ 8,99

  fresh baby spinach leaves, crumbled feta cheese, sliced cucumber, chopped red and green peppers and sliced vidalia onion, with a homemade balsamic vinaigrette dressing

• Add Any Of The Following Items To Your Choice Of The Above Salads

  • ChickenUS$ 5,00
  • SalmonUS$ 6,00
  • CalamariUS$ 6,00
  • Fried OystersUS$ 7,00
  • ShrimpUS$ 7,00
  • Prime RibUS$ 7,00
  • Crab CakeUS$ 9,00
  • ScallopsUS$ 7,00

• Blackened Scallop CaesarUS$ 14,99

  five jumbo sea scallops blackened and pan seared, over our caesar salad

• Grilled Chicken SaladUS$ 12,99

  marinated chicken tenderloins lightly seasoned, oven baked and served over our tigin (house) salad

• Hydroponic Boston Bibb SaladUS$ 9,99

  hydroponic boston bibb lettuce served with our homemade citrus vinaigrette dressing, topped with onions, craisins, toasted almonds and mandarin oranges

• Prime Rib SaladUS$ 14,99

  slow roasted prime rib sliced and served warm over our own chieftain salad with our homemade balsamic vinaigrette dressing

• Kinsale Seafood SaladUS$ 14,99

  scallops and shrimp seasoned, broiled, and served over our fresh baby spinach salad with a citrus vinaigrette

• Corned Beef CaesarUS$ 12,99

  our signature irish caesar tossed with our first-cut of corned beef

• Inishbofin Salmon SaladUS$ 14,99

  fresh atlantic salmon, sliced, seasoned, oven baked and served warm over our baby spinach salad

• Crab Cake SaladUS$ 15,99

  an annapolis favorite - a fresh jumbo lump crab cake broiled and served over our chieftain salad with our citrus vinaigrette dressing

• Lamb Skewer SaladUS$ 14,99

  a pair of rosemary marinated lamb tenderloin, pepper and onion skewers, char-grilled and served over hydroponic mixed seasonal greens with fresh basil, tomatoes, mozzarella cheese and balsamic- mustard vinaigrette all in a crispy irish boxty shell

Entrees

All Entrees Below Are Served With A Side Salad And Fresh Market Vegetables

• Murphys Pot RoastUS$ 15,99

  a home-style pot roast slow cooked with mixed vegetables and served over irish champ potatoes with mushroom gravy

• Liver And OnionsUS$ 13,99

  calves liver griddle-fried to a golden brown, topped with bacon sauteed onion and accompanied by irish champ potato

• Kilkenny Pepper SteakUS$ 19,99

  our 12oz center cut hereford strip steak, char grilled and finished in the oven, served with a peppercorn cream sauce and accompanied by a twice baked blue cheese potato

• Limerick Chicken PastaUS$ 14,99

  sauteed chicken breast and portabella, finished in an asiago garlic cream sauce, tossed with fettuccine and steamed fresh vegetables

• Chicken Breast Cashel BlueUS$ 15,99

  a tender chicken breast stuffed with cashel blue cheese, wrapped with a strip of irish cured bacon, oven roasted and served with traditional irish colcannon potatoes

• Magners Pork LoinUS$ 14,99

  loin of pork lightly seasoned, slow-roasted in the oven and served with a magners pan gravy, accompanied by irish champ potatoes and mashed carrots and parsnips

Seafood

• Salmon KilkeeUS$ 14,99

  a fresh filet of atlantic salmon lightly dusted with cajun seasonings, oven baked, topped with a wholegrain mustard butter and accompanied by garden rice

• Inistiogue Scallop CasseroleUS$ 18,99

  fresh large pan-seared scallops, baked in a casserole dish, topped with asiago cheese and roasted garlic butter, served with rice and vegetables

• Crab And Oysters ChesapeakeUS$ 19,99

  a fresh jumbo lump crab cake accompanied by a half dozen guinness fried oysters, served with irish chips and our signature coleslaw

• Salmon Galway BayUS$ 19,99

  a fresh filet of atlantic salmon stuffed with seasoned jumbo lump crabmeat, oven baked and served with a fresh herb cream sauce, accompanied by garden rice

• Killybegs Seafood PlatterUS$ 19,99

  a generous platter of oven baked shrimp and salmon, pan seared scallops, fried oysters, served with irish champ potatoes

• Miss Peggys Crab Cakes

  from miss peggys old annapolis recipe, two large crab cakes made only with fresh jumbo lump crabmeat, oven baked and served with garden rice accompanied by our homemade tartar sauce (market)

• Irish Shrimp PastaUS$ 18,99

  large gulf shrimp seared in a hot skillet with fresh spinach, garlic and lemon juice, tossed with fresh fettuccine and steamed vegetables

Traditional Irish Fare

• Traditional Lamb StewUS$ 13,99

  the original recipe using tender cubes of lamb braised with large chunks of celery, onion, and carrot topped with a scoop of mashed potato

• Cottage PieUS$ 12,99

  tender breast of chicken cooked in a casserole with mushroom, celery, onion, and carrot, topped with creamy mashed potato

• The Irish Mixed GrillUS$ 12,99

  an old irish specialty - a hearty plateful of imported irish rashers, sausages, black and white pudding, two eggs over easy, irish chips and grilled sliced tomato

• The Irish Vegetarian BoxtyUS$ 11,99

  a traditional potato pancake topped with portabella mushrooms, onions, spinach, garlic and peppers, sauteed and topped with melted provolone and cheddar cheese smothered with a chunky tomato and basil sauce

• Fish And ChipsUS$ 13,99

  filets of alaskan pollock, dipped in our homemade beer batter, deep-fried to a golden brown, served with irish chips and tartar sauce

• Shepherd's PieUS$ 12,99

  ground beef sirloin cooked in a casserole with onion, peas, and carrot, topped with mashed potato

• Corned Beef And CabbageUS$ 15,99

  a "first-cut" of corned beef, slow cooked for hours with a blend of herbs and spices, served with braised cabbage, colcannon potatoes and carrots and parsnips

• Medieval Beef StewUS$ 13,99

  tender chunks of beef marinated in an irish stout, braised and stewed with large chunks of celery, carrot, and onion, topped with a scoop of mashed potato

Favorite Side Orders

• Carrots And ParsnipsUS$ 3,99

• Garden Rice,US$ 3,99

• Cabbage,US$ 3,99

• Side SaladUS$ 3,99

• Steamed VegetablesUS$ 3,99

• Irish ChampUS$ 3,99

• Colcannon,US$ 3,99

• Twice Baked Blue Cheese PotatoUS$ 3,99

• Irish ChipsUS$ 3,99

• Baked PotatoUS$ 3,99

• Blue CheeseUS$ 3,99

• Mashed PotatoUS$ 3,99

• Fresh FruitUS$ 3,99

• Fettuccine PastaUS$ 3,99

Desserts

• Baileys Espresso Chocolate MousseUS$ 4,99

  chocolate mousse flavored with espresso and baileys irish cream and topped with fresh whipped cream

• Traditional Bread PuddingUS$ 5,99

  old fashioned irish bread pudding with currants, served warm with birds vanilla custard

• Strawberries And CreamUS$ 5,99

  a traditional dessert topped with fresh vanilla-infused whipped cream

• Sinful Chocolate CakeUS$ 7,99

  a deliciously rich chocolate cake with seven layers and fudge icing... perfect for sharing

• Biddys Apple PieUS$ 5,99

  served hot with a scoop of vanilla ice cream